Jiffy Mix Pizza Crust Recipes

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PIZZA CRUST



Pizza Crust image

if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); } Pizza Crust made with "JIFFY" Pizza Crust Mix is the perfect start to any pizza, just add sweet or savory toppings for breakfast, lunch, dinner or dessert! This Recipe Uses: Pizza Crust Mix A quick, easy way to make delicious, pizzeria-style pizza crust, flavorful breadsticks, and more. Information Recipes Buy Online Yields: One 12" or 14" Crust if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }

Number Of Ingredients 3

1 pkg. "JIFFY" Pizza Crust Mix
1/2 cup warm water (80°F to 90°F)
Assorted toppings (prepare and set aside)

Steps:

  • Directions Step 1 Preheat oven to 425°F. Step 2 Stir pizza crust mix and warm water to a soft dough. Cover and let stand for 5 minutes in a warm place. Knead several times on a floured surface. Step 3 Grease 12″ or 14″ pan. Grease fingers and press dough on bottom and sides of pan. Dough may be shaped into a 14″ x 10″ rectangle on greased baking sheet. Step 4 Pre-bake crust for 2 - 3 minutes before adding your favorite toppings. Drain meat and other toppings before putting on crust. Step 5 Bake 18 - 20 minutes or until crust is lightly browned.

PIZZA CRUST



Pizza Crust image

if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); } Make tonight a pizza night by preparing your own Pizza Crust made with "JIFFY" Baking Mix or "JIFFY" Buttermilk Biscuit Mix. The whole family will enjoy! This Recipe Uses: 40 oz. Baking Mix The starting point for an array of different treats and dishes. Information Recipes Buy Online OR 8 oz. Buttermilk Biscuit Mix Bakes into a delicious, old-fashioned baking powder biscuit. Information Recipes Buy Online Yields: One 12" or 14" Crust if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }

Number Of Ingredients 3

1-1/2 cups "JIFFY" Baking Mix or 1 pkg. "JIFFY" Buttermilk Biscuit Mix
1/2 cup warm water (95°F to 115°F)
1 pkg. active dry yeast

Steps:

  • Directions Step 1 Preheat oven to 425°F. Grease 12″ or 14″ pizza pan. Step 2 Combine baking mix or buttermilk biscuit mix and yeast. Add water and blend to a soft dough. Cover and let stand for 5 minutes in a warm place. Step 3 On floured surface, knead several times. Grease fingers and press dough on bottom and sides of pan. Dough may be shaped into a 14″ x 10″ rectangle on a greased baking sheet. Step 4 Pre-bake crust for 2 - 3 minutes before adding your favorite toppings. (Drain meat and other toppings before putting on crust.) Step 5 Bake 18 - 20 minutes or until crust is lightly browned.

JIFFY MIX FAJITA PIZZA



Jiffy Mix Fajita Pizza image

Make and share this Jiffy Mix Fajita Pizza recipe from Food.com.

Provided by dragon reader

Categories     Chicken Breast

Time 40m

Yield 1 Pizza, 6-8 serving(s)

Number Of Ingredients 8

1 cup Jiffy baking mix
1/3 cup water
1/2 lb boneless skinless chicken breast
2 tablespoons oil
1/2 cup thinly sliced green bell pepper
1 small sliced onion
1 cup salsa
1 cup shredded cheese

Steps:

  • Preheat oven to 400°.
  • grease 12" pizza pan.
  • Cut chicken into strips.
  • Heat skillet and add oil.
  • Saute chicken for 5 minutes.
  • Add green pepper and onion.
  • Continue cooking until tender.
  • Remove from heat and add salsa.
  • Set aside.
  • For crust, blend baking mix with water.
  • Turn dough on surface dusted with baking mix or flour.
  • Knead until dough is not sticky.
  • Press on prepared pan.
  • Spread 1/2 cup cheese on crust and top with chicken mixture.
  • Sprinkle remaining cheese on top.
  • Bake 15-20 minutes.

Nutrition Facts : Calories 163.1, Fat 9.7, SaturatedFat 3.6, Cholesterol 34, Sodium 466.5, Carbohydrate 6, Fiber 1.1, Sugar 2.1, Protein 13.3

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