Ham Logs Recipes
HAM LOGS
This is a simple, but delicious recipe that I inherited through my wife. These are great for Christmas, Easter, or anytime you want a "fancy" mini-meatloaf. These warm up well so we usually make a double or trible recipe. This is also a great way to use over any leftover ham you have.
Provided by Jest4Fun
Categories Meatloaf
Time 2h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix first 5 ingredients together and form in single serving "logs". We usually end up with about 12.
- Mix remaining ingredients together for sauce.
- Place logs in a shallow baking pan.
- Baste with half of the sauce.
- Bake at 350 for 45 minutes.
- Baste with remaining sauce.
- Bake for 45 minutes more.
- Serve hot with sauce from the pan.
Nutrition Facts : Calories 765.9, Fat 36.5, SaturatedFat 13, Cholesterol 196.3, Sodium 1995.4, Carbohydrate 69.1, Fiber 1.7, Sugar 54.1, Protein 39.6
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