MACEDONIAN SALAD
Small cubes of roasted eggplant, marinated with fresh vegetables in a lemony, herby vinaigrette
Provided by Food Network
Time 2h55m
Yield 4 to 6 servings
Number Of Ingredients 19
Steps:
- 1) Preheat oven to 375 degrees F. Spread the eggplant cubes onto a lightly oiled baking tray, and roast in the oven about 15 minutes, or until tender enough so a fork can slide in easily. Remove from oven.
- 2) Meanwhile, combine the olive oil, vinegar, garlic, salt, pepper, herbs, and lemon juice in a medium-sized bowl. Add the still-warm eggplant and stir. Cover, and let sit for at least 2 hours. (At this stage, it will keep in the refrigerator for several days.)
- 3) Add the remaining vegetables within an hour or two of serving. Serve garnished with olives and yogurt or crumbled feta cheese.
THREE-SALAD CHIFFONADE
Provided by Pierre Franey
Categories easy, quick, salads and dressings
Time 15m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Stack the radicchio leaves and cut them into very fine shreds. There should be about 2 cups. Put the shreds in a large bowl. Repeat with the limestone or bibb lettuce, and the iceberg. There should be about 2 cups of limestone shreds and 2 cups of iceberg. Add both to the bowl.
- Cut the red pepper lengthwise into thin strips. There should be about 1 cup. Add this to the bowl.
- Add the oil, vinegar, salt and pepper, and blend well. Serve immediately.
Nutrition Facts : @context http, Calories 205, UnsaturatedFat 17 grams, Carbohydrate 5 grams, Fat 20 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 3 grams, Sodium 352 milligrams, Sugar 2 grams
More about "macedoine cut recipes"
HOW TO MAKE A VEGETABLES MACéDOINE - HOW TO CUT …
Web Feb 10, 2014 Subscribe 26K views 9 years ago Recipes to Practice your Vegetable Cuts Learn how to cut a vegetable macedoine. Macedoine diced cut is a diced cube, 0.5 cm (just under ¼ in) …
From youtube.com
Author Online Culinary SchoolViews 26.4K
From youtube.com
Author Online Culinary SchoolViews 26.4K
See details
MACEDONIA (FOOD) - WIKIPEDIA
Web Macedonia or macédoine is a salad composed of small pieces of fruit or vegetables. Fruit Macedonia is a fresh fruit salad and is a common dessert in Greece, Romania, Spain, [1] France, Italy and South America. …
From en.wikipedia.org
From en.wikipedia.org
See details
RUSSIAN SALAD - ONLINE CULINARY SCHOOL (OCS)
Web 1 cup boiled potatoes, cut into Macedoine; 0.25 cup blanched green beans, cut into ½ centimeter; 0.5 cup frozen green peas, blanched½ cup boiled carrots, cut into Macedoine; 0.5 cup boiled turnips, cut into Macedoine; …
From onlineculinaryschool.net
From onlineculinaryschool.net
See details
22 DELICIOUS MACEDONIAN DISHES YOU SHOULD KNOW …
Web Feb 27, 2014 Musaka is a popular dish that is served in Macedonia and other Eastern European countries. Musaka is a layered dish, mainly consisting of sliced potatoes. In between each tender and ooey-gooey...
From buzzfeed.com
From buzzfeed.com
See details
MACEDONIAN FOOD- 50 DELICIOUS MACEDONIAN DISHES …
Web Mar 23, 2023 Makalo can be prepared as a liquid sauce or a spread in which garlic is the dominant ingredient, as a dense curry in which potatoes and peppers are the main ingredients, or as a mix of ground dried …
From thefoodhog.com
From thefoodhog.com
See details
3 WAYS TO DO FORMAL VEGETABLE CUTS - WIKIHOW
Web Nov 25, 2022 1. Cut the vegetable into very thin slices. Place your vegetable on a cutting board so it’s laying flat on one of the squared edges. Hold the vegetable steady with one …
From wikihow.com
Views 389.5K
From wikihow.com
Views 389.5K
See details
PRECISION CUTS MACEDOINE - YOUTUBE
Web In this video you will learn how to cut Macedoine like a professional chef. Be sure to watch all of the other precision cut videos in the series.
