Impossible Broccoli N Cheddar Pie Recipes

THE POSSIBLE IMPOSSIBLE BROCCOLI AND CHEESE PIE

Steps:

• Set oven to 350 degrees.
• Grease a 10-inch deep-dish pie plate.
• Combine the broccoli, onion and 1/4 cup water in a saucepan; cover and cook over medium heat for 6 minutes, (don't overcook, cook only until just tender); drain thoroughly, dry VERY WELL with paper towels.
• In a bowl, combine the next 9 ingredients (starting after the 1/4 cup water).
• Mix in the broccoli/onion mixture; pour into a prepared 10-inch deep-dish pie plate.
• Sprinkle with desired amount of Parmesan cheese.
• Bake for about 25-30 minutes, or until set.
• Let stand for 10 minutes before serving-- yummy!
• Note: if desired, this may be baked in an 11' x 7" baking pan, instead of a pie plate.

IMPOSSIBLE BROCCOLI PIE

Steps:

• Thaw broccoli crowns in a 9" pie plate, layer with onions and then cheese.
• In a large bowl, combine eggs, milk, Bisquix and pepper, beat together well.
• Pour mixture over broccoli in a spiral motion (otherwise it may take too long to cook in the middle).
• Bake for 25-35 minutes at 400F (a knife poked into the middle should come out clean).

BROCCOLI CHEESE PIE

Steps:

• Preheat oven to 400 degrees F (200 degrees C).
• Bring about 1 inch water to a boil in a pot. Place the chopped broccoli in a steamer basket over boiling water, and steam 5 minutes, or until tender but firm.
• In a bowl, mix the Cheddar cheese, 3/4 cup flour, 1/2 teaspoon salt, and mustard. Mix in 1/4 cup butter until evenly moist. Press into the bottom and sides of an 8 inch pie dish.
• Melt the 1 tablespoon butter in a skillet over medium heat, and saute the onion and mushrooms until tender. Stir in 2 tablespoons flour, half and half, 1 teaspoon salt, and nutmeg. Bring to a boil, and cook 1 minute. Remove from heat. Mix in steamed broccoli. Gradually stir in eggs. Transfer to the pie crust.
• Bake 15 minutes in the preheated oven. Reduce heat to 375 degrees F (190 degrees C), and continue baking 20 minutes, until a knife inserted in the center comes out clean.

IMPOSSIBLE CHICKEN & BROCCOLI PIE

Steps:

• 1. Heat oven to 400 degrees and grease pie pan
• 2. Thaw broccoli and mix with 2 cups cheddar cheese, chicken and onions in pie pan
• 3. Beat eggs, milk, bisquick, salt and pepper until smooth, pour inot plate
• 4. Bake until knife inserted comes out clean (25-35 minutes)
• 5. Top with remaining 1 cup cheese and bake until melted

GLUTEN-FREE IMPOSSIBLY EASY CHICKEN AND BROCCOLI PIE

Steps:

• Heat oven to 400°F. Grease 9-inch glass pie plate with shortening or cooking spray. In large bowl, mix broccoli, 1 cup of the cheese, the chicken and onion. Spoon into pie plate.
• Stir eggs, milk, Bisquick mix, salt and pepper until blended. Pour over mixture in pie plate.
• Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese; bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes before serving.

CHEESY BROCCOLI PIE

Steps:

• In a large bowl, combine broccoli, 2 cups cheese and onion. In another bowl, combine eggs, milk, biscuit mix, salt and pepper; mix well. Pour over broccoli mixture; toss gently. Pour into two greased 9-in. pie plates. Bake at 400° for 25-30 minutes or until a knife inserted in the center comes out clean. Sprinkle with remaining cheese; return to the oven for 1-2 minutes or until melted. Let stand 5-10 minutes before cutting.

IMPOSSIBLE BROCCOLI 'N CHEDDAR PIE

Steps:

• 1. Heat oven to 400°. Grease pie plate, 10 x 1 1/2 inches.2. Mix broccoli, 1 1/3 cups of the cheese and the onion in pie plate.3. Stir milk, eggs, baking mix, salt and pepper with fork until blended. Pour into pie plate.4. Bake 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or until cheese is melted. Cool 5 minutes.1 SERVING: Calories 300 (Calories from Fat 160) Fat 18g (Saturated 10g) Cholesterol 150mg Sodium 720mg Carbohydrates 19g (Dietary Fiber 3g) Protein 18g.

IMPOSSIBLY EASY CHICKEN AND BROCCOLI PIE

Steps:

• Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Sprinkle broccoli, 1 cup of the cheese, the chicken and onion in pie plate.
• In medium bowl, stir remaining ingredients with wire whisk or fork until blended. Pour into pie plate.
• Bake 35 to 38 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese. Bake 1 to 2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.

SKINNY IMPOSSIBLY EASY CHICKEN AND BROCCOLI PIE

Steps:

• Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer broccoli, 1/2 cup of the cheese, the chicken and onion in pie plate.
• In medium bowl, stir Bisquick mix, milk, salt, peper and eggs with wire whisk or fork until blended. Pour into pie plate.
• Bake 20 to 25 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese. Bake 3 to 4 minutes longer or just until cheese is melted. Cool 5 minutes.