Lemon Cream Cake Recipes

LEMON CREAM CAKE

Lemon Cream Cake image

Drizzling limoncello liqueur over the layers before frosting adds a puckery punch to this refreshing confection. -Amy Frederick, Island City, Oregon

Provided by Taste of Home

Categories Desserts

Time 45m

Yield 12 servings.

Number Of Ingredients 10

Ingredients

1 package yellow cake mix (regular size)
1-1/4 cups water
3 large eggs, room temperature
1/3 cup canola oil
1 teaspoon lemon extract
1 carton (8 ounces) mascarpone cheese
1 cup heavy whipping cream
1/2 cup lemon curd
1/4 cup limoncello, optional
Fresh raspberries and lemon zest strips

Steps:

In a large bowl, combine the cake mix, water, eggs, oil and extract; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour into two greased and floured 9-in. round baking pans., Bake at 350° for 22-26 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a small bowl, beat the cheese, cream and lemon curd until smooth. Place one cake layer on a serving plate. Drizzle with half the limoncello if desired; spread with half the cheese mixture. Repeat layers. Garnish with raspberries and lemon zest. Store in the refrigerator.

Nutrition Facts : Calories 446 calories, Fat 27g fat (12g saturated fat), Cholesterol 114mg cholesterol, Sodium 326mg sodium, Carbohydrate 46g carbohydrate (29g sugars, Fiber 1g fiber), Protein 4g protein.

LEMON CREAM CAKE (OLIVE GARDEN)

Lemon Cream Cake (Olive Garden) image

Make and share this Lemon Cream Cake (Olive Garden) recipe from Food.com.

Provided by Chef AmberK

Categories Dessert

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 15

Ingredients

1 (18 ounce) box white cake mix
1 1/4 cups water
1/3 cup oil
3 egg whites
2 teaspoons fresh lemon juice
1 tablespoon lemon zest
12 ounces cream cheese
3 cups powdered sugar
1 1/2 tablespoons fresh lemon juice
1 1/2 cups heavy whipping cream
1/2 cup flour
1/2 cup powdered sugar
1/4 cup butter (cold)
1/2 teaspoon vanilla
1 teaspoon fresh lemon juice

Steps:

Combine cake mix, water, oil, egg whites, lemon juice and lemon zest. Follow directions on box. Pour into greased and floured spring-form pan. Bake at 350 for 40-45 minutes. Cool.
For filling, mix softened cream cheese, powdered sugar and lemon juice until smooth. Whip cream until stiff peaks form. Combine by hand with cream cheese mixture.
For crumb topping, combine flour and powdered sugar, cut in butter, vanilla, and lemon juice (pastry blender or food processor).
Slice cooled cake in half. Drizzle lemon juice on each cut side. Spread half of the cream mixture on bottom half of cake, put cake top on and spread the remaining cream on top and sides. Sprinkle crumb topping on top and pat on the sides.

Nutrition Facts : Calories 630.5, Fat 35.4, SaturatedFat 16.3, Cholesterol 82.2, Sodium 436.1, Carbohydrate 74.7, Fiber 0.6, Sugar 58.7, Protein 5.7

LEMON CREAM CAKE

Lemon Cream Cake image

A lemon cake made moist and rich with cream cheese and a lemon joice glaze. It's from an old Pillsbury cookbook.

Provided by jean1490

Categories Dessert

Time 1h35m

Yield 12 serving(s)

Number Of Ingredients 11

Ingredients

1 (8 ounce) package cream cheese
1/2 cup shortening
1 1/4 cups sugar
3 eggs
2 tablespoons grated lemons, rind of
2 1/4 cups all-purpose flour, unsifted
3 teaspoons baking powder
1 teaspoon salt
1 cup milk
1/4 cup lemon juice
1/3 cup sugar

Steps:

Preheat oven to 350 degrees.
In large mixing bowl, blend cream cheese and shortening until creamy.
Beat in 1 1/4 cup sugar until light and fluffy.
Add eggs, one at a time, beating well after each.
Add lemon peel, flour, baking powder, salt and milk.
Blend at low speed just until thoroughly blended, scraping bowl occasionally.
Pour batter into generously greased 10-inch Bundt or tube pan.
Bake 45-50 minutes .
Combine lemon joice and 1/3 cup sugar.
Pour over hot cake, allowing it to run down edges between cake and pan.
Cool 30 minutes, then remove cake from pan.
If desired, sprinkle with powdered sugar.

Nutrition Facts : Calories 360.7, Fat 17.2, SaturatedFat 6.7, Cholesterol 70.2, Sodium 373.9, Carbohydrate 46.9, Fiber 0.8, Sugar 27.2, Protein 5.8

More about "lemon cream cake recipes"

LEMON CREAM CAKE RECIPE | YOUR HOMEBASED MOM

Web 2019-04-09 Cake. Preheat oven to 350 degrees F. Sift together the flour, baking powder and salt. Whisk together the milk and egg whites in a …
From yourhomebasedmom.com
4.8/5 (34)
Total Time 1 hr 30 mins
Category Dessert
Calories 686 per serving

Combine sugar and water in a small saucepan and heat until sugar is dissolved. Allow to cool until ready to use.

See details

LEMON CREAM CAKE - BAKE OR BREAK

Web 2021-02-19 Preheat oven to 350°F. Butter 2 9-inch round cake pans and line the bottoms with parchment paper. Butter the paper. Whisk together …
From bakeorbreak.com
Servings 12
Estimated Reading Time 3 mins
Category Cakes
Total Time 1 hr 5 mins

Preheat oven to 350°F. Butter 2 9-inch round cake pans and line the bottoms with parchment paper. Butter the paper.
Using an electric mixer on medium speed, beat the butter and sugar until light and fluffy. Add the eggs, one at a time, mixing well after each addition. Mix in the lemon juice.
Reduce mixer speed to low. Add the flour mixture in three portions, alternating with two portions of milk. Mix just until combined.

