Grilled Cream Cheese Sandwich Recipes

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GRILLED CREAM CHEESE SANDWICH



Grilled Cream Cheese Sandwich image

I love all grilled sandwiches! This one is very easy to make and it's great on it's own or with additions. I use low fat cream cheese and it's always good.

Provided by mydesigirl

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

2 teaspoons butter
2 slices bread
2 tablespoons cream cheese, softened
2 chopped scallions
2 slices pork or 2 slices turkey
1/2 sliced apple
2 teaspoons strawberry preserves

Steps:

  • Melt 1 teaspoon butter in a small skillet.
  • Spread cream cheese on one slice of bread.
  • If adding extras-do so now.
  • Cover with second slice of bread and butter the top slice with the other teaspoon of butter.
  • Place in hot buttered skillet on unbuttered side.
  • Grill until lightly browned.
  • Flip it and lightly brown the other side.
  • Serve!

Nutrition Facts : Calories 466.1, Fat 26.6, SaturatedFat 13.2, Cholesterol 62.9, Sodium 558.7, Carbohydrate 50.4, Fiber 4.3, Sugar 19.6, Protein 8.3

GRILLED CREAMY CREAM CHEESE SANDWICHES



Grilled Creamy Cream Cheese Sandwiches image

Make and share this Grilled Creamy Cream Cheese Sandwiches recipe from Food.com.

Provided by Foxfire13

Categories     Breads

Time 7m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 3

2 slices eggs, breat (,take your pick) or 2 slices whole wheat bread (,take your pick)
8 ounces cream cheese (1 package of chilled block not softened or whipped)
4 slices butter (softened)

Steps:

  • Butter two slices of bread. Place one slice buttered side down on a piece of waxed paper. Cut slices of cream cheese approximately 1/2 inch thick to cover surface of bread. Put the other slice of bread on top, buttered side up.
  • Preheat a frying pan on the stove. Using a spatula, place your sandwich in the pan. Fry it uncovered until the bottom turns golden brown. (You can test it by lifting it up just a bit with the spatula.) Flip the sandwich over and fry the other side until it's golden brown. Remove the sandwich from the frying pan, cut it into four pieces with a sharp knife, arrange it on a place and serve it immediately.

Nutrition Facts : Calories 1317.3, Fat 125.5, SaturatedFat 73.4, Cholesterol 372, Sodium 1390.4, Carbohydrate 34.6, Fiber 1.2, Sugar 9.5, Protein 17.8

THE ULTIMATE GRILLED CHEESE



The Ultimate Grilled Cheese image

These gooey grilled cheese sandwiches taste great for lunch with sliced apples. And they're really fast to whip up, too. Here's how to make grilled cheese the right way. -Kathy Norris, Streator, Illinois

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 5 servings.

Number Of Ingredients 8

3 ounces cream cheese, softened
3/4 cup mayonnaise
1 cup shredded part-skim mozzarella cheese
1 cup shredded cheddar cheese
1/2 teaspoon garlic powder
1/8 teaspoon seasoned salt
10 slices Italian bread (1/2 inch thick)
2 tablespoons butter, softened

Steps:

  • In a large bowl, beat cream cheese and mayonnaise until smooth. Stir in the cheeses, garlic powder and seasoned salt. Spread 5 slices of bread with the cheese mixture, about 1/3 cup on each. Top with remaining bread. , Butter the outsides of sandwiches. In a skillet over medium heat, toast sandwiches for 4-5 minutes on each side or until bread is lightly browned and cheese is melted.

Nutrition Facts : Calories 646 calories, Fat 50g fat (18g saturated fat), Cholesterol 84mg cholesterol, Sodium 885mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 2g fiber), Protein 16g protein.

GRILLED BLACKBERRY AND CREAM CHEESE SANDWICH



Grilled Blackberry and Cream Cheese Sandwich image

Read Dawnab's Grilled Cheese Diner Style recipe and was suprised to see the feedback on the mayo. Here is one we have been enjoying for years that uses mayo for butter. It really dresses up a breakfast, and can be cooked on a grill with a griddle when camping. We use different jams and jellies, and replace the cream cheese with peanut butter for the kids (and sometimes Grandpa).

Provided by MTDavids

Categories     Lunch/Snacks

Time 6m

Yield 1 serving(s)

Number Of Ingredients 7

1 tablespoon blackberry jam
1 teaspoon blackberry jam
1 tablespoon cream cheese, softened
1 teaspoon cream cheese, softened
1 tablespoon mayonnaise
1 teaspoon mayonnaise
2 slices homemade bread (thinly sliced)

Steps:

  • Place fry pan or griddle on medium heat.
  • Spread mayo on one side of each slice of bread and stack dressed sides face to face on a plate.
  • Spread cream cheese on top slice and jam on top of cream cheese.
  • Seperate slices and place first slice mayo side down in pan.
  • Top with second slice and grill both sides until crisp and golden brown.
  • NOTE: Ingredient amounts based on bread machine bread, so try cutting ingredients back to 1 tablespoon if using standard size bread.

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