Kossmans Sauce O Gold Recipes
OKASAN'S JAPANESE STEAMED SALMON
This recipe is easy to put together and very healthy! Be sure to cook the liquid long enough to reduce it and spoon it on top.
Provided by Diana71
Categories World Cuisine Recipes Asian Japanese
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Quarter or halve salmon side. Set aside.
- Combine chicken broth, ginger, minced onion, soy sauce, mirin, and sesame oil in a large, heavy pot. Bring liquid to a boil over medium-high heat, then reduce heat to a simmer.
- Place a steamer basket into the pot. Lay salmon in the steamer basket in a single layer. Cover pot and steam, 5 to 7 minutes, checking salmon for desired doneness. Remove salmon and keep warm.
- Boil liquid until it has reduced into a sauce, 2 to 4 minutes. Spoon over steamed salmon.
Nutrition Facts : Calories 173.7 calories, Carbohydrate 3.3 g, Cholesterol 48.9 mg, Fat 7.4 g, Fiber 0.2 g, Protein 21.6 g, SaturatedFat 1.5 g, Sodium 674.2 mg, Sugar 1.8 g
KOSSMAN'S BANANA CAKE
Mother Kossman's recipe. It's very old donald was 91 and this was his mothers recipe which is very good still yet
Provided by Dienia B.
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cream butter and sugar. add bananas and yolks
- Beat egg whites until stiff.
- Combine dry ingredients.
- Add vanilla and milk to creamed mixture.( i also added teaspoon of lemon juice for baking soda).
- Add dry mixture.
- Fold in whites.
- Pour into greased cake pan.
- Bake in 350 degree oven until the cake springs back when touched. i used bundt pan and it took 40 minutes but 9x13 is 30 minutes.
Nutrition Facts : Calories 525.9, Fat 16, SaturatedFat 9.9, Cholesterol 41.1, Sodium 569.1, Carbohydrate 91, Fiber 2.1, Sugar 55.3, Protein 6.4
KOSSMANS CHOCOLATE CAKE
This is from Ms Kossman. It's old from mrs kunz she says its very good ive made it and it is very good has great crumb
Provided by Dienia B.
Categories Dessert
Time 30m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- mix wet ingredients add dry mix.
- pour into greased floured 9x13 pan
- Bake at 350°F for 30 minutes.
Nutrition Facts : Calories 578.7, Fat 20.9, SaturatedFat 11.6, Cholesterol 122.5, Sodium 745.5, Carbohydrate 88.2, Fiber 2, Sugar 52.8, Protein 9.3
KOSSMANS BAKED FISH
old recipe again darlene kossman ann prauerer this is really good i also added some french fried onions with this and instead of milk i dusted the fish with powdered milk as my cheap fish has alot of added water ,if thats not a concern for you do add the liquid milk .
Provided by Dienia B.
Categories < 4 Hours
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- thaw the fillets really do this i just put the fillets whole
- cut into serving size.
- place in a shallow baking dish.
- saute the onions in the butter til browned i.
- salt and pepper.
- add bread crumbs and cheese.
- toss.with fork until well mixed.
- spread over fillets.
- and press down firmly.
- pour the milk around the fish bake in a 350 degree oven for about 45 minutes. i did this uncovered worked fine baked potatoes at same time.
Nutrition Facts : Calories 401.3, Fat 15.8, SaturatedFat 8.7, Cholesterol 97.1, Sodium 792, Carbohydrate 30.8, Fiber 1.9, Sugar 2.6, Protein 32.4
KOSSMANS SALMON AND NOODLES
Make and share this Kossmans Salmon and Noodles recipe from Food.com.
Provided by Dienia B.
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- drain peas
- add rest of ingredients
- cook together til warm.
Nutrition Facts : Calories 249.6, Fat 7.4, SaturatedFat 1.6, Cholesterol 39.8, Sodium 832.9, Carbohydrate 27.7, Fiber 3.9, Sugar 5, Protein 17.7
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