Jamaican Fruit Pie Recipes

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10 WAYS TO COOK WITH BREADFRUIT



10 Ways to Cook with Breadfruit image

Try these breadfruit recipes for a tropical treat you'll love! From fries to chips to tacos, you can whip up some exotic dishes with breadfruit.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 10

Spicy Breadfruit Fries
Jamaican Breadfruit Rundown
Breadfruit Puffs
Homemade Breadfruit Nachos or Chips
Roasted and Fried Breadfruit
Breadfruit With Coconut Milk
Breadfruit Pie
Breadfruit Tacos
Sri Lankan Breadfruit Curry
Breadfruit Pancakes

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a breadfruit recipe in 30 minutes or less!

Nutrition Facts :

JAMAICAN PATTIES



Jamaican Patties image

These are delicious meat turnovers made with delicately seasoned ground beef. You can use a pie crust from a mix, or make your own. These are great to freeze, and bake when you want a quick snack.

Provided by Ms. Baker

Categories     Main Dish Recipes     Savory Pie Recipes     Beef Pie Recipes

Time 1h5m

Yield 36

Number Of Ingredients 12

3 pounds lean ground beef
2 cups seasoned bread crumbs
1 (28 ounce) can tomato sauce
1 bunch (1-inch) pieces green onions
¼ cup soy sauce
¼ cup Maggi™ liquid seasoning
1 tablespoon salt
1 tablespoon pepper
1 teaspoon vinegar-based hot pepper sauce
2 recipes pie crust pastry
2 eggs
¼ cup water

Steps:

  • In a large bowl, mix together the ground beef, bread crumbs, tomato sauce, green onions, soy sauce, Maggi seasoning, salt, pepper, and hot sauce. You may need to use your hands. Set aside.
  • Preheat the oven to 425 degrees F (220 degrees C).
  • Roll out the pie crust dough to 1/8 inch thickness, and cut into 6 inch circles using a large coffee can. Place a heaping tablespoon or slightly more of the meat mixture into the center of the circle, and fold over to make a half circle shape. Crimp the edges together using the tines of a fork, and place the pies on baking sheets. The pies may also be frozen at this point. Whisk together the egg and water in a small bowl using a fork. Brush the egg wash over the tops of the pies.
  • Bake for 30 to 40 minutes in the preheated oven, until golden brown. If you are baking frozen pies, add an additional 10 minutes.

Nutrition Facts : Calories 215.2 calories, Carbohydrate 15.6 g, Cholesterol 33.3 mg, Fat 12.5 g, Fiber 1.6 g, Protein 9.9 g, SaturatedFat 3.9 g, Sodium 667.1 mg, Sugar 1.5 g

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