DOUBLE CHEESE NACHOS
The nachos that you would expect to have in a restaurant, Crunchy, Cheesy and Delicious!! With lots of spice.
Provided by FENathan
Categories Meat
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 13
Steps:
- Cook ground beef with minced onion, green peppers and garlic for 15 mins and break up meat into chunks.
- Add Cumin, chili powder and salt.
- On a baking dish put a layer of tortilla chips, then some beef mixture, then the cheese; repeat once.
- Add the sliced Jalapeno pepper rounds.
- Bake in 350 oven set on broil for 5 mins or until cheese melts.
- Take out of oven and add chopped tomatoes. Enjoy!
Nutrition Facts : Calories 834.5, Fat 55.1, SaturatedFat 22.8, Cholesterol 156.2, Sodium 757.8, Carbohydrate 42.3, Fiber 4.5, Sugar 3.8, Protein 43.9
WEIGHT WATCHERS CHEESY CHILI MAC - POINTS = 5
I received an email this morning from a Weight Watchers leader by the name of Cheri Ann Blessum. There were actually 3 recipes. This is one of them: "These are the recipes we sampled at our Grand Opening...Linda made the Cheesy Chili Mac & added some garlic powder & cumin so feel free to spice it up however you like. Enjoy--Cherie"
Provided by senseicheryl
Categories Vegetable
Time 25m
Yield 8 cups of chili, 8 serving(s)
Number Of Ingredients 9
Steps:
- Coat a large skillet with cooking spray. Cook ground beef and onion over medium-high heat until meat is browned, about 10 minutes; drain off fat. Stir in undrained stewed tomatoes including juice, tomato juice, chili peppers and chili powder; bring mixture to a boil.
- Stir in macaroni and beans; return to boiling. Reduce heat, cover and simmer until macaroni is tender, about 15 minutes. Spoon chili into bowls and sprinkle with cheese. Yields about 1 cup of chili and 1 tablespoon of cheese per serving.
HG'S CHILI-RIFIC CHEESEBURGER - WW POINTS = 5
Another fantastic Hungry Girl Recipe: "Chili Cheese, Please! You want a guilt-free chili cheeseburger? You got it, baby! " Serving Size: 1 burger (entire recipe) Calories: 273 Fat: 3g Sodium: 1,330mg Carbs: 40g Fiber: 8g Sugars: 8g Protein: 25g POINTS® value 5* Attention Sodium-Counters! Save about 450mg by nixing the pickles and mustard.
Provided by senseicheryl
Categories Lunch/Snacks
Time 10m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 8
Steps:
- Split bun in half and toast lightly.
- Layer pickles, tomato, and onion on the bottom half of the bun.
- Cook Boca patty according to the instructions on the box (either in a pan with nonstick spray, or in the microwave). Place burger over the veggies on the bun's bottom half.
- Prepare chili according to package directions.
- Top the burger with the chili and then the cheese slice.
- Slap the mustard onto the top half of the bun.
- Plop the bun top over the cheese and chili patty.
- Now, the most important step of all -- Enjoy!
Nutrition Facts : Calories 179.1, Fat 2.6, SaturatedFat 0.6, Cholesterol 2.3, Sodium 1056.2, Carbohydrate 29.4, Fiber 2.4, Sugar 7.8, Protein 10.1
HG'S CHEESY GOOD CHILI FRIES - WW POINTS = 4
From Hungry Girl: "Fries, Fries, Fries, YEAH! No one in their right mind would ever think of chili cheese fries as a guilt-free food. But we're only human, and we LOOOOOOOVE fries smothered in chili and topped with cheese! Plus we promised you guys a swap a few months back, so we had no choice but to create a ROCKIN' version based on our famous Bake-tastic Butternut Squash Fries (and we're so glad we did!). Check it out..." Serving Size: half of recipe (1 HUGE serving) Calories: 248 Fat: 1g Sodium: 762mg Carbs: 47g Fiber: 11.5g Sugars: 9g Protein: 22g POINTS® value 4*
Provided by senseicheryl
Categories Cheese
Time 55m
Yield 2 HUGE servings, 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees.
- Use a sharp knife to remove the ends of the squash. Cut squash in half widthwise (making it easier to manage) and then peel squash halves using a vegetable peeler or a knife. Cut squash in half lengthwise, and then scoop out all the seeds. Next, cut squash into french fry shapes (for best results, try to keep them even in size). Using a paper towel, pat squash pieces firmly to absorb any excess moisture. Place squash in a bowl, add a light mist of nonstick spray, and sprinkle with salt and cayenne pepper. Toss squash to evenly distribute salt and pepper, and then transfer to a large baking pan sprayed with nonstick spray. Use 2 pans if needed. Squash pieces should lie flat in the pan.
