NO-NONSENSE NOG
Steps:
- Combine all ingredients except optional ingredients in a blender, and blend on high speed until mixed thoroughly. Refrigerate in a covered container for at least a few hours to allow the nog to thicken.
- If you like, before serving, top each glass off with whipped topping and a sprinkling of cinnamon. Yum time!
Nutrition Facts : Calories 98, Fat 2 grams, Sodium 382 milligrams, Carbohydrate 13 grams, Fiber 0.5 grams, Protein 6 grams, Sugar 6 grams
HUNGRY GIRL NO-NONSENSE EGGNOG RECIPE - (4.3/5)
Provided by TrayH
Number Of Ingredients 5
Steps:
- * Put all of the ingredients into a blender and mix until combined and creamy. * Serve with a cinnamon stick or dash of cinnamon and enjoy every sip! ** Just 155 calories and 1.5 grams of fat per serving!
"EGG NOT" (EGGLESS EGGNOG)
I developed this recipe because of my love for eggnog and my dislike of the thought of drinking raw eggs. I spent quite a long time and much trial and error before being confident enough to finalize this recipe. Tastes just like the real thing! Enjoy!
Provided by Robert Waters
Categories Drinks Recipes Eggnog Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- Blend 2 cups milk, sugar, pudding mix, rum-flavored extract, nutmeg, allspice, and ginger in a blender on medium-high speed until smooth; pour into a pitcher. Stir remaining 3 cups milk into mixture. Refrigerate eggnog until thickened, at least 1 hour. Stir well before serving.
Nutrition Facts : Calories 171.8 calories, Carbohydrate 31 g, Cholesterol 12.2 mg, Fat 3.1 g, Fiber 0.2 g, Protein 5.1 g, SaturatedFat 2 g, Sodium 234.2 mg, Sugar 28.6 g
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