Easy Small Batch Blueberry Jam Recipes
BLUEBERRY JAM
Treat yourself to some homemade blueberry jam, the ideal accompaniment to toast, fruit scones or dolloped onto natural yogurt at breakfast time
Provided by Esther Clark
Categories Condiment
Time 45m
Yield Makes 2 x 500ml jars
Number Of Ingredients 4
Steps:
- Put a plate in the freezer for you to test your jam is set later. Sterilise two 500ml jam jars so they are ready to use.
- Put the blueberries, sugar, vanilla and lemon in a large heavy-based saucepan over a medium heat. Crush the blueberries a little with a potato masher. Bring to the boil, then reduce to a simmer and cook for 30 mins. Skim off any skum that has formed on the top with a spoon and discard.
- Test the jam is set by spooning a mound on to your cooled plate. Put in to the fridge for 3 mins. If the jam forms a skin and ripples when you push it with your finger, it's ready. If not, return to the heat for 5 more mins then repeat the test. Do this until you reach setting point.
- Leave the jam to sit for 10 mins off the heat. Ladle into your warm, sterilised jars and seal the lids on top. Leave to cool completely. Will keep for six months unopened in a cool, dry place, or two weeks once opened in the fridge.
Nutrition Facts : Calories 28 calories, Carbohydrate 7 grams carbohydrates, Sugar 7 grams sugar, Fiber 0.1 grams fiber, Protein 0.1 grams protein
EASY SMALL-BATCH BLUEBERRY JAM
Simple and easy, the delicious flavor of the blueberries takes center stage.
Provided by Deb C
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 35m
Yield 16
Number Of Ingredients 4
Steps:
- Mix blueberries, sugar, lemon juice, and cinnamon in a saucepan; cook, stirring constantly, over medium heat until thickened, about 30 minutes.
Nutrition Facts : Calories 69.4 calories, Carbohydrate 17.9 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.3 g, Sodium 0.4 mg, Sugar 16.1 g
More about "easy small batch blueberry jam recipes"
EASY BLUEBERRY JAM {2 INGREDIENTS} - A PRETTY LIFE IN THE SUBURBS
Web Jun 11, 2013 From a spoon. Whatever. My last jam, Strawberry Rhubarb Jam, was a big hit in our home. We finished the jar today! So it was time for a new one. And since blueberries seem to be in season, they’re relatively inexpensive which makes them perfect for jam! A Simple 2 Ingredient Jam Recipe:
From aprettylifeinthesuburbs.com
From aprettylifeinthesuburbs.com
See details
BLUEBERRY JAM - THE SEASONED MOM
Web Jun 8, 2022 Place the crushed blueberries, lemon juice, butter and pectin in a large Dutch oven or saucepan. Boil. Bring the blueberry mixture to full rolling boil, stirring constantly. Add Sugar. As soon as the mixture boils, stir in the sugar. Return to a full rolling boil and boil exactly 1 minute, stirring constantly.
From theseasonedmom.com
From theseasonedmom.com
See details
SMALL BATCH BLUEBERRY JAM RECIPE - CELEBRATION GENERATION
Web Oct 8, 2021 Ingredients Before we get going with the recipe, I’d like to discuss the (very few) ingredients: Blueberries You can use fresh or frozen blueberries for this. If using frozen, don’t bother to thaw them first, just toss them in the pot and start out at a low temp until they’re thawed. This way, you won’t lose any of the juices! Sugar
From celebrationgeneration.com
From celebrationgeneration.com
See details
HOMEMADE SMALL-BATCH BLUEBERRY JAM - LARENA'S CORNER
Web First, combine monk fruit sugar, collagen, and tapioca flour and stir until combined and set aside. Second, add blueberries and water into a pot deep allowing enough room not to boil over. Thirdly, pour the monk fruit sweetener mixture into the …
From larenascorner.com
From larenascorner.com
See details
EASY SMALL-BATCH BLUEBERRY JAM RECIPE | RECIPES.NET
Web Sep 16, 2023 1 tbsp lemon juice Instructions In a medium saucepan, combine the blueberries, sugar, and lemon juice. Cook over medium heat, stirring occasionally, until the berries burst and the mixture thickens, about 20-30 minutes. Remove from heat and let cool slightly. Transfer the jam to a jar and refrigerate for at least 1 hour before serving. Nutrition
From recipes.net
From recipes.net
See details
SMALL BATCH BLUEBERRY JAM – LEITE'S CULINARIA
Web Jul 11, 2021 Cuisine American Servings 12 servings | Makes 1 1/2 cups Calories 71 kcal Prep Time 15 minutes Cook Time 30 minutes Total Time 45 minutes
From leitesculinaria.com
From leitesculinaria.com
See details
EASY BLUEBERRY JAM RECIPE - I HEART NAPTIME
Web Jun 14, 2023 Delicious. If you find plump, juicy, and freshly ripe blueberries, this is a great way to capture all of that flavor. The sweetness from the sugar and the tang from the lemon juice gives it the perfect balance. Simple ingredients. Easy blueberry jam …
From iheartnaptime.net
From iheartnaptime.net
See details
EASY REFRIGERATOR JAM RECIPE | SMALL BATCH | ONE DISH KITCHEN
Web Jun 9, 2019 Ingredients And Yield Blueberries or Strawberries Sugar Before you start, it’s crucial to taste your selected fruit—be it blueberries or strawberries—to gauge their natural sweetness. Fruits can differ significantly in their sugar content, and a tart batch may require a touch more sugar than indicated in the recipe.
