Grilled Summer Burgers Recipes
PERFECT GRILLED BURGERS
Provided by Food Network Kitchen
Time 15m
Number Of Ingredients 0
Steps:
- Preheat a grill to medium high. Form ground beef (preferably chuck) into 6-ounce patties and make an indentation in each. Season the patties on both sides with salt and pepper. Lightly brush the grill grates with vegetable oil, then grill the patties, indentation-side up, until marked on the bottom, about 5 minutes. Flip and cook until marked and slightly firm, about 3 more minutes for medium doneness. For cheeseburgers, top with 2 slices cheese during the last minute of cooking; cover the grill to melt.
GRILLED SUMMER BURGERS
From Gooseberry Patch Hometown Favorites. My husband likes horseradish in his burger. This is a favorite of his.
Provided by ratherbeswimmin
Categories Meat
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, mix together the first 8 ingredients.
- Shape mixture into 4 hamburger patties.
- Place patties on a prepared grill/direct heat.
- Grill 5 minutes; turn patties over and grill until desired doneness.
- Place patties on buns (toast buns and apply whatever spread you like).
Nutrition Facts : Calories 387.5, Fat 19, SaturatedFat 7.1, Cholesterol 77.1, Sodium 1028, Carbohydrate 26.9, Fiber 1.5, Sugar 6.6, Protein 25.7
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