INDIAN SWEET COCONUT DUMPLINGS
Provided by Maggie Ruggiero
Categories Dessert Kid-Friendly Quick & Easy Oscars Raisin Coconut Almond Pan-Fry Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield Makes about 24 dumplings
Number Of Ingredients 8
Steps:
- Simmer milk, coconut, brown sugar, almonds, raisins, and cardamom in a small skillet over medium heat, stirring, until liquid has evaporated. Cool.
- Put a rounded teaspoon filling in center of a wrapper. Lightly brush edge of wrapper with water, then fold in half (diagonally if square) and press to seal. Form remaining dumplings.
- Heat 1 inch oil to 350°F in a 12-inch skillet. Fry dumplings in 3 or 4 batches, turning once or twice, until golden- brown, 2 to 3 minutes per batch.
More about "indian sweet coconut dumplings recipes"
UKADICHE MODAK (STEAMED RICE DUMPLINGS WITH SWEET …
Web Aug 14, 2022 Prepare the filling: Heat a heavy bottom pan on medium flame. Add 1 teaspoon ghee and grated coconut and roast it for 2-3 …
From pipingpotcurry.com
4.9/5 (13)Calories 160 per servingCategory Dessert
From pipingpotcurry.com
4.9/5 (13)Calories 160 per servingCategory Dessert
- Heat a heavy bottom pan on medium flame. Add the grated coconut and roast it for 2-3 minutes.
- In a pot where the steamer basket fits, bring water to a rolling boil. Set the boiling water on medium heat. Place the steamer basket and steam the modak covered for 8-10 minutes. You should see a shine appear on the modak.
See details
SIHI KAYI KADUBU - SWEET COCONUT DUMPLINGS - SIMPLE …
Web Jul 26, 2018 Cooking time: 20 minutes Serves: 6-8 Ingredients Raw Rice - 1 cup Salt - 1/2 tsp For Coconut Filling Grated Coconut - 1 cup Jaggery …
From simpleindianrecipes.com
Estimated Reading Time 4 minsTotal Time 40 mins
From simpleindianrecipes.com
Estimated Reading Time 4 minsTotal Time 40 mins
See details
SWEET COCONUT DUMPLINGS|SWEET BONDA - MADRAS RECIPES
Web Mar 23, 2020 Sugar. Coconut flakes. 2. Add water to the dry ingredients (in small amounts) and keep stirring until everything comes together to a dropping consistency. …
From madrasrecipes.com
Estimated Reading Time 2 mins
From madrasrecipes.com
Estimated Reading Time 2 mins
See details
KOZHUKATTAI RECIPE - SWEET FILLED RICE DUMPLING
Web Apr 5, 2020 Rava Laddu / Sooji Ladoo Bebinca / Bibinca / bibik Recipes – Delicious Goan Desert Perad – Guava Cheese, a classic Goan sweet Milk Cream – A sweet made with milk and cashew nut Wheat Ladoos that …
From spicesandaromas.com
From spicesandaromas.com
See details
KOZHUKATTA RECIPE - HOW TO MAKE RECIPES
Web Jan 17, 2023 Kozhukatta is a traditional Indian steamed dumpling made with rice flour and filled with a sweet coconut filling. It is often enjoyed as a breakfast or snack. The …
From howtomakerecipes.com
From howtomakerecipes.com
See details
HOW TO MAKE KERALA-STYLE KOZHUKATTA – SWEET DUMPLING
Web Kozhukatta Recipe|കൊഴുക്കട്ട| Nadan Kozhukatta is a traditional south Indian Sweet dumpling dish that is easy to make and is loved by people of all ages. It is made …
From sadhyafoodie.com
From sadhyafoodie.com
See details
DUDH PULI – SWEET COCONUT DUMPLINGS IN THICK MILK CREAM
Web Jan 13, 2016 Cook the milk, stirring often, for about 20 to 25 minutes, or until you prepare the rest. Filling. 1 teaspoon clarified butter. 2 cups unsweetened shredded coconut. ½ …
From storyofcooks.com
From storyofcooks.com
See details
SWEET SUGAR FREE KOZHUKATTI - DUMPLINGS | SIMPLE INDIAN RECIPES
Web Oct 16, 2018 Keep the dumplings covered and make the remaining. Arrange the kozhukattais in idli plates and steam for 10 minutes. After steaming, a shine comes on …
From simpleindianrecipes.com
From simpleindianrecipes.com
See details
GENASALE | INDIAN SWEET DUMPLING | SIHI KADUBU USING BAY LEAF
Web Mar 11, 2020 Wash the bay leaves in water and keep aside. Transfer the grated coconut into the mixie jar and run the mixie for half minute. In a heavy bottom pan, mix the grated …
