Kick Butt Bbq Sauce Recipes

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KICKASS HONEY BARBECUE SAUCE



Kickass Honey Barbecue Sauce image

It's all about the grilling during Summer. And, this Kickass Honey Barbecue Sauce takes grilling to the next level! It's flavorful, smoky, tangy and has just the right amount of kick to it. From honey to apple vinegar cider to chipotle chiles, you're gonna love every bite of this flavorful condiment on all things grilled.

Provided by Kimberlee Ho

Categories     All Recipes     Condiments

Time 25m

Number Of Ingredients 6

1 cup ketchup
6 tablespoons water
6 tablespoons honey
½ 7-ounce jar chipotle chiles in adobo sauce
2 tablespoons apple cider vinegar
1 teaspoon Dijon mustard

Steps:

  • Add all ingredients to a medium saucepan. Bring to a boil then lower heat to low. Simmer for 15-20 minutes

Nutrition Facts : Calories 48 kcal, ServingSize 1 serving, Carbohydrate 11.5 g, Protein 0.1 g, Sodium 160.9 mg, Sugar 10.5 g

KICK-BUTT BBQ SAUCE



Kick-Butt BBQ Sauce image

Spicy sweet BBQ sauce good for anything you want to grill from beef to pork, chicken, fish, veggies & fruit!

Provided by Chocolatta

Categories     Sauces

Time 15m

Yield 1 Cups, 1 serving(s)

Number Of Ingredients 10

1 (14 ounce) bottle barbecue sauce
2 peaches
1 serrano chili
6 ounces light beer
1/3 cup catsup
3 tablespoons soy sauce
1 1/2 teaspoons mesquite liquid smoke
1 teaspoon chili flakes
2 tablespoons garlic powder
1/3 cup brown sugar

Steps:

  • Pour 1 bottle of BBQ sauce into the blender
  • Remove the skin and pits from the peaches and add to blender.
  • Remove stem from serrano chili and add to blender.
  • Add remaining ingredients and bend on high for 10 to 15 seconds.
  • For ribs, try using this rub and then applying sauce:.
  • 2 TBS garlic powder, 1 tsp garlic salt, 2 TBS mild chili powder, 1 tsp black pepper, a dash of cinnamon, and cumin.

Nutrition Facts : Calories 1284.7, Fat 2.9, SaturatedFat 0.2, Sodium 7696.2, Carbohydrate 300.8, Fiber 10.7, Sugar 230.4, Protein 14

KICKED UP BBQ SAUCE



Kicked up BBQ Sauce image

This is the best BBQ sauce I have every eaten. No kidding! Slightly sweet with some HEAT. Perfect for pulled pork. I actually came up with this recipe after overcooking a pork roast. I wanted an amazing sauce to cover up the fact the meat was dry and stringy. Did the trick. :)

Provided by Bekah49036

Categories     Sauces

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 cup red wine vinegar
1 teaspoon salt
2/3 cup brown sugar, packed
1 cup ketchup
2 teaspoons garlic, minced
2 teaspoons cayenne (to taste)
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1 tablespoon maple syrup

Steps:

  • Whisk all ingredients together in a medium sauce pan.
  • Bring to a boil, stirring occasionally.
  • Reduce heat and simmer for 5 minutes.
  • Pour over meat of choice and bake.

Nutrition Facts : Calories 221, Fat 0.4, SaturatedFat 0.1, Sodium 1362.2, Carbohydrate 56.8, Fiber 0.5, Sugar 52.9, Protein 1.3

MAD DOG'S SERIOUS KICK-ASS BARBECUE SAUCE



Mad Dog's Serious Kick-Ass Barbecue Sauce image

This is the real deal, for someone serious about barbecue! Not for the faint of heart or namby pampy. If you think Heinz original or K.C. Masterpiece is good, you will die for this sauce!

Provided by R. Warren Meddoff

Categories     Sauces

Time 45m

Yield 3 cups, 8 serving(s)

Number Of Ingredients 13

1 large vidalia onion, chopped
2 tablespoons butter
1 cup ketchup (I use Heinz 57)
1/2 cup beef stock
1/4 cup jim beam Bourbon
1/4 cup blackstrap molasses
1 chipotle chile in adobo (two if you want a real kick)
3 tablespoons Worcestershire sauce
1 teaspoon liquid smoke
2 tablespoons red wine vinegar
1/3 cup light brown sugar
2 teaspoons mustard powder
2 teaspoons fresh ground black pepper

Steps:

  • Melt butter in frying pan and cook onions until soft and translucent.
  • In a saucepan combine all ingredients, bring to a boil, reduce temperature and simmer for 30-45 minutes.
  • Remove from heat and let cool to room temperature before using.

BBQ SAUCE WITH A KICK



Bbq Sauce With a Kick image

This is a variation of "All-American Barbecue Sauce" found at http://fp.enter.net/--rburk/sauce-rub-marinade/barbecuesauce/all-amer.txt it leaves a little kick in your mouth and you begging for more.

Provided by mikahgiacchetti

Categories     Sauces

Time 10m

Yield 6 serving(s)

Number Of Ingredients 10

2 tablespoons unsalted butter
1/2 medium onion (finely chopped)
1 cup hunt'z ketchup (hot)
3/4 cup brown sugar
11 tablespoons Worcestershire sauce
4 tablespoons cider vinegar
2 tablespoons mustard
salt
pepper
garlic

Steps:

  • In medium-sized saucepan, heat butter over medium-low heat. Add onion and saute for 5 minutes, but do not allow them to brown.
  • Stir in ketchup, sugar, Worcestershire sauce, mustard, vinegar. Bring to a boil; reduce heat and simmer, stirring occasionally, for 5 minutes.
  • Divide into jars, cool and freeze or refrigerate for 2 to 3 weeks.

Nutrition Facts : Calories 206.5, Fat 4.2, SaturatedFat 2.5, Cholesterol 10.2, Sodium 819, Carbohydrate 44.3, Fiber 0.4, Sugar 39.3, Protein 1

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