Creamy Potato Soup Mix Recipes
POTATO SOUP MIX
Potato soup in a jar is made with potato flakes and dry milk seasoned with turmeric and thyme.
Provided by Donna
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 15m
Yield 6
Number Of Ingredients 9
Steps:
- Combine potato flakes, dry milk, bouillon granules, onion, parsley, pepper, thyme, turmeric and seasoning salt in a bowl and stir to mix. Pour into a 1 quart jar.
- Attach the following instructions: To serve, place 1/2 cup soup mix in bowl. Stir in 1 cup boiling water until smooth.
Nutrition Facts : Calories 161.8 calories, Carbohydrate 27.7 g, Cholesterol 6 mg, Fat 0.3 g, Fiber 1.1 g, Protein 12.1 g, SaturatedFat 0.2 g, Sodium 437.2 mg, Sugar 16.2 g
CREAMY POTATO SOUP
This is one of my favorite recipes that uses wholesome milk-an important product we produce on our dairy farm. It's rich and delicious...even the kids gobble it up!-Janis Plagerman, Ephrata, Washington
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 10 servings (2-3/4 quarts).
Number Of Ingredients 11
Steps:
- In a Dutch oven or soup kettle, combine potatoes, celery, onion, water and bouillon; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are tender. Cool slightly. Place half of the potato mixture in a blender; cover and puree. Repeat with remaining potato mixture; set aside. , In the same kettle, melt butter. Stir in flour, salt and pepper until smooth. Gradually add milk; bring to a boil. Boil and stir for 2 minutes. Return potato puree to the pan and heat through. Garnish individual servings with sour cream and cheese if desired.
Nutrition Facts : Calories 208 calories, Fat 8g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 912mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 2g fiber), Protein 6g protein.
BEST CREAM OF POTATO SOUP
After constant tinkering with this recipe, I have come up with soup which is the definitive cream of potato soup. Rich with vegetables and wonderfully spiced, you will find yourself doubling this recipe often!
Provided by Kevin Ryan
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Potato Soup Recipes
Yield 6
Number Of Ingredients 19
Steps:
- In a large stock pot, saute onion, celery, carrots, garlic and parsley in butter until soft but not browned. Sprinkle in flour and cook, stirring for 2 minutes. Add broth slowly, stirring as you add.
- Add milk, potatoes, Worcestershire sauce, dry mustard, allspice, celery seed, thyme, seasoning salt, dry white wine, cayenne pepper and chicken granules. Allow to simmer and thicken, stirring frequently, until the potatoes are cooked through, approximately 25 minutes. During cooking, break up potatoes with the back of a spoon. Serve warm.
Nutrition Facts : Calories 252.1 calories, Carbohydrate 29.9 g, Cholesterol 6.2 mg, Fat 11.8 g, Fiber 3.4 g, Protein 6.7 g, SaturatedFat 2.9 g, Sodium 466.8 mg, Sugar 5.4 g
CREAMY POTATO SOUP MIX
A friend of mine gave this to me as a gift for my b-day. She knows how much I love potatoes and this has become a treasured guilty pleasure. A quick, easy lunch. Adapted from the Gooseberry Patch Gifts for Giving cookbook.
Provided by ratherbeswimmin
Categories < 15 Mins
Time 15m
Yield 1 quart
Number Of Ingredients 10
Steps:
- Mix together all the ingredients in a mixing bowl; transfer mixture to a wide-mouth one-quart jar; seal with lid.
- Attach the following instruction: Add 1/2 cup soup mix to a soup bowl; add one cup boiling water; stir until smooth.
Nutrition Facts : Calories 1300, Fat 53.4, SaturatedFat 32.7, Cholesterol 187.8, Sodium 3024.4, Carbohydrate 148.4, Fiber 6.8, Sugar 80, Protein 60.1
CREAMY POTATO SOUP
This is an incredibly delicious soup. I recommend you serve it with fresh warm bread, they taste so great together.
Provided by Lisa
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Potato Soup Recipes
Yield 6
Number Of Ingredients 12
Steps:
- In a large saucepan cook bacon until crisp. Set bacon aside, along with 3 tablespoons of bacon drippings.
- Add potatoes, onion, carrot and celery to drippings. Add enough water to cover vegetables and cook over low heat until tender, stirring occasionally.
- Stir in milk, salt and pepper. Bring to a boil.
- In separate bowl, stir together sour cream, flour and paprika. Gradually stir 1 cup of hot soup mixture into sour cream mixture.
- Pour sour cream mixture into soup mixture. Cook until small bubbles break soups service. Top with chopped bacon pieces.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 33.9 g, Cholesterol 42.6 mg, Fat 20 g, Fiber 3.7 g, Protein 11.7 g, SaturatedFat 9.9 g, Sodium 1048.3 mg, Sugar 10.2 g
CREAM OF ANYTHING SOUP MIX
I got this off a frugal website many years ago. A great recipe to keep on hand. The variations are endless. Not sure how many servings this makes.
Provided by bmcnichol
Categories < 15 Mins
Time 10m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Measure all dry ingredients and place in a Ziploc Bag.
- Combine and place in a storage container.
- To use combine 1/3 cup mix with 1 cup of water.
- Add in any of the above optional ingredients.
- Cook over low heat until thickened.
CREAM OF POTATO SOUP
This creamy potato soup is pure comfort food, especially welcome when the temperatures take a plunge. I serve this often...it's a simple supper that can be prepared in a short time. -Ruth Ann Stelfox, Raymond, Alberta
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Place the potatoes and water in a saucepan; bring to a boil over medium-high heat. Cover and cook until tender; drain and set aside., In the same pan, saute onion in butter until tender. Stir in flour until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the potatoes, salt, celery salt and pepper. Cook for 2-3 minutes or until heated through. Sprinkle with parsley and paprika.
Nutrition Facts : Calories 482 calories, Fat 24g fat (15g saturated fat), Cholesterol 80mg cholesterol, Sodium 982mg sodium, Carbohydrate 53g carbohydrate (20g sugars, Fiber 2g fiber), Protein 16g protein.
POTATO SOUP MIX IN A JAR
Here's a very inexpensive recipe for "Gifts in a Jar." This is also handy to have around the house for hungry kids who need a quick fix after sleding or skating!
Provided by Diana Adcock
Categories Lunch/Snacks
Time 3m
Yield 1 Jar
Number Of Ingredients 9
Steps:
- In a medium bowl mix dry ingredients well and pour into a 1 quart jar.
- Seal and attach: Place 1/2 cup of soup mix in a bowl.
- Add 1 cup boiling water and stir to smooth.
- Season with salt and pepper to taste.
Nutrition Facts : Calories 1554.4, Fat 60.4, SaturatedFat 37.7, Cholesterol 217.4, Sodium 1103.7, Carbohydrate 187.5, Fiber 8.7, Sugar 91, Protein 69.7
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