Jiffy German Chocolate Muffins Recipes

JIFFY GERMAN CHOCOLATE MUFFINS

Jiffy German Chocolate Muffins image

This recipe came from the JIFFY cookbook. I haven't tried these yet, but I plan on making these this week.

Provided by 4-H Mom

Categories Quick Breads

Time 17m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

1 (8 1/2 ounce) package chocolate muffin mix
1/4 cup milk
2 tablespoons butter
1/4 cup chocolate chips
1 egg
1/4 cup pecans, chopped
1/4 cup flaked coconut
3 tablespoons flour
3 tablespoons butter, softened
1/3 cup brown sugar
3/4 cup flaked coconut
1/3 pecans, chopped for topping

Steps:

Preheat oven to 400 degrees. Grease muffin pan.
Blend chocllate muffin mix, milk butter, chocolate chips, egg, 1/4 cup pecans and 1/4 cup coconut together.
Fill prepared cups half full with batter. Set aside.
Combine flour, 3 tbsp butter, brown sugar and 3/4 cup coconut and pecans together. Sprinkle 1 tablespoon topping mixture on each muffin, pressing lightly into batter.
Bake 12 - 14 minutes.

Nutrition Facts : Calories 288.3, Fat 20.3, SaturatedFat 11.6, Cholesterol 62.1, Sodium 122, Carbohydrate 26.4, Fiber 1.5, Sugar 21.2, Protein 3

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