Insane Coffee Cake Recipes

STARBUCKS COFFEE CAKE RECIPE

Steps:

• Preheat the oven to 325 degrees Fahrenheit. Grease a mini loaf pan with butter or baking spray, or line it with parchment paper.
• Beat together 2 tablespoons of softened butter and granulated sugar at medium speed, scraping the sides of the bowl, until pale yellow and fluffy - about 2 to 3 minutes.
• Add the eggs, one at a time, beating after every addition and scraping the sides of the bowl. In a separate bowl, whisk together vanilla extract and Greek yogurt.
• In another separate bowl, sift together cake flour, baking powder, baking soda, and 1/2 teaspoon of salt.
• Add 1/3 of the flour mixture into the egg mixture, followed by 1/3 of the yogurt mixture, gently mixing after every addition. Repeat until all ingredients are combined, careful not to overmix.
• For the cinnamon streusel, stir together light brown sugar, all-purpose flour, cinnamon, 1/4 teaspoon of salt, and butter cubes with a fork until crumbly with small to medium lumps.
• Pour 1/3 of the batter into the greased loaf pan and spread it evenly towards the sides, and sprinkle a thin layer of cinnamon streusel on top. Repeat with the remaining batter and cinnamon streusel.
• Bake for 12 to 15 minutes, or until a toothpick inserted into the center comes out clean or with a few dry crumbs. Let the cake cool for 10 minutes before slicing. Enjoy with a hot cup of coffee.

INSTANT COFFEE CAKE

Steps:

• Knead together the flour, yolks, margarine, yeast, water and 1/2 cup of the sugar.
• Divide the dough into 3 parts and roll old into oven-tray-sized rectangles on floured parchment paper.
• Whip up the egg whites until stiff and gradually add the remaining 1.5 cups of sugar until shiny. Keep the mixer running as you add the instant coffee granules.
• Spread half of the coffee cream on the first layer of dough, lay another layer of dough on top of the cream, spread a second layer of cream on top of it, and cover with the last layer of dough.
• Bake for about 30 minutes at 325 degrees Celsius.

COFFEE CRAZY CAKE

Steps:

• Stir together flour, sugar, cocoa powder,baking soda and salt in an ungreased 12 x 8 inch baking pan.
• Make 3 wells in the mixture; pour oil in 1, vinegar in 1 and vanilla in 1.
• Pour in coffee and stir all with a fork until well mixed. Spread into even layer.
• Combine 1/3 cup sugar and cinnamon; sprinkle half of cinnamon over batter. bake in a 350 degree oven for 35 to 40 minutes.
• Sprinkle remaining cinnamon sugar over hot cake. cool 15 or 20 minutes before cutting.