Lickety Split Chocolate Pudding Recipes

HOMEMADE CHOCOLATE PUDDING

Homemade Chocolate Pudding image

This delightful pudding is always a treat and easy to whip up using common pantry ingredients. I usually top the pudding with M&M's. My husband likes whipped topping on his and our daughter loves to dip fresh strawberries in hers. -Carrina Cooper, McAlpin, Florida

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1 cup sugar
1/2 cup baking cocoa
1/4 cup cornstarch
1/2 teaspoon salt
4 cups whole milk
2 tablespoons butter
2 teaspoons vanilla extract
OPTIONAL: Sweetened whipped cream and M&M's

Steps:

In a heavy saucepan, combine sugar, cocoa, cornstarch and salt. Gradually add milk. Bring to a boil over medium heat; boil and stir for 2 minutes. Remove from the heat; stir in butter and vanilla. Spoon into individual serving dishes. Chill until serving. If desired, garnish with whipped cream and M&M's.

Nutrition Facts : Calories 196 calories, Fat 4g fat, Cholesterol 2mg cholesterol, Sodium 244mg sodium, Carbohydrate 38g carbohydrate, Fiber 5g protein.

EASY CHOCOLATE PUDDING

Easy Chocolate Pudding image

Easy-to-make homemade chocolate pudding.

Provided by krisyk

Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes

Time 3h20m

Yield 6

Number Of Ingredients 5

Ingredients

3 cups whole milk, divided
¼ cup cornstarch
⅓ cup white sugar, or more to taste
1 cup semisweet chocolate chips
1 pinch salt

Steps:

Combine 1/2 cup milk and cornstarch in a small bowl. Whisk or stir with a fork until smooth and all lumps have been incorporated.
Combine remaining milk with sugar in a medium saucepan over low heat. Slowly whisk in the cornstarch mixture. Cook, whisking as needed to prevent lumps from forming, until mixture begins to thicken, 8 to 10 minutes. Add chocolate chips and salt. Continue stirring until chips are completely melted and pudding is smooth and thickened, about 7 minutes more.
Pour pudding into 1 large bowl or 6 individual bowls. Place plastic wrap directly on top of the pudding to prevent a skin from forming; smooth it gently against the surface. Refrigerate for at least 3 to 4 hours before serving.

Nutrition Facts : Calories 270.6 calories, Carbohydrate 39.2 g, Cholesterol 12.2 mg, Fat 12.4 g, Fiber 1.7 g, Protein 5.1 g, SaturatedFat 7.2 g, Sodium 78.2 mg, Sugar 31.9 g

JELL-O® PUDDING 5-MINUTE BANANA SPLIT

JELL-O® Pudding 5-Minute Banana Split image

Get a scrumptious dessert on the table lickety-split! This JELL-O Pudding 5-Minute Banana Split serves four in true soda-fountain style.

Provided by My Food and Family

Categories Home

Time 10m

Yield Makes 4 servings.

Number Of Ingredients 9

Ingredients

1 pkg. (4-serving size) JELL-O Instant Pudding, any flavor
1 pkg. (4-serving size) JELL-O Instant Pudding, any flavor
2 cups cold milk
4 DOLE Bananas, cut lengthwise in half
12 bear-shaped graham snacks
1/2 cup thawed COOL WHIP Whipped Topping
1/2 cup strawberry sundae topping
1 Tbsp. colored sprinkles
4 maraschino cherries

Steps:

Prepare pudding mix with milk as directed on package for pudding.
Place 1 banana in each of 4 dessert or banana split dishes.
Spoon pudding over bananas; top with remaining ingredients.

Nutrition Facts : Calories 430, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 6 g

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