Ham And Cheese Party Rolls Recipes

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HAM & CHEESE ROLLS



Ham & Cheese Rolls image

This is a favorite in our home and for parties because it's quick and easy and can be made ahead of time. It's also easy to double the recipe for large batches. - Leah Forth, Flora, Illinois

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 12 servings.

Number Of Ingredients 9

8 ounces thinly sliced deli ham
6 slices Swiss cheese (3/4 ounce each), cut in half
1 package (12 ounces) Hawaiian sweet rolls, split
1/2 cup spreadable chive and onion cream cheese
1/4 cup butter, melted
4 teaspoons Dijon mustard
3 teaspoons dried minced onion
1-1/2 teaspoons poppy seeds
1/2 teaspoon Worcestershire sauce

Steps:

  • Place ham and cheese on each roll bottom. Spread cream cheese over tops. Replace tops. Arrange in a single layer in a greased 13-in. x 9-in. baking pan., In a small bowl, combine the remaining ingredients; brush over rolls. Cover with foil. Refrigerate for several hours or overnight., Bake, covered, at 350° for 20-23 minutes or until heated through.

Nutrition Facts :

HOT HAM AND CHEESE PARTY ROLLS



Hot Ham and Cheese Party Rolls image

Make and share this Hot Ham and Cheese Party Rolls recipe from Food.com.

Provided by PMHawk

Categories     Ham

Time 40m

Yield 12 serving(s)

Number Of Ingredients 8

1 (13 7/8 ounce) can Pillsbury refrigerated classic pizza crust
3/4 lb deli ham
12 slices swiss cheese
1/2 cup butter
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 tablespoon poppy seed

Steps:

  • Preheat oven to 350 degrees F. Coat a 9x13 inch baking dish with cooking spray.
  • Unroll the pizza dough onto a cutting board and press into approximately a 13x18 inch rectangle. Top with ham and cheese slices.
  • Stating on the longer side of the rectangle, roll up the edge tightly. When you reach the end, pinch the seam together and flip the roll so that the seam is face down.
  • Cut into 12 slices, approximately 1-inch wide. Arrange in the prepared baking dish.
  • Next combine the butter, brown sugar, Worcestershire sauce, mustard and poppy seeds in a sauce pan over medium heat. Whisk until the butter is melted and the glaze is smooth and combined. Pour evenly over the rolls.
  • Cover and refrigerate up to 24 hours or bake, uncovered for 25 minutes until golden and browned.
  • Enjoy!

Nutrition Facts : Calories 235, Fat 18.2, SaturatedFat 10.7, Cholesterol 62.3, Sodium 520.2, Carbohydrate 5.4, Fiber 0.6, Sugar 2.8, Protein 12.5

BAKED HAM AND CHEESE PARTY SANDWICHES



Baked Ham and Cheese Party Sandwiches image

These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.

Provided by LisaT

Categories     Breakfast and Brunch     Meat and Seafood     Ham

Time 35m

Yield 24

Number Of Ingredients 8

¾ cup melted butter
1 ½ tablespoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
1 ½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls
1 pound thinly sliced cooked deli ham
1 pound thinly sliced Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
  • Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g

MINI HAM AND CHEESE ROLLS



Mini Ham And Cheese Rolls image

These are fantastic for both a super bowl party or a luncheon tea. They are addictive, so be sure to make an extra batch.

Provided by SMATTERCHU

Categories     Appetizers and Snacks     Tapas

Time 35m

Yield 24

Number Of Ingredients 7

2 tablespoons dried minced onion
1 tablespoon prepared mustard
2 tablespoons poppy seeds
½ cup margarine, melted
24 dinner rolls
½ pound chopped ham
½ pound thinly sliced Swiss cheese

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a small mixing bowl, combine onion flakes, mustard, poppy seeds and margarine.
  • Split each dinner roll. Make a sandwich of the ham and cheese and the dinner rolls. Arrange the sandwiches on a baking sheet. Drizzle the poppy seed mixture over the sandwiches.
  • Bake for 20 minutes, or until cheese has melted. Serve these sandwiches warm.

Nutrition Facts : Calories 145.4 calories, Carbohydrate 10.2 g, Cholesterol 17.6 mg, Fat 9 g, Fiber 0.8 g, Protein 5.7 g, SaturatedFat 3 g, Sodium 276.5 mg, Sugar 1.7 g

PEPPERIDGE FARM PARTY ROLLS RECIPE



Pepperidge Farm Party Rolls Recipe image

Provided by á-68673

Number Of Ingredients 9

2 20 pkg pepperidge farm dinner rolls
sliced ham
swiss cheese
Sauce
1 stick margarine
3 tbsp. Mustard
3 tbsp. Minced Onions
1 tsp. Worcestershire sauce
Melt margarine and mix sauce ingredients together. Set aside.

Steps:

  • Pre-heat oven to 350 degrees. Slice both pkgs dinner rolls long ways. Lay tops aside. Layer ham and cheese. Return tops. put in tin foil and pour sauce over tops of rolls. Wrap tightly and bake for 30 min at 350 degrees.

HAM AND CHEESE PARTY ROLL UPS



Ham and Cheese Party Roll Ups image

I have had this recipe since the 1970's....I do not know where I got it from,but it is one of my requested party foods .I often take them to church or serve them at party's.They can be made and frozen ahead of time .I use a sharp Cheddar Cheese most of the time ,but have made them with different types of cheese..

