Healthy Peanut Butter Chocolate Chip Pancakes Recipe By Tasty Recipes

CHOCOLATE PEANUT BUTTER PANCAKES RECIPE BY TASTY

Chocolate Peanut Butter Pancakes Recipe by Tasty image

Here's what you need: milk, egg, peanut butter, wheat flour, salt, baking powder, dark chocolate chip

Provided by Hannah Williams

Categories Breakfast

Time 30m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 cup milk
1 egg
¼ cup peanut butter
1 cup wheat flour
¼ teaspoon salt
2 teaspoons baking powder
½ cup dark chocolate chip

Steps:

In a bowl, mix the milk, egg, and peanut butter. Set aside.
In a separate bowl, combine flour, salt, and baking powder. Pour wet mixture into dry, add chocolate, and mix thoroughly.
Pour pancake batter in ¼ cup (60 ml) amounts on a griddle or skillet over medium-high heat.
Cook until bubbles pop on the surface of the pancake, then flip and cook the other side.
Enjoy!

Nutrition Facts : Calories 396 calories, Carbohydrate 45 grams, Fat 20 grams, Fiber 3 grams, Protein 12 grams, Sugar 12 grams

HEALTHY PEANUT BUTTER CHOCOLATE CHIP PANCAKES RECIPE BY TASTY

Healthy Peanut Butter Chocolate Chip Pancakes Recipe by Tasty image

Here's what you need: bananas, eggs, peanut butter, oats, dark chocolate chips, salt

Provided by Mercedes Sandoval

Categories Breakfast

Time 30m

Yield 4 servings

Number Of Ingredients 6

Ingredients

2 bananas
2 eggs
¼ cup peanut butter
½ cup oats
¼ cup dark chocolate chips
¼ teaspoon salt

Steps:

Mash bananas in a large bowl until smooth. Mix in eggs and peanut butter until well combined, then mix in remaining ingredients.
Heat a skillet to medium and add in a scoop of the pancake batter. Smooth out to form an even layer. Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes.
Garnish your pancakes with your favorite toppings! We used banana slices, dark chocolate chips and maple syrup.
Enjoy!

Nutrition Facts : Calories 342 calories, Carbohydrate 40 grams, Fat 17 grams, Fiber 5 grams, Protein 11 grams, Sugar 15 grams

HEALTHY DARK CHOCOLATE PANCAKES RECIPE BY TASTY

Healthy Dark Chocolate Pancakes Recipe by Tasty image

Here's what you need: bananas, eggs, quick-cook oats, dark cocoa powder, dark chocolate chips, salt

Provided by Mercedes Sandoval

Categories Breakfast

Time 30m

Yield 4 servings

Number Of Ingredients 6

Ingredients

2 bananas
2 eggs
½ cup quick-cook oats
2 tablespoons dark cocoa powder
¼ cup dark chocolate chips
¼ teaspoon salt

Steps:

Mash bananas in a large bowl until smooth. Mix in eggs until well combined, then mix in remaining ingredients.
Heat a skillet to medium and add in a scoop of the pancake batter. Smooth out to form an even layer. Cook for about 2-3 minutes until you start to see bubbles releasing from the top of the batter. Flip and cook until the other side is golden brown, about 1-2 minutes.
Garnish your pancakes with your favorite toppings! We used fresh strawberries and maple syrup.
Enjoy!

Nutrition Facts : Calories 250 calories, Carbohydrate 37 grams, Fat 8 grams, Fiber 5 grams, Protein 8 grams, Sugar 14 grams

PEANUT BUTTER CHIP PANCAKES

Peanut Butter Chip Pancakes image

One day, I added peanut butter chips and pecans to my pancake recipe and everyone liked it! This enhanced the taste and gave the pancakes an unexpected crunch. Try it; you'll like it! -Margaret Pache, Mesa, Arizona

Provided by Taste of Home

Categories Breakfast Brunch

Time 20m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

3/4 cup pancake mix
1 tablespoon sugar
1 egg, lightly beaten
1/2 cup milk
1/3 cup peanut butter chips
1/4 cup chopped pecans
Pancake syrup and fresh strawberries

Steps:

In a large bowl, combine pancake mix and sugar. Combine egg and milk; add to the dry ingredients just until moistened. Stir in the chips and nuts., Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn each pancake when bubbles form on top; cook until second side is golden brown. Serve with syrup and strawberries.

Nutrition Facts : Calories 489 calories, Fat 23g fat (7g saturated fat), Cholesterol 99mg cholesterol, Sodium 760mg sodium, Carbohydrate 55g carbohydrate (21g sugars, Fiber 5g fiber), Protein 16g protein.

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