- Place pan(s) in the oven and bake for 40 minutes or so (longer for thick-cut fries, shorter for skinnier fries), flipping halfway through baking. Fries are done when they are starting to brown on the edges and get crispy.
- Leaving the oven on, transfer fries to a large oven-safe plate. Prepare the chili as directed on the package, and then pour it over the fries. Sprinkle with cheese, and place the plate in the oven for 5 minutes, or until the cheese has melted. Carefully remove from the oven and, if you like, top with sour cream and scallions. Makes 2 enormous and amazingly delicious servings.
Nutrition Facts : Calories 205.1, Fat 0.5, SaturatedFat 0.1, Sodium 163.6, Carbohydrate 53.2, Fiber 9.1, Sugar 10, Protein 4.6
HG'S GOOEY CHILI CHEESE NACHOS - WW POINTS = 5
From a Hungry Girl email: MEXICAN MAKEOVER "We love nachos. We know they're not always good for us, but they do taste great. The crunchy chips, the gooey cheese... Sometimes, we've just gotta have a nacho fix. Luckily, when we want to indulge our nacho cravings, we don't have to resort to gulping down insane amounts of calories and fat grams. This make-at-home nacho swap is WAY lower in calories than pretty much anything you can order in a restaurant, but it still tastes awesome! Check out HG's Gooey Chili Cheese Nachos!" Serving Size: 1/5th of recipe Calories: 260 Fat: 4.5g Sodium: 962mg Carbs: 44g Fiber: 6.5g Sugars: 5g Protein: 16g *5 Points
Provided by senseicheryl
Categories Lunch/Snacks
Time 15m
Yield 5 dishes, 5 serving(s)
Number Of Ingredients 8
Steps:
- Melt all three cheeses in a saucepan with the soymilk; stir to combine.
- Prepare chili according to the directions on the box.
- Microwave chips until warm, and place on a large platter.
- Pour your low-fat cheese sauce all over your chips.
- Cover your chips with chili.
- Spoon salsa on top, along with a few dollops of fat-free sour cream, and, voila, there you have it!
Nutrition Facts : Calories 314, Fat 17.6, SaturatedFat 6.2, Cholesterol 27.4, Sodium 679.6, Carbohydrate 30.8, Fiber 2.7, Sugar 3, Protein 10.1
More about "hgs gooey chili cheese nachos ww points 5 recipes"
OOEY-GOOEY CHILI CHEESE NACHOS | HUNGRY GIRL
From hungry-girl.com
Servings 6Calories 234 per servingCategory Recipes For Sides, Starters & Snacks
- Pour soymilk into a small nonstick pot. Add cheese slices and wedges, breaking them into pieces. Bring to medium-low heat. Cook and stir until sauce is hot and uniform, 5 to 8 minutes.
- Microwave chips in a large microwave-safe bowl for 1 minute, or until warm. Spread them out on a large platter.
CHILI CHEESE NACHOS - I AM BAKER
From iambaker.net
Reviews 3Category Main CourseServings 12Estimated Reading Time 4 mins
- Cook and stir ground beef, chopped onion, and garlic in a skillet over medium heat until crumbly and browned, 5 to 10 minutes. Drain.
- In a medium sauce pan, heat up heavy cream until bubbles start to form around the sides. Reduce heat to low and stir in cheeses and seasonings until the cheese is completely melted.
CHILI-CHEESE NACHOS RECIPE | EATINGWELL
From eatingwell.com
OOEY GOOEY CHILI CHEESE NACHOS RECIPE (5.75 MB)
From recipesmanuals.com
OOEY, GOOEY CHILI CHEESE NACHOS - RECIPE - COOKS.COM
From cooks.com
VEGGIE NACHOS | HEALTHY RECIPES | WW CANADA - WEIGHT WATCHERS
From weightwatchers.com
CHILLI CHEESY NACHOS - PINCH OF NOM
From pinchofnom.com
BEEF NACHOS | RECIPES | WW USA - WEIGHT WATCHERS
From weightwatchers.com
HEALTHY, GOOEY CHILI CHEESE NACHOS. | JUST A PINCH RECIPES
From justapinch.com
OOEY-GOOEY CHILI CHEESE NACHOS RECIPE - HUNGRY-GIRL
From hungry-girl.com
HG'S GOOEY CHILI CHEESE NACHOS — MYFITNESSPAL.COM
From community.myfitnesspal.com
CHILI CHEESE DOG NACHOS | HUNGRY GIRL
From hungry-girl.com
TURKEY CHILI NACHOS | CANADIAN LIVING
From canadianliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love