Light And Healthy Buttermilk Pancakes Recipes

LIGHT AND HEALTHY BUTTERMILK PANCAKES

Light and Healthy Buttermilk Pancakes image

These are light and delicious pancakes that are relatively healthy...until you add the butter and syrup anyway!

Provided by brickhouse

Categories Breakfast

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

2 eggs
1 1/2 cups low-fat buttermilk
2 tablespoons oil (canola, corn, or vegetable)
2 tablespoons sugar
1 tablespoon vanilla
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt

Steps:

lightly beat eggs.
add buttermilk, oil, sugar and vanilla and mix very well.
mix together dry ingredients.
add dry ingredients to wet ingredients.
to cook:.
preheat non stick pan, medium heat.
add 1/4 cup of batter and cook on a non-stick surface until bubbles appear throughout the pancake.
flip to cook the other side.
if batter is too thick, you can add water -- pancakes will be flatter though.
it is important to cook on medium heat even if it takes longer as it allows you to cook these pancakes with no extra oil in the pan- the result is fluffy and light and not oily.

Nutrition Facts : Calories 338.9, Fat 10.6, SaturatedFat 2.2, Cholesterol 109.4, Sodium 414.2, Carbohydrate 47.5, Fiber 1.3, Sugar 11.4, Protein 11

PERFECT BUTTERMILK PANCAKES

Perfect Buttermilk Pancakes image

Pancakes are the hero of the breakfast table, and their very taste can even be described as "deeply breakfasty": eggy, salty, just this side of sweet. A little indulgent and yet still somehow appropriate first thing in the morning, those fluffy stacks with crisped edges, dripping with maple syrup, are everything you want, exactly when you want them. Here is how to get to them right every time, whether it's a lazy Sunday morning or a hurried weekday.

Provided by Alison Roman

Categories breakfast, brunch, pancakes, main course

Time 10m

Yield 4 servings

Number Of Ingredients 9

Ingredients

2 cups all-purpose flour
3 tablespoons sugar
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 1/4 teaspoons kosher salt
2 1/2 cups buttermilk
2 large eggs
3 tablespoons unsalted butter, melted
Vegetable, canola or coconut oil for the pan

Steps:

Heat the oven to 325 degrees. Whisk flour, sugar, baking powder, baking soda and kosher salt together in a bowl. Using the whisk, make a well in the center. Pour the buttermilk into the well and crack eggs into buttermilk. Pour the melted butter into the mixture. Starting in the center, whisk everything together, moving towards the outside of the bowl, until all ingredients are incorporated. Do not overbeat (lumps are fine). The batter can be refrigerated for up to one hour.
Heat a large nonstick griddle or skillet, preferably cast-iron, over low heat for about 5 minutes. Add 1 tablespoon oil to the skillet. Turn heat up to medium-low and using a measuring cup, ladle 1/3 cup batter into the skillet. If you are using a large skillet or a griddle, repeat once or twice, taking care not to crowd the cooking surface.
Flip pancakes after bubbles rise to surface and bottoms brown, about 2 to 4 minutes. Cook until the other sides are lightly browned. Remove pancakes to a wire rack set inside a rimmed baking sheet, and keep in heated oven until all the batter is cooked and you are ready to serve.

More about "light and healthy buttermilk pancakes recipes"

THE BEST FLUFFY BUTTERMILK PANCAKES - MOM ON TIMEOUT

Web Apr 28, 2016 Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt 2 tablespoons granulated sugar 2 cups buttermilk 2 large eggs lightly beaten 1 teaspoon vanilla extract optional
From momontimeout.com

See details

PERFECT FLUFFY BUTTERMILK PANCAKES - THE BEST SOFT AND FLUFFY PANCAKES ...