Provided by Mary R Morris

Categories     Other Appetizers

Time 20m

Number Of Ingredients 4

1/2 cup of sharp cheddar cheese or your favorite cheese
6 oz of cream cheese-soften
1/4 cup of margarine-soften(stick kind)
package of sliced boiled ham ( the square kind)

Steps:

  • 1. In a small bowl ,combine Cheddar Cheese ,Cream Cheese,and Margarine,untill well blended.Take a ham slice and spread cheesee mixture thinly on the ham slice.Roll up from short side.Chill for several hours or over night or wrap and freeze if you are making them ahead.To serve, slice roll's in to 4 pieces and secure with a tooth pick .Or you may slice them in to 1/2 inch slices and serve on crackers.If frozen let stand at room temperture for 20 minutes before serving...Be sure to use a sharp knife when slicing .Slice only after chilled
  • 2. I Often double or triple this recipe....
  • 3. I all way's use the colored tooth pick's .Safety Factor....

HAM AND CHEESE ROLL-UPS



Ham and Cheese Roll-ups image

There are only three ingredients in this tasty recipe-and one is a surprise. It's the ranch dressing that makes it so delicious.-Sara Hooks, Springfield, California

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield about 5 dozen.

Number Of Ingredients 3

1 package (8 ounces) soft cream cheese
2 tablespoons ranch salad dressing mix
1 package (12 ounces) sliced fully cooked deli ham

Steps:

  • Combine cream cheese and dressing mix; spread on each slice of ham. Roll up tightly. Wrap in plastic; chill several hours or overnight. Slice into 1-in. pieces.

Nutrition Facts :

HAM AND CHEESE ROLLS



Ham and Cheese Rolls image

This appetizer ham and cheese roll includes a mustard-poppyseed sauce. Number of servings depends on usage.

Provided by Daphne2002

Categories     Ham

Time 35m

Yield 48 pieces

Number Of Ingredients 8

2 packages dainty dinner rolls (in aluminum pans)
8 ounces sliced ham
8 ounces swiss cheese
1/2 cup margarine
1 1/2 tablespoons poppy seeds
1/2 teaspoon Worcestershire sauce
1 1/2 tablespoons prepared mustard
1 tablespoon onion flakes

Steps:

  • Slice top half off rolls while rolls are still attached to each other.
  • Set aside top half.
  • Layer bottom half with ham, then with cheese, covering to edges.
  • Replace top half and place on cutting board.
  • Using sharp knife, slice down through individual rolls.
  • Place in glass baking just large enough to hold both packages without crowding together.
  • Melt the stick of margarine in saucepan; add poppy seed, Worcestershire sauce, prepared mustard, and onion flakes.
  • Stir and pour over top of rolls.
  • Bake at 350 degrees for 20 minutes.

Nutrition Facts : Calories 44, Fat 3.6, SaturatedFat 1.3, Cholesterol 6.8, Sodium 108.8, Carbohydrate 0.5, Fiber 0.1, Sugar 0.2, Protein 2.4

PARTY HAM ROLLS



Party Ham Rolls image

A fabulous (and addictive!) recipe shared with me by a co-worker named Penny. These are always the first thing to go whenever I serve them at parties, and everyone wants the recipe,so be prepared to share. :) My youngest daughter's boyfriend coined them "Amazing". Enjoy!

Provided by Kippy2

Categories     < 30 Mins

Time 25m

Yield 24 rolls, 12 serving(s)

Number Of Ingredients 8

24 party-size potato dinner rolls
1 (9 ounce) package thin sliced deli ham (such as Hillshire Farm)
6 slices sandwich size swiss cheese (then quarter each slice)
1/2 cup butter (melted)
1/2 teaspoon poppy seed
1/2 teaspoon Worcestershire sauce
1 1/2 tablespoons prepared yellow mustard (I use French's)
1 tablespoon onion flakes

Steps:

  • Slice potato rolls 3/4 of the way through. Stuff each roll with swiss cheese and ham. Continue until all 24 rolls have been stuffed. Place rolls in a 9x13 pan.
  • In a separate bowl, mix remaining ingredients and pour over rolls.
  • Bake at 350 for 15 minutes.
  • Note: These can be made ahead and refrigerated overnight. If you do this, skip the baking step and bake when needed.

Nutrition Facts : Calories 159.2, Fat 13.5, SaturatedFat 8, Cholesterol 45.3, Sodium 382.9, Carbohydrate 2.1, Fiber 0.4, Sugar 0.4, Protein 7.5

PARTY HAM ROLLS



Party Ham Rolls image

there is another version of this posted, but this one is a little different. My family has used it for years, and its always well received.I have had this recipe a long, long time, and altho I don't know who's it is, I like it very much, even if I didn't come up with it.

Provided by Lou6566

Categories     Lunch/Snacks

Time 25m

Yield 10-12 serving(s)

Number Of Ingredients 8

2 (7 1/2 ounce) packages small party rolls
1/2 cup butter
2 tablespoons prepared mustard
2 tablespoons onions, chopped
2 teaspoons poppy seeds
1 teaspoon Worcestershire sauce
8 ounces boiled ham, chopped
6 ounces shredded swiss cheese or 6 ounces cheddar cheese

Steps:

  • Melt butter, add mustard, poppy seed, onion, and worcestershire sauce. Cook over low heat til onions are transparent.
  • Without separating rolls, slice party rolls horizontally. Spread both sides evenly with butter mixture. Fill evenly with ham and cheese. Place in a pan large enough to hold them. cover with foil. Bake at 375 degrees for about 15 minutes, or til throughly heated and cheese melts. Serves 10-12.

Nutrition Facts : Calories 300.4, Fat 16.9, SaturatedFat 9.4, Cholesterol 50.7, Sodium 674.5, Carbohydrate 24.3, Fiber 1.2, Sugar 1.4, Protein 12.9

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