Homemade Vanilla Chocolate Chip Ice Cream Recipes
EASY MINT CHOCOLATE CHIP ICE CREAM
This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think.
Provided by Darryn M. Briggs
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes Chocolate Ice Cream Recipes
Time 2h45m
Yield 8
Number Of Ingredients 8
Steps:
- In a large bowl, stir together the milk, cream, sugar, salt, vanilla extract and peppermint extract until the sugar has dissolved. Color to your liking with the green food coloring.
- Pour the mixture into an ice cream maker, and freeze according to the manufacturer's instructions. After about 10 minutes into the freezing, add the chocolate chips. After the ice cream has thickened, about 30 minutes later, spoon into a container, and freeze for 2 hours.
Nutrition Facts : Calories 438.9 calories, Carbohydrate 43.2 g, Cholesterol 86.4 mg, Fat 29.7 g, Fiber 1.3 g, Protein 4.1 g, SaturatedFat 18.3 g, Sodium 195.4 mg, Sugar 39.8 g
CHOCOLATE CHIP ICE CREAM
A smooth and delicious Vanilla Ice Cream, generously sprinkled with Milk Chocolate Chips. I found this on the 'Real Simple' website, and couldn't resist trying it to test my new Ice Cream Maker.
Provided by Misplaced Brit
Categories Ice Cream
Time 25m
Yield 1 quart ice cream
Number Of Ingredients 5
Steps:
- In a large bowl, combine the Cream, Milk, Sugar, and Vanilla Extract. Stir till sugar is dissolved.
- Turn on the Ice Cream maker, and pour in the mixture, following the Manufacturer's instructions for freezing.
- Add Chocolate Chips when desired consistency is reached.
- Serve immediately or store in the freezer in an airtight container.
HOMEMADE VANILLA CHOCOLATE CHIP ICE-CREAM
Make and share this Homemade Vanilla Chocolate Chip Ice-Cream recipe from Food.com.
Provided by Mebriella
Categories Dessert
Time 5h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Beat well 4 eggs with wire whisk.
- Add 1/2 cup sugar at a time to eggs, thorougly beating with each addtion until sugar is all combined.
- Add heavy cream and mix.
- Add 1/2 and 1/2, mix well; add vanilla and mix.
- Churn mixture in ice-cream maker according to directions.
- Stir in mini-chocolate chips. Freeze until set.
Nutrition Facts : Calories 1870.8, Fat 132.7, SaturatedFat 80.4, Cholesterol 556.8, Sodium 222.2, Carbohydrate 168.3, Fiber 5.1, Sugar 148.4, Protein 18.4
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