From gorecipeworld.com
From gorecipeworld.com
See details
KONKANI STYLE PATHOLI/KADABU RECIPE-SWEET DUMPLING …
Web May 6, 2017 Heat a saucepan, add in the freshly grated coconut and jaggery, and 2 tablespoon water. Pound the cardamom and add it into the mixture. Allow the jaggery to melt and then let it become thick and sticky. …
From archanaskitchen.com
From archanaskitchen.com
See details
UKADICHE MODAK – RICE DUMPLINGS WITH SWEET …
Web Sep 12, 2018 Heat a deep non-stick pan, add the jaggery and cook on a slow flame for 1 to 2 minutes or till the jaggery melts, while stirring continuously. Add the coconut, cardamom and nutmeg powder, mix well …
From profusioncurry.com
From profusioncurry.com
See details
KOZHUKATTA (COCONUT JAGGERY DUMPLING) - THE FAMILIAR …
Web Apr 5, 2020 For the grated coconut, I love using the frozen version by Daily Delight (usually at the Indian store) I recommend getting this silicone baking mat. It’s perfect for handling hot doughs for kozhukatta or …
From thefamiliarkitchen.com
From thefamiliarkitchen.com
See details
KOZHUKATTAI RECIPE | HOW TO MAKE KOLUKATTAI
Web Sep 16, 2023 Most popular in Tamil Nadu and Kerala, Kozhukattai recipe is also steamed dumplings of rice flour dough stuffed with a sweet mixture of coconut and jaggery. One can also find some more variations of this …
From vegrecipesofindia.com
From vegrecipesofindia.com
See details
SWEET COCONUT DUMPLINGS || GRAIN FREE MODAKS - COOK2NOURISH
Web Sep 16, 2021 Save Print Sweet Coconut Dumplings || Grain Free Modaks Author: Indira Shyju Prep time: 40 mins Cook time: 10 mins Total time: 50 mins Serves: 6-8 …
From cook2nourish.com
From cook2nourish.com
See details
KOZHUKATTAI RECIPE | KOLUKATTAI RECIPE - SHARMIS PASSIONS
Web Aug 29, 2022 1.Measure, crush jaggery and add it to a pan. 2..Add water to it.Mix it well. 3.Heat it up until jaggery completely dissolves.it is slightly thick (no string consistency needs to be checked) .Set aside. 4.Dry roast …
From sharmispassions.com
From sharmispassions.com
See details
SWEET KOZHUKATTAI - PIDI KOLUKATTAI | SIMPLE INDIAN RECIPES
Web Melt the jaggery in water and strain it. Return the strained jaggery to the stove on low heat. Keep about 1/2 cup of hot water nearby just for emergency. Some rice flour may need …
From simpleindianrecipes.com
From simpleindianrecipes.com
See details
PAAL KOZHUKATTAI | RICE FLOUR AND COCONUT DUMPLINGS …
Web Oct 16, 2012 Procedure –. Wash the rice well and soak it in water for about 2 hrs. Grind it with grated coconut into a very smooth dough. Do not add any water when grinding. Add about a teaspoon of water every now …
From mycookingjourney.com
From mycookingjourney.com
See details
MODAK - SWEET RICE DUMPLING - MANJULA'S KITCHEN - INDIAN …
Web Aug 27, 2014 Modak is a delicious sweet steamed rice dumpling filled with coconut and nuts. It is also vegan and gluten free. This is a very popular sweet for Ganesh Chaturthi …
From manjulaskitchen.com
From manjulaskitchen.com
See details
SIHI KADUBU RECIPE: COCONUT-JAGGERY STEAMED DUMPLINGS
Web Pulse the grated coconut in a mixer to make the chunks uniform. Heat a deep-bottomed pan. Add the powdered jaggery and 2 tablespoons of water. Add the coconut and mix. …
From delishably.com
From delishably.com
See details
SWEET POTATO DUMPLINGS WITH SWEETENED COCONUT …
Web Jun 8, 2017 Keep aside. Heat a flat bottomed pan and add the coconut to it. Cook the coconut for about 2-3 minutes stirring frequently. Add the maple syrup and continue cooking it for another 2-3 mins stirring …
From cook2nourish.com
From cook2nourish.com
See details
AUTHENTIC RECIPE OF MODAK. TASTEFUL INDIAN TRADITIONAL FRIED SWEET ...
Web No Ganesh Chaturthi festival is complete without this delicious dessert. The Indian Traditional Fried Sweet Coconut Dumplings from Maharashtra – Modak is the favorite …
From agoraliarecipes.com
From agoraliarecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love