Lemon Sauteed Flounder Recipes

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LEMON SAUTEED FLOUNDER



Lemon Sauteed Flounder image

Make and share this Lemon Sauteed Flounder recipe from Food.com.

Provided by chia2160

Categories     Lactose Free

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12

1/4 cup dried breadcrumbs
freshly ground salt and pepper, to taste
1 1/4 flounder fillets
2 tablespoons olive oil
1/2 cup dry white wine
1 tablespoon garlic, minced
2 tablespoons fresh lemon juice
1 teaspoon lemon rind
1 tablespoon orange juice
1 tablespoon scallion, chopped
1 teaspoon butter
1 tablespoon fresh chives, chopped

Steps:

  • mix breadcrumbs with salt and pepper in a shallow bowl.
  • dredge flounder in crumbs, shake off excess.
  • heat oil in saute pan, add fillets and saute until browned, aprox 2-3 mins per side.
  • remove to a plate and keep warm.
  • add wine, garlic, lemon juice, orange juice and rind, boil to thicken, 1-2 minutes.
  • add scallions, remove from heat and swirl in butter.
  • serve over fish,.
  • garnish with chives.

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