From youtube.com
From youtube.com
See details
TOURNER/TURNED CUT - SIMPLE HOME COOKED RECIPES
Web Feb 9, 2021 Preparing Vegetables for Cutting Prepare the vegetables by washing and peeling. Top and tail the veg. Now depending on the cut, slice the veg into required …
From simplehomecookedrecipes.com
From simplehomecookedrecipes.com
See details
ITALIAN MACEDONIA FRUIT SALAD. HISTORY AND RECIPE -TORTELLINI&CO
Web Jul 13, 2020 Directions. Cut the melon or watermelon in half, empty with a digger, wet the fruit with a few drops of lemon and keep the pulp aside. Wash the fruit, dry it and cut it …
From tortelliniandco.com
From tortelliniandco.com
See details
MACéDOINE - COOKSINFO
Web Nov 24, 2012 Macédoine of Vegetables (Cold) (Macédoine des légumes froids) Take carrots and turnip, washed and peeled, and use a scoop to cut balls out of them, or dice …
From cooksinfo.com
From cooksinfo.com
See details
37 EASY AND TASTY BRUNOISE RECIPES BY HOME COOKS - COOKPAD
Web Blue eye cod with cannelloni beans, scallion and radish salad with soy orange glaze. brunoise • finely julienned scallion (about 1 inch long) • finely julienned carrot (about 1 …
From cookpad.com
From cookpad.com
See details
MACéDOINE - DEFINITION AND COOKING INFORMATION - RECIPETIPS.COM
Web RecipeTips Email Print A term used to describe the process of dicing ingredients into 1/4 inch cubes or a term that is used to describe a preparation of fruits or vegetables that …
From recipetips.com
From recipetips.com
See details
48 DELICIOUS MACEDONIAN RECIPES FOR EVERY MEAL
Web Simit Pogaca (Sesame Bread) | Baking with Eda. 3. Kacamak/Cornmeal Porrige | The Balkan Hostess. 4. Baba Tala’s Kozinjak (Sweet Bread) | Taste. 5. Macedonian …
From merakilane.com
From merakilane.com
See details
MACEDOINE VEGETABLES – COOKERYSKILLS
Web Glazed carrots Fine beans stir-fried with roasted nuts Deep-fried onion rings Pea puree Roast pumpkin Roasted parsnips with honey Roasted root vegetables Roasted vine …
From cookeryskills.com
From cookeryskills.com
See details
19 FRENCH KNIFE CUTS AND CHOPPING TECHNIQUES - SNIPPETS OF PARIS
Web Carrots julienne or oignons julienne. 3) Jardiniere The jardiniere which translates to “gardener”, is similar to the allumette but a bit larger. It is one of the French knife cuts …
From snippetsofparis.com
From snippetsofparis.com
See details
37 EASY AND TASTY BRUNOISE RECIPES BY HOME COOKS - COOKPAD
Web 1 h 30 min 2 raciones Puerto Rico, San Juan, Puerto Rico Barbara Meatloaf Extra Virgin Olive Oil from Spain • grams beef • carrots • leek • red onion • stalks celery • cloves garlic …
From cookpad.com
From cookpad.com
See details
ALL ABOUT MACEDOINE CUTS OF VEGETABLES INCLUDING SIZE, IT’S USES
Web Stir-fries In stir-fries cooking time of macedoine cuts make them a great addition to stir-fries, where they will cook quickly and evenly and add a nice crunch. Gratins and …
From everythingabouthospitality.in
From everythingabouthospitality.in
See details
MACEDOINE CUT RECIPES
Web 1) Preheat oven to 375 degrees F. Spread the eggplant cubes onto a lightly oiled baking tray, and roast in the oven about 15 minutes, or until tender enough so a fork can slide in …
From tfrecipes.com
From tfrecipes.com
See details
FRENCH VEGETABLE CUT YOU SHOULD KNOW: MACEDOINE
Web Aug 16, 2015 in this video we find a step by step demonstration on how to cut a carrot using the French cooking Macedoine cut. this is part of the 3 basic vegetable cuts....
From youtube.com
From youtube.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love