From onedishkitchen.com
From onedishkitchen.com
See details
SEEDLESS BLUEBERRY JAM (SMALL BATCH RECIPE) - FEAST GLORIOUS …
Web Jul 3, 2022 Get Ahead Smooth Blueberry Jam Tips Full Step-By-Step Recipe How to Serve Blueberry Jam I think it is important for jam to be served at room temperature. As this recipe only makes 1 jar at a time, I never store it, it …
From feastgloriousfeast.com
From feastgloriousfeast.com
See details
EASY BLUEBERRY JAM (SMALL BATCH, NO ADDED PECTIN - FUSS FREE …
Web Jan 28, 2021 This small batch blueberry jam recipe is vibrantly coloured and busting with blueberry flavour, with just three ingredients and no pectin needed. Use fresh or frozen blueberries as you prefer. Jump To Blueberry Jam I love making preserves, and this blueberry jam is currently my new favourite (until the next recipe)!
From fussfreeflavours.com
From fussfreeflavours.com
See details
BLUEBERRY JAM - EASY, SMALL BATCH, LOW SUGAR & VERY BLUEBERRY
Web Aug 3, 2019 1497 With his first spoonful, my husband pronounced this blueberry jam to be “the blueberriest blueberry something he had ever eaten”. In this post, I'll share my easy, low sugar blueberry jam recipe, plus answers to some blueberry tips and common jam questions. Which blueberries are best for blueberry jam?
From commonsensehome.com
From commonsensehome.com
See details
SMALL BATCH BLUEBERRY JAM - RENEE NICOLE'S KITCHEN
Web Aug 11, 2022 By Renee N Gardner — August 11, 2022 — 3 comments Jump to Recipe This post may contain affiliate links. Read my disclosure policy. shares Nothing tastes more like summer than homemade blueberry jam. With big berry flavor and a hint of cardamom, this farm fresh, small batch, blueberry jam is just the ticket!
From reneenicoleskitchen.com
From reneenicoleskitchen.com
See details
QUICK SMALL BATCH BLUEBERRY JAM WITHOUT PECTIN
Web Feb 14, 2022 This simple jam recipe without pectin is only 3 ingredients: Blueberries - use either fresh or frozen blueberries for an easy jam. Sugar - granulated sugar or caster sugar work best in this recipe. Lemon juice and zest. Including citrus in jam helps to increase the natural pectin in the mixture. You can opt to make blueberry jam without lemon ...
From waitingforblancmange.com
From waitingforblancmange.com
See details
SMALL BATCH BLUEBERRY JAM WITHOUT PECTIN - RASPBERRIES AND KOHLRABI
Web Mar 14, 2021 No canning knowledge is necessary. This small-batch jam makes such a small batch there is no need to can the jam to save it for later. There is no added pectin in this easy homemade blueberry jam. Just blueberries, sugar, lemon juice, and a pinch of salt. What is Pectin?
From raspberriesandkohlrabi.com
From raspberriesandkohlrabi.com
See details
EASY BLUEBERRY JAM - BUTTER WITH A SIDE OF BREAD
Web Jul 17, 2020 Easy blueberry jam is a delicious homemade with only 2 ingredients (and water!)
From butterwithasideofbread.com
From butterwithasideofbread.com
See details
THIS SMALL-BATCH BLUEBERRY JAM RECIPE HAS A SURPRISING SECRET INGREDIENT
Web Aug 26, 2021 In her book “Jam Bake,” Wynne focuses on small-batch preserving and skips the water-bath canning approach (in which your filled jams are immersed in boiling water) for a riff on the...
From washingtonpost.com
From washingtonpost.com
See details
BLUEBERRY JAM - MY GORGEOUS RECIPES
Web May 22, 2023 Step-by-step photos and instructions. Rinse the blueberries with cold water, and drain the water well. Leave it to simmer until the blueberries are mushy, but there is still some liquid left. Rinse a small jam jar with cold water, pat it dry with kitchen towel, and place it on a tray and into the oven to sterilise for 10 minutes.
From mygorgeousrecipes.com
From mygorgeousrecipes.com
See details
THE EASY WAY TO MAKE BLUEBERRY JAM | CRAVE THE GOOD
Web Jun 10, 2019 Instructions. Add blueberries, honey, and lemon juice to the inner pot of your Instant Pot. Stir to evenly distribute the berries and the honey. Close lid, and set valve to sealing. Cook on high pressure for 5 minutes, natural pressure release.
From cravethegood.com
From cravethegood.com
See details
SMALL BATCH MIXED BERRY JAM - KICKASS BAKER
Web May 26, 2023 Bring the fruit to a strong simmer over medium heat until the berries burst and the juices start to boil, about 15 minutes. Increase the heat to medium-high. Cook the jam, at first stirring occasionally with a wooden spoon or spatula, then more frequently as the juices thicken. Cook until most of the liquid has evaporated and the fruit has ...
From kickassbaker.com
From kickassbaker.com
See details
BLUEBERRY JAM WITHOUT PECTIN - HOMEMADE IN THE KITCHEN
Web Sep 14, 2023 Stir everything together in a large 12 inch skillet then boil for about 8-10 minutes. I’ll even show you a cool trick (literally) on how to know when your blueberry jam is done. The best part is my small batch blueberry jam only makes one jar. That’s it.
From chocolatemoosey.com
From chocolatemoosey.com
See details
RECIPE THIS | INSTANT POT BLUEBERRY JAM
Web May 4, 2020 Place the Instant Pot on sauté and sauté the fresh blueberries with the white sugar and the juice of ½ a large lemon. Sauté until you see the colour from the blueberries staining the white sugar. Turn off sauté, place the lid on the Instant Pot and set the valve to sealing. Cook for 2 minutes on manual pressure.
From recipethis.com
From recipethis.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
