Lollie Cake Uncooked Recipes

NEW ZEALAND LOLLY LOG CAKE

New Zealand Lolly Log Cake image

This is an old receipe of my mother's from New Zealand. It can be eaten with a coffee, or taken to someone's home as a gift. Absolutely for the sweet tooth!

Provided by Lynn Remmers

Categories Candy

Time 10m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

125 g butter
180 g fruit puffs (not quite a 'gummy' candy - made in different colors and flavors)
1/2 cup sweetened condensed milk
250 g biscuits, crushed
coconut

Steps:

Melt butter, stir in condensed milk, cool.
Stir in Fruit Puffs (cut into four) and crushed biscuits.
Shape into log and cover with coconut.
Refrigerate.

Nutrition Facts : Calories 188.7, Fat 12.9, SaturatedFat 6.9, Cholesterol 27.2, Sodium 210.9, Carbohydrate 16.2, Fiber 0.3, Sugar 7.4, Protein 2.5

LOUISE CAKE

Louise Cake image

Make and share this Louise Cake recipe from Food.com.

Provided by 4low housewife

Categories Dessert

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

50 g butter
25 g sugar
2 eggs (separated)
150 g plain flour
1 teaspoon baking powder
raspberry jam
125 g sugar
50 g coconut

Steps:

Cream butter and sugar.
Add yolks then sifted flour and baking powder.
mix - press into small slice tray or roll out onto greased baking tray.
Spread with Raspberry Jam.
Beat egg whites until stiff.
Fold in sugar and coconut.
Spread over Jam.
Bake 30minutes at 180celcius.

Nutrition Facts : Calories 262.3, Fat 10.5, SaturatedFat 7.2, Cholesterol 66.2, Sodium 101.5, Carbohydrate 38.4, Fiber 1.6, Sugar 19.4, Protein 4.5

LOLLIE CAKE - UNCOOKED

Lollie Cake - Uncooked image

Children just love this special treat as do the not so young, if you live in New Zealand eskimo lollies work well in this recipe,

Provided by kiwileese

Categories Kid Friendly

Time 30m

Yield 1 log

Number Of Ingredients 4

Ingredients

0.5 (400 g) can condensed milk
125 g butter
250 g malt biscuits
250 g fruit puff sweets

Steps:

Melt condensed milk and butter together,.
add biscuits and lollies,.
mix well.
Form into a log.
Roll in coconut and refirdgerate until hard then cut and serve.

Nutrition Facts : Calories 1532.9, Fat 118.2, SaturatedFat 74.8, Cholesterol 335.1, Sodium 969.7, Carbohydrate 108.9, Sugar 108.9, Protein 16.9

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