VEGAN APPLE CRISP
This is a vegan version of an easy family favorite. Always a hit, even with picky eaters. Especially nice with whipped cream, ice cream, or Tofutti®.
Provided by Amaranth
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spread apple slices into an 8-inch square pan.
- Mix brown sugar, flour, margarine, oats, walnuts, and cinnamon together in a bowl. Sprinkle topping over the apples.
- Bake in the preheated oven until topping is golden brown and apples are tender, about 30 minutes.
Nutrition Facts : Calories 273.8 calories, Carbohydrate 43.2 g, Fat 10.3 g, Fiber 3.2 g, Protein 3.2 g, SaturatedFat 1.5 g, Sodium 285.8 mg, Sugar 27.5 g
EASY VEGAN APPLE CRISP
Make and share this Easy Vegan Apple Crisp recipe from Food.com.
Provided by aerobicon
Categories Dessert
Time 1h
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°F.
- Peel the apples, if desired, then core and slice them thinly. Toss with 1/2 cup sugar, 1 tablespoons flour, and cinnamon. Spread evenly in a 9-inch-by-13-inch baking dish.
- Mix the rolled oats with the remaining flour and sugar. Add the Spectrum Naturals Spread or margarine and work the mixture until it is uniformly crumbly. Sprinkle evenly over the fruit.
- Bake for 45 minutes, until lightly browned. Let stand 10 minutes before serving.
Nutrition Facts : Calories 226.2, Fat 7, SaturatedFat 1.2, Sodium 72.4, Carbohydrate 39.9, Fiber 3.5, Sugar 24, Protein 2.9
FAT-FREE APPLE CRISP
This was one of the featured recipes in an email that I received today from the www.recipe4living.com website. "This is a great substitute for apple pie for those watching their calories. Use whole-wheat flour for a healthier dessert."
Provided by senseicheryl
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Spray a 2-qt. baking dish with cooking spray.
- Prepare the apples and put them in the baking dish.
- Combine the rest of the ingredients and mix well.
- Sprinkle over apples and bake 30-35 minutes.
LOW FAT VEGAN APPLE CRISP
Make and share this Low Fat Vegan Apple Crisp recipe from Food.com.
Provided by TVan8879
Categories Dessert
Time 40m
Yield 6 portions, 6 serving(s)
Number Of Ingredients 6
Steps:
- Chop the apples and place them in a 8- × 8-inch baking pan. Cover the chopped apples with the maple syrup and sprinkle some pumpkin pie spice to taste over them.
- In a bowl, mix the flour and oatmeal. Then add the applesauce and brown sugar. Mix until the flour is just moistened.
- Spread the oatmeal mixture on top of the apples.
- Bake for 30 minutes. Let it sit in the oven for another 5 minutes.
More about "low fat vegan apple crisp recipes"
BEST VEGAN APPLE CRISP | MINIMALIST BAKER RECIPES
From minimalistbaker.com
Ratings 232Calories 383 per servingCategory Dessert
- Peel apples, quarter, remove cores, and use a paring knife to thinly slice lengthwise (see photo).
- Add to a large mixing bowl and top with remaining filling ingredients. Toss to combine. Add to a 9x13 (or similar size // as original recipe is written // use smaller or larger is altering batch size) baking dish.
- Rinse and wipe out your mixing bowl and add all topping ingredients. Stir to combine, then use fingers to break down any clumps of muscovado sugar. Pour over apples in an even layer.
VEGAN APPLE CRISP {DELICIOUS AND HEALTHY!} – …
From wellplated.com
5/5 (15)Total Time 1 hrCategory DessertCalories 315 per serving
- Place a rack in the center of your oven, then preheat the oven to 350 degrees F. Peel and core the apples, then cut them into 1-inch chunks.
- In the bottom of a 9x9-inch baking dish or other 2-quart casserole dish, mix together the apples, cranberries, maple syrup, cornstarch, lemon zest, lemon juice, cinnamon, ginger, and nutmeg. Set aside.
- In a medium bowl, prepare the topping: Stir together the oats, nuts, almond meal, coconut, cinnamon, and salt. Drizzle the oil and maple syrup over the top, then use a spatula to combine until the dry ingredients are evenly moistened. Sprinkle the topping over the filling.
- Bake the crisp for 45 to 50 minutes, or until the filling is bubbling and the top is golden. Check at the 30-minute mark—if the crisp starts browning too quickly, lightly tent it with foil, then continue baking as directed. Let rest for 5 to 10 minutes. Serve warm, topped with vanilla ice cream or Greek yogurt (dairy free if needed).
VEGAN LOWFAT APPLE CRISP | WHAT WOULD CATHY EAT?
From whatwouldcathyeat.com
10 BEST LOW FAT LOW SUGAR APPLE CRISP RECIPES | YUMMLY
From yummly.com
LOW-CALORIE BAKED APPLE CRISP RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST LOW FAT APPLE CRISP OATMEAL RECIPES | YUMMLY
From yummly.com
LOW FAT APPLE CRISP - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
LOWFAT APPLE CRISP RECIPE | CDKITCHEN.COM
From cdkitchen.com
LOW SUGAR APPLE CRUMBLE (APPLE CRISP) RECIPE - NEST WELLNESS
From nest-wellness.com
THE BEST APPLE CRISP RECIPE (QUICK & EASY) - ALPHAFOODIE
From alphafoodie.com
LOW FAT APPLE CRISP RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LOW FAT APPLE CRISP RECIPE HEALTHY DESSERT - MYFOODCHANNEL
From myfoodchannel.com
LOW FAT APPLE CRISP RECIPE - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
LOW FAT APPLE CRISP | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
LOW CALORIE APPLE CRISP RECIPE - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
LOW-FAT VEGAN RECIPES - THE SIMPLE VEGANISTA
From simple-veganista.com
HEALTHY FOOD JOY - HEALTHY FOOD, BEAUTIFUL LIFE
From healthyfoodjoy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love