11 EASY HAWAIIAN APPETIZERS
These Hawaiian appetizers are bright, vibrant, and fun! From onion dip to meatballs to pineapple bites, get a taste of the islands with these tasty bites.
Provided by insanelygood
Categories Appetizers Recipe Roundup
Number Of Ingredients 11
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Hawaiian appetizer in 30 minutes or less!
Nutrition Facts :
HAWAIIAN PIZZA DIP
You might have opinions as to whether pineapple and ham belong on a pizza, but you can't deny that they belong in this dip, which is filled with cheese and bacon. Serve it up with pizza scoops.
Provided by Food.com
Categories Ham
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to broil. Scoop the flesh from the pineapple halves, getting as close to the edge as possible. Discard the tough center and chop the fruit. You should have about 1 1/2 cups chopped pineapple.
- In a medium skillet, heat olive oil over medium heat. Cook onions until soft and translucent, about 3-5 minutes. Stir in diced canadian bacon and cook for another 2 minutes. Add chilis, cream cheese, sour cream, 1/2 cup shredded mozzarella and shredded cheddar cheese to the pan. Stir to melt completely. Stir in half of the bacon, 2 tablespoons chopped scallions and 1/2 cup chopped pineapple. Spoon into prepared pineapple halves and top with remaining 1/2 cup mozzarella cheese.
- Place pineapples on a baking sheet and broil until dip is bubbling and top is golden, about 5-8 minutes. Garnish with 2 tablespoons scallions, remaining chopped pineapple, remaining bacon and jalapeno slices.
- To make pizza chips, heat canola oil in a skillet to 350 degrees on a deep fry thermometer. Unroll pizza dough and cut into 2-inch pieces or triangles. Working in batches, fry dough until golden and crisp, about 2 minutes per side. Drain on a towel-lined plate. Serve on the side of dip.
Nutrition Facts : Calories 857.8, Fat 69.9, SaturatedFat 23.4, Cholesterol 132.5, Sodium 1170.8, Carbohydrate 36.8, Fiber 3.8, Sugar 26.2, Protein 25.4
CHEESY HAWAIIAN DIP
Say 'Aloha' to your new favorite Cheesy Hawaiian Dip! This Cheesy Hawaiian Dip gets its sweet and smoky flavor from ham and crushed pineapple.
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 36 servings, 2 Tbsp. each.
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Cut slice from top of bread loaf; remove center of loaf, leaving 1-inch-thick shell. Cut removed bread into bite-size pieces; cover and set aside for later use. Place bread shell on baking sheet. Bake 8 to 10 min. or until lightly toasted. Cool slightly.
- Mix VELVEETA, tomatoes and onions in large microwaveable bowl. Microwave on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min. Stir in ham and pineapple. Pour into bread shell.
- Serve with reserved bread pieces and assorted fresh vegetable dippers.
Nutrition Facts : Calories 80, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 330 mg, Carbohydrate 10 g, Fiber 0 g, Sugar 3 g, Protein 4 g
AWESOME HAWAIIAN DIP
Make and share this Awesome Hawaiian Dip recipe from Food.com.
Provided by kris in ks
Categories Low Protein
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine milk, sour cream, and pudding mix; whisk until smooth.
- Stir in pineapple and coconut.
- Zest lime to measure 1 teaspoon zest; juice lime to measure 1 teaspoon juice.
- Stir both into dip.
- Cover and refrigerate at least 30 minutes before serving.
- To toast coconut, preheat oven to 350º; spread coconut onto cookie sheet and bake for 10-12 minutes until light golden brown.
Nutrition Facts : Calories 84.5, Fat 3.4, SaturatedFat 2.3, Cholesterol 7.1, Sodium 137.8, Carbohydrate 13.2, Fiber 0.4, Sugar 11.7, Protein 0.9
HAWAIIAN CHIP DIP
Categories Appetizer
Number Of Ingredients 6
Steps:
- Mix all ingredients Dip is delicious with warmed potato chips
LAYERED HAWAIIAN SALSA DIP
Make and share this Layered Hawaiian Salsa Dip recipe from Food.com.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 4 1/2 cups
Number Of Ingredients 6
Steps:
- Beat sour cream, cream cheese and molasses until smooth. Spread in shallow, glass, oven safe dish. mox together salsa and pineapple, layer ot top of cheese mix. Spread grated cheese on top. heat in 350F oven for 10 minutes. Surround with tortilla chips, and serve.
Nutrition Facts : Calories 390.2, Fat 31.1, SaturatedFat 19.5, Cholesterol 92.1, Sodium 816.5, Carbohydrate 19.2, Fiber 1.6, Sugar 11.8, Protein 11.1
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HAWAIIAN ONION DIP - MISS IN THE KITCHEN
From missinthekitchen.com
4.5/5 (42)Estimated Reading Time 4 minsServings 8Total Time 1 min
- Add butter to a large, oven proof skillet. Place over medium-low heat and add onions and garlic. Cook, stirring often until onions are caramelized.
- Lower heat to low. Add cream cheese and sour cream and salt. Stir until cream cheese is melted and all combined.
- Remove from heat and sprinkle with mozzarella cheese. Top with bacon, ham, and pineapple. Bake for 25-30 minutes or until mozzarella is melted. Top with green onions and serve immediately.
PINEAPPLE CREAM CHEESE DIP (HAWAIIAN DIP) - THE SIMPLE …
From thesimpleparent.com
Reviews 7Category AppetizerServings 8
- In a large bowl, combine the cream cheese, pineapple, pineapple juice, ham, shredded cheese, garlic powder, salt, pepper, and onion powder. Mix until well combined.
- Spread the mixture into a small baking dish and bake in the preheated oven for 30 minutes, until cheese is melted and bubbly.
EASY HAWAIIAN DIP - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
5/5 (80)Category AppetizerCuisine AmericanTotal Time 10 mins
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