Web Mar 1, 2021 Buttermilk: Buttermilk is a key ingredient in this fluffy pancake recipe. If you don’t have store-bought buttermilk, this is how to make buttermilk using milk. Vanilla Extract: Vanilla adds flavor and a little bit of sweetness. Butter: Adding melted butter to the batter adds a rich, buttery flavor to the pancakes.
From kristineskitchenblog.com

See details

BUTTERMILK PANCAKES - CULINARY HILL

Web Dec 8, 2023 Ingredient notes Baking powder: This chemical leavener generates bubbles in the pancake batter to help make them light and fluffy; just like grandma or your favorite diner made. Buttermilk: To make your own buttermilk, in a small bowl, whisk 1 tablespoon lemon juice into 1 ¼ cups of regular milk.
From culinaryhill.com

See details

LIGHT AND FLUFFY BUTTERMILK PANCAKES - JUST A TASTE

Web Jun 17, 2020 Instructions In a large bowl, whisk together the flour, baking powder, baking soda, sugar and salt. In a separate medium bowl, whisk together the buttermilk, egg and melted butter. Stir the wet ingredients into the dry... Place a nonstick pan or griddle over medium-low heat. Grease it with oil. Drop ...
From justataste.com

See details

WHOLE-WHEAT BUTTERMILK PANCAKES RECIPE - NYT COOKING

Web Step 1 In a large bowl, whisk together the eggs, sugar, salt and vanilla to combine, then whisk in the buttermilk and butter. Sprinkle the flour, baking powder and baking soda on top; stir with a...
From cooking.nytimes.com

See details

HEALTHY PANCAKES - THE BEST EASY HEALTHY PANCAKE RECIPE!

Web Feb 1, 2021 Instructions Melt the butter and set it aside to cool slightly. In a large bowl, whisk together the white whole wheat flour, baking powder, baking soda and salt. In a medium bowl, combine the eggs, applesauce, milk, honey and vanilla. Whisk until smooth. Whisk in the melted butter. Pour the wet ...
From kristineskitchenblog.com

See details

HEALTHY WHOLE WHEAT BUTTERMILK PANCAKES - LIVELY TABLE

Web Jul 3, 2020 Instructions Heat griddle or a large nonstick skillet to 350°F (or medium-low heat). In a mixing bowl, whisk flour, baking powder, and salt. Add buttermilk, egg and vanilla. Whisk until just combined, adding more buttermilk if needed to reach a thinner... Pour batter by ¼ cup onto griddle and cook ...
From livelytable.com

See details

BUTTERMILK PANCAKES - CAFE DELITES

Web Sep 7, 2019 Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the centre and add the buttermilk, slightly cooled melted butter, vanilla and egg. Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients.
From cafedelites.com

See details

BUTTERMILK PANCAKES - SIMPLY DELICIOUS

Web May 7, 2020 Ingredients needed Full recipe + amounts can be found in the recipe card below. Flour. I used cake flour but all purpose will also work. Baking powder or Baking soda (bicarbonate of soda). Caster sugar. Salt. Buttermilk. Eggs. Oil. You can use melted butter too. Vanilla. How to make buttermilk pancakes
From simply-delicious-food.com

See details

LIGHT AND FLUFFY BUTTERMILK PANCAKES RECIPE - SERIOUS EATS

Web Jun 21, 2010 Light and Fluffy Buttermilk Pancakes These pancakes are extra light and fluffy with a classic buttery flavor and golden brown, crisp tops and bottoms. By J. Kenji López-Alt Updated September 07, 2023 (43) WRITE A REVIEW Why It Works Frothing the egg whites before adding the remaining wet ingredients gives the pancakes extra lift.
From seriouseats.com

See details

HOW TO MAKE THE LIGHTEST, FLUFFIEST BUTTERMILK PANCAKES

Web Jan 22, 2020 The perfect pancakes are light, fluffy, tender, and golden-brown, and this recipe does not disappoint. It even stands up to slight modifications, including substituting more buttermilk in place of the milk called for — in case you run out or just want one less measuring cup to wash.
From thekitchn.com

See details

HEALTHY BUTTERMILK PANCAKES RECIPES - EATINGWELL

Web Explore Healthy Pancakes Recipes. Healthy Blueberry Pancakes Recipes Multi Grain & Whole Grain Pancakes Recipes Healthy Crepe Recipes. Find healthy, delicious buttermilk pancake recipes, from the food and nutrition experts at EatingWell.
From eatingwell.com

See details

HEALTHY PANCAKES - THE BUSY BAKER

Web Jul 31, 2023 Instructions Measure out the flour, baking powder, baking soda and salt into a large bowl. In a separate bowl, mash the bananas very well (it’s ok if they go a little bit liquidy…you don’t want any large chunks). Measure the buttermilk into a separate liquid measuring cup and pour the buttermilk and ...
From thebusybaker.ca

