Honey Cornbread Muffins Recipes

EASY HONEY CORNBREAD MUFFINS

Steps:

• Preheat the oven to 400 degrees F (200 degrees C). Spray or lightly grease a 12-cup muffin pan.
• Mix milk and cornmeal in a bowl and let sit for 10 minutes, stirring halfway through. Mix in flour, oil, white sugar, brown sugar, honey, egg, baking powder, and salt until well combined. Pour batter into the prepared muffin cups, filling each cup 2/3 full.
• Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.
• Mix butter, cinnamon, and honey together in a bowl. Serve honey butter with muffins.

HONEY CORNBREAD MUFFINS

Steps:

• 1. Preheat oven to 400 degrees. Line a 12 cup muffin tin with paper liners.
• 2. In a large bowl mix the first 5 ingredients.
• 3. In another bowl mix the milk, eggs, melted butter, and honey until well incorporated.
• 4. Add the wet ingredients to the dry and stir together until just mixed.
• 5. Evenly divide the batter into the 12 muffin cups (I use a round ice cream scoop).
• 6. Bake for 12-15 minutes until golden.

HONEY CORNBREAD MUFFINS-THE NEELY'S

Steps:

• Preheat oven to 400. Line a muffin pan with 12 paper muffin liners. Spray with non-stick cooking spray.
• In small bowl combine flour, cornmeal, baking powder, sugar and salt.
• In large bowl combine milk. eggs, butter and honey. Add dry ingredients to the wet ingredients. Mix just to combine. Spoon into the greased muffin cups and bake about 15 minutes or till brown.