Good Ole Days Chocolate Malt Ice Milk Recipes

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"GOOD OLE DAYS" CHOCOLATE MALT ICE MILK



Dedicated to my friend Herkimer, this is reminecent of the Chocolate Malt Ice Milk he enjoyed as a boy... this is for use in an Ice Cream Maker

Provided by The Thorn of Hudson

Categories     Dessert

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 5

4 cups whole milk
1 cup white sugar
1 baker's unsweetened chocolate square
1/4 cup unsweetened cocoa powder
1/3 cup malt drink powder

Steps:

  • In a mixing bowl, pour 3 1/2 cups whole milk and add 1 cup sugar - whisking until well blended.
  • In a double boiler, melt 1 ounce square of unsweetened bakers chocolate. Once ompletely melted, stir in 1/4 cup cocao and added 1/2 cup milk. Stir until well blended and smooth.
  • Pour chocolate mixture into the mixing bowl with the milk and sugar. Whisk until well blended. Place mixing bowl in refrigerator for 1 - 3 hours until cold.
  • Prepare ice cream maker according to manufacturers directions.
  • Once the milk mixture is cold, whisk in 1/3 cup malt powder. Transfer to ice cream maker freezing bowl. Run Ice cream maker about 30 minutes Place in freezer until completely frozen. Serve and enjoy.

Nutrition Facts : Calories 505.8, Fat 13.8, SaturatedFat 8, Cholesterol 24.7, Sodium 154.7, Carbohydrate 90.9, Fiber 4.4, Sugar 83.3, Protein 11.3

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