See details

LIGHT AND FLUFFY BUTTERMILK LEMON PANCAKES RECIPE - PINCH MY SALT

Web Recipe adapted from Mark Bittman's How to Cook Everything Vegetarian. In a mixing bowl, whisk together the flour, baking soda, and salt; set aside. In a separate bowl, whisk together the egg yolks, buttermilk, honey, lemon juice, and lemon zest; set that aside, too.
From pinchmysalt.com

See details

BUTTERMILK PANCAKES RECIPE | KING ARTHUR BAKING

Web Light and fluffy, these classic buttermilk pancakes are eager to soak up the pools of melted butter and maple syrup required of the breakfast of (y)our dreams. The batter couldn’t be simpler to make; and if you’re like us, you’ll pop a pan of bacon into the oven to be ready as soon as the first batch of pancakes comes off the griddle.
From kingarthurbaking.com

See details

THE ULTIMATE HEALTHY BUTTERMILK PANCAKES

Web The Ultimate Healthy Buttermilk Pancakes will make your mornings so much better. These healthy pancakes are so magical that you'll be jumping out of bed to make them. Even if you aren't a morning person, you'll soon become one.
From favehealthyrecipes.com

See details

WHOLE-GRAIN BUTTERMILK PANCAKES - EATINGWELL

Web Sep 19, 2023 This healthy whole-grain buttermilk pancake recipe uses 100% whole-wheat flour, heart-healthy canola oil and just a tablespoon of sugar. Compared to most store-bought mixes or a classic recipe, this recipe saves about 30 calories, 3 grams saturated fat and 4 grams total sugar per serving, plus you'll dish up 2 extra grams of fiber.
From eatingwell.com

See details

BUTTERMILK PANCAKE RECIPE - I HEART EATING

Web Jan 26, 2023 Step 4: Heat a large skillet over medium heat. Grease the skillet using butter, oil, or nonstick cooking spray. Step 5: Using 1/4 cup measuring cup, portion batter into pan. Step 6: Cook until edges are set, first side is golden brown, and bubbles on surface are just beginning to break, 2-3 minutes. Step 7: Flip pancakes and continue to cook ...
From ihearteating.com

See details

HEALTHY BUTTERMILK PANCAKES - SHUANGY'S KITCHENSINK

Web Jun 11, 2020 Soft and Fluffy, these healthy buttermilk pancakes are low carb, grain-free, gluten-free, and make the perfect healthy breakfast for the whole family. I have been experimenting with a few different versions of pancake recipes, and this buttermilk one is one of my favorite around the breakfast table any day.
From shuangyskitchensink.com

See details

INA GARTEN BUTTERMILK PANCAKES - TABLE FOR SEVEN

Web Apr 6, 2023 In a separate medium-sized mixing bowl, combine buttermilk, eggs, and vanilla extract. Take your melted butter and gently drip it into the wet components while whisking, swirling until well-combined (the butter may separate and curdle if your other ingredients are cold, this is OK, just whisk to combine).
From ourtableforseven.com

See details

RECIPES FOR LAZY SUNDAYS - PINKWHEN

Web 2 days ago It’s wholesome, healthy, delicious, hearty, total comfort food, and a family favorite. The best part is this gluten-free dinner recipe has only 5 ingredients and is made in one pan. ... Get the Recipe: Buttermilk Pancakes. Easy Mozzarella Chicken Recipe (Low Carb Chicken Parm) ... Blueberry Pancakes are light and fluffy with a muffin top ...
From pinkwhen.com

See details

THE ULTIMATE HEALTHY BUTTERMILK PANCAKES - AMY'S HEALTHY BAKING

Web Jan 18, 2015 1 cup + 2 tbsp (135g) whole wheat pastry flour, all-purpose flour, or gluten-free* flour (measured like this) 1 tsp (3g) baking soda ½ tsp (2g) baking powder ¼ tsp (2g) salt ½ tbsp (7g) unsalted butter, melted 1 large egg 1 ½ tsp (8mL) vanilla extract ½ cup (120mL) low-fat buttermilk, room ...
From amyshealthybaking.com

See details