See details

OLIVE GARDEN LEMON CREAM CAKE COPYCAT » …

Web 2015-07-21 Directions: Prepare the white cake according to the directions on the box, adding the sour cream and vanilla. Bake in a 10 inch round baking pan and cool the cake completely. For the lemon cream filling, …
From allfood.recipes

See details

COPYCAT OLIVE GARDEN LEMON CREAM CAKE • FOOD FOLKS …

Web 2021-09-14 Adjust oven rack to middle position and preheat to 350 degrees F. Lightly grease bottom of a 9-inch springform pan. Line with parchment round, and lightly spray entire pan; set aside. In a large …
From foodfolksandfun.net

See details

LEMON CAKE RECIPE WITH LEMON CREAM CHEESE FROSTING

Web Add the dry and wet ingredients, alternating the two. Pour the batter into two parchment-lined cake pans, and smooth the tops. Bake lemon cake for 30 to 35 minutes at 350 degrees F. Let cool to room temperature. Prepare …
From wellplated.com

See details

LEMON CAKE RECIPES

Web The best lemon cake recipes. Ideas for frosting, pound cake, lemon bundt cakes, and other ways to make this tart, refreshing dessert. ... Lemon Sour Cream Cake. 13 Ratings Save. Lemon Poppy Seed Loaf. 186 Ratings …
From allrecipes.com

See details

LEMON CREAM CAKE - HONEST COOKING

Web 2011-04-11 1. Fill a medium saucepan 3/4 of the way full with cold water and heat over medium heat. Make an ice bath (ice and cold water) with a medium-sized bowl, set aside. 2. Zest the lemons and combine the zest …
From honestcooking.com

See details

LEMON LAYER CAKE WITH LEMON CREAM CHEESE …

Web 2018-07-09 Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. Beat in the eggs and vanilla extract on high speed until combined, about 2 minutes. Scrape down the sides and up …
From sallysbakingaddiction.com

See details

CROCK POT LEMON CREAM SPOON CAKE - RECIPES THAT CROCK!

Web 2020-03-03 Instructions. Mix together your cake mix, one egg and butter in a large bowl or with a mixer. Press your batter into the bottom of a lightly greased 6-quart crock pot and …
From recipesthatcrock.com

See details

FLUFFY LEMON CAKE RECIPE WITH LEMON CREAM - TRENDY MAMI

Web 2021-07-01 Remove the cake from the pan. Using a large bread knife, cut the cake in half so that you have two even layers. Remove the top layer of the cake and pour the entire …
From trendymami.com

See details

LEMON CAKE - PREPPY KITCHEN

Web 2019-03-27 1. In a medium mixing bowl, whisk together the flour, baking powder, baking soda, and salt. 2. In a large mixing bowl or the bowl of a stand mixer fitted with the …
From preppykitchen.com

See details

LEMON CREAM CAKE (OLIVE GARDEN COPYCAT) - KITCHEN FUN WITH MY …

Web 2021-04-19 Instructions. Preheat oven to 350 and spray the cake pans with pam baking spray. Using a large bowl and hand mixer, beat all cake ingredients together until …
From kitchenfunwithmy3sons.com

See details

LEMON CREAM CHEESE BUNDT CAKE – LIKE MOTHER, LIKE DAUGHTER

Web 2021-07-26 Preheat the oven to 325 degrees Fahrenheit. Spray a standard sized 10 inch bundt pan with nonstick spray, making sure to get into all the corners and crevices. In a …
From lmld.org

See details

GINGERBREAD CAKE WITH LEMON CREAM - BETTER HOMES & GARDENS

Web 2022-08-10 For the cake, preheat oven to 350°F. Butter and flour three 8-inch cake pans. Sift the flour, brown sugar, baking powder, cinnamon, ginger, nutmeg, 1 tsp. salt, and the …
From bhg.com

See details

LEMON CREAM PIE RECIPE - SUNCAKEMOM

Web How to make Lemon cream pie; Lemon Cream Pie Recipe; ... This extra creamy lemon cream pie will make a difference! Pie is incredibly popular food when it comes to pop …
From suncakemom.com

See details

BREAKFAST LEMON, RASPBERRY & CREAM CHEESE OATMEAL CAKES

Web 2 days ago Step 1. Preheat oven to 375°F. Coat a 12-cup muffin tin with cooking spray. Advertisement. Step 2. Whisk cream cheese, jam and lemon juice together in a small …
From eatingwell.com

See details

LEMON CREAM CAKE RECIPES | GOODTO

Web 2019-07-02 Method. Set the oven to gas mark 3 or 160°C. To make the cake, tip the butter, sugar, flour and eggs into a bowl and beat until smooth then beat in the lemon zest.
From goodto.com

See details

CHICKEN THIGHS WITH MUSHROOM CREAM SAUCE - DELIGHTFULLY LOW CARB

Web 2022-11-14 Add the butter. When melted, add the shallots and mushrooms and saute for 10 minutes, until the mushrooms are reduced and slightly browned. Add the garlic and …
From delightfullylowcarb.com

See details

LEMON CREAM BUTTER CAKE - SEASONS AND SUPPERS

Web 2018-02-20 Add the melted butter, vanilla, lemon zest and lemon juice. Beat until completely combined, about 1 minute. Set aside. Prepare the cake batter: In large bowl, …
From seasonsandsuppers.ca

See details