Hot Cocoa Oatmeal For Breakfast Recipes

HOT CHOCOLATE OATMEAL

Hot Chocolate Oatmeal image

This hot chocolate oatmeal is a perfect mix of a hot chocolate and morning oatmeal. It's very rich, creamy and comforting and will fill you up and satisfy your chocolate craving at the same time.

Provided by Maria Ushakova

Categories Recipes

Time 12m

Number Of Ingredients 7

Ingredients

1 1/2 cup non-dairy or cow's milk (I prefer unsweetened cashew milk)
1/3 cup old-fashioned rolled oats (use gluten-free oats if needed)
1 Tbsp unsweetened cocoa powder
pinch of salt
0.35 oz / 10 g dark 70% chocolate
1/4 tsp vanilla extract
1/2 tsp maple syrup or to taste

Steps:

Pour the milk into a saucepan. Add the oats and bring the milk to a boil. Reduce the heat and cook stirring occasionally for 5 minutes.
In the meantime, add the cocoa powder and 1 1/2 tablespoon of milk in a small bowl and mix to create a smooth paste.
Add the cocoa paste, salt, dark chocolate, vanilla extract, and maple syrup to the oats. Mix well to combine and bring it to a light simmer. Take off the heat.
If you like your oats to be creamy, you can cover the saucepan and let the oats swell for about 5 minutes or you can serve them as is.

Nutrition Facts : Calories 262.6 calories, Carbohydrate 33.7 grams carbohydrates, Cholesterol 0.3 milligrams cholesterol, Fat 12 grams fat, Fiber 6.7 grams fiber, Protein 5.5 grams protein, SaturatedFat 34 grams saturated fat, ServingSize full recipe, Sodium 284.6 milligrams sodium, Sugar 4.8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1.67 grams unsaturated fat

OATMEAL & COCOA BREAKFAST FOR A COLD MORNING

OATMEAL & COCOA BREAKFAST FOR A COLD MORNING image

On those frigid winter mornings in Indiana, before school my mother would prepare a steaming bowl of oatmeal for me, laced with plenty of sugar. To accompany it, she would make a mug of hot, chocolaty cocoa with one or two of those huge marshmallows floating on top. It may not have been the most healthy breakfast with all that...

Provided by Ellen Bales

Categories Other Breakfast

Time 15m

Number Of Ingredients 11

Ingredients

HOT OATMEAL:
1 3/4 c water (or milk for a creamier oatmeal)
1 c quaker quick oats
dash(es) salt
COCOA:
1/3 c cocoa powder
1/3 c sugar
dash(es) salt
1/2 c water
3 1/2 c milk
1/2 tsp vanilla

Steps:

1. For the oatmeal: in a medium saucepan, bring the water (or milk) and salt to a boil. Stir in oats. Cook about 1 minute, stirring occasionally.
2. Serve with brown sugar and/or fruit of your choice.
3. For the cocoa: In a saucepan, mix cocoa, sugar and salt; add water. Bring to boiling, stirring constantly. Boil 1 minute. Stir in milk; heat to boiling point (do NOT boil). Add vanilla; beat with rotary beater just before serving. Float two large marshmallows on top of each serving. Makes about 4 servings.

HOT COCOA OATMEAL FOR BREAKFAST

Hot Cocoa oatmeal for breakfast image

I love my sweets. This oatmeal is healthy. If you want a chocolate fix without the guilt. This curbs that sweet tooth. Eat for a breakfast or a snack with out feeling guilty,or sluggish. It is like having a chocolaty dessert. Yum

Provided by Nor Mac @Adashofloverecipepage

Categories Other Breakfast

Number Of Ingredients 8

Ingredients

1 3/4 cup(s) milk
1 cup(s) quaker oats,or rolled oats
1/4 cup(s) 1/4 cup loose packed splenda brown sugar,or stevia
5 teaspoon(s) unsweetened cocoa powder
1 pinch(es) salt
GARNISH
2 teaspoon(s) mini chocolate chips divided
1 tablespoon(s) chopped walnuts divided

Steps:

Combine,milk,oats,sugar substitute,cocoa powder,salt together in sauce pan. cook over medium high heat until thickened. remove from heat.Pour in to 2 serving dishes. Top with chocolate chips,and walnuts.

COCOA OATMEAL

Cocoa Oatmeal image

Great comfort food for breakfast! Nice on a cold winter morning. Serve with maple syrup and blueberries.

Provided by Karen Moorse

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 35m

Yield 4

Number Of Ingredients 10

Ingredients

2 cups water
2 cups milk
1 ½ cups steel-cut oats
1 cup water
1 banana, mashed
3 tablespoons ground flax seed
1 ½ tablespoons cocoa powder
1 teaspoon cinnamon
¼ teaspoon nutmeg
⅓ cup walnut halves

Steps:

Stir 2 cups water, milk, and oats together in a large saucepan; bring to a boil. Reduce heat to medium-low and cook oats at a simmer until softened and beginning to thicken, about 15 minutes.
Stir 1 cup water, mashed banana, flax seed, cocoa powder, cinnamon, and nutmeg through the oats; continue cooking at a simmer until thick, about 10 minutes. Fold walnuts into the oatmeal.

Nutrition Facts : Calories 412.7 calories, Carbohydrate 57.5 g, Cholesterol 9.8 mg, Fat 15.3 g, Fiber 9.9 g, Protein 14.8 g, SaturatedFat 3.3 g, Sodium 57.9 mg, Sugar 11.3 g

HOMEMADE HOT COCOA

Homemade Hot Cocoa image

This homemade hot chocolate recipe will make people think you fussed but it is so simple. -Hershey Food Corporation, Cheryl Reitz, Hershey, Pennsylvania

Provided by Taste of Home

Time 15m

Yield 5 cups.

Number Of Ingredients 7

Ingredients

1/2 cup sugar
1/4 cup baking cocoa
Dash salt
1/3 cup hot water
4 cups milk
3/4 teaspoon vanilla extract
Miniature marshmallows, sweetened whipped cream or cinnamon sticks, optional

Steps:

In a saucepan, combine sugar, cocoa and salt. Add water; bring to a boil. Cook and stir for 2 minutes. Stir in milk; heat to serving temperature (do not boil). Remove from the heat; stir in vanilla. Whisk until frothy. If desired, garnish with marshmallows, cream or cinnamon sticks.

Nutrition Facts : Calories 211 calories, Fat 7g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 125mg sodium, Carbohydrate 32g carbohydrate (28g sugars, Fiber 1g fiber), Protein 7g protein.

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