Kiwi Slushi Vegan Low Fat Recipes

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STRAWBERRY-KIWI SLUSH



Strawberry-Kiwi Slush image

This delicious slush has a rich flavor and is a perfect alternative for a smoothie or other dairy dessert!

Provided by GoodCook

Categories     Drinks Recipes     Slushie Recipes

Time 5m

Yield 3

Number Of Ingredients 6

2 cups crushed ice
¾ pint fresh strawberries, hulled
¾ cup grape juice (such as Welch's®)
1 large kiwi fruit, peeled
¼ cup water
¼ cup lemon juice

Steps:

  • Blend ice, strawberries, grape juice, kiwi fruit, water, and lemon juice in a blender until it reaches an even slush consistency, 25 to 35 seconds.

Nutrition Facts : Calories 90.7 calories, Carbohydrate 22.5 g, Fat 0.5 g, Fiber 2.8 g, Protein 1.4 g, Sodium 4.5 mg, Sugar 17 g

STRAWBERRY-KIWI SLUSHIE RECIPE BY TASTY



Strawberry-kiwi Slushie Recipe by Tasty image

Here's what you need: strawberry, kiwi, water, ice

Provided by Alix Traeger

Categories     Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 4

1 cup strawberry, stems removed
½ cup kiwi, peeled
½ cup water
2 cups ice

Steps:

  • Pour all ingredients into a blender and blend until smooth.
  • Garnish with a kiwi slice.
  • Enjoy!

Nutrition Facts : Calories 51 calories, Carbohydrate 12 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, Sugar 7 grams

KIWI-LIME-RUM SLUSH



Kiwi-Lime-Rum Slush image

This zesty slush filled with refreshing flavors of kiwi, lime and rum is the perfect beverage to serve at your next get-together.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 20m

Yield 12

Number Of Ingredients 6

4 kiwi fruit, peeled, chopped
1 (12-oz.) can lemon-lime flavored carbonated beverage, chilled
1 (10-oz.) can frozen margarita mix concentrate
1 cup light rum
1 (2-liter) bottle (8 1/2 cups) lemon-lime flavored carbonated beverage, chilled
Fresh lime slices, if desired

Steps:

  • Puree kiwi fruit in blender. Place strainer over small bowl. With back of spoon, press fruit through strainer to remove seeds.
  • In same blender container, mix fruit puree, 12 oz. carbonated beverage, margarita mix concentrate and rum; cover and blend at low speed until mixed. Pour into nonmetal container. Cover; freeze at least 24 hours or until firm.
  • For each serving, spoon 1/3 cup slush mixture into glass; add 2/3 cup carbonated beverage. Or spoon slush mixture into large punch bowl; add 2 liters carbonated beverage. Stir gently. Garnish glasses or punch bowl with lime slices.

Nutrition Facts : Calories 190, Carbohydrate 36 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Cup, Sodium 25 mg, Sugar 33 g

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