Lamb Marinade From The Silver Palate Cookbook Recipes

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LAMB MARINADE FROM THE SILVER PALATE COOKBOOK



Lamb Marinade from the Silver Palate Cookbook image

Make and share this Lamb Marinade from the Silver Palate Cookbook recipe from Food.com.

Provided by A Messy Cook

Categories     < 15 Mins

Time 10m

Yield 1/2 cup

Number Of Ingredients 7

1/4 cup red wine vinegar
1/4 cup olive oil
1 tablespoon soy sauce
1 tablespoon dry red wine
1/2 teaspoon dried thyme
1/2 teaspoon dried rosemary
2 garlic cloves, minced

Steps:

  • Whisk all ingredients together in a small bowl.
  • Marinate meat overnight.
  • Double or triple the recipe as needed, depending on how much meat you have.

Nutrition Facts : Calories 1026.7, Fat 108.4, SaturatedFat 15.1, Sodium 2017.7, Carbohydrate 8.3, Fiber 1.5, Sugar 0.9, Protein 4.8

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