Unbelievable Fish Batter Recipes

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12 BEST FISH BATTER RECIPES



12 Best Fish Batter Recipes image

Use this list of 12 best fish batter recipes when you want to make your favorite fish recipe. You can use any type of seafood in these recipes.

Provided by HappyMuncher

Categories     Main Course

Time 10m

Number Of Ingredients 12

Crispy fish batter from taste.com.au
Unbelievable Fish Batter from AllRecipes
Crispy Beer Batter Fish Recipe from I Wash You Dry
Golden beer-battered fish with chips from BBC Good Food
Crispy Beer Battered Fish from RecipeTin Eats
Lemon-Batter Fish from Taste of Home
Long John Silver's Fish Batter from Food.com
Long John Silver's Fish Batter Recipe from Insanely Good Recipes
Basic batter recipe from Kidspot.com
How to Make Fish Batter from wikiHow
Beer Battered Fish from Dinner, then Dessert
Batter Fish Recipe from NDTV Food

Steps:

  • Pick your favorite fish batter recipe from this list.
  • Prepare the ingredients according to the recipe.
  • Be ready to munch in no time!

Nutrition Facts : Calories 300 kcal, ServingSize 1 serving

BEER BATTER FISH MADE GREAT



Beer Batter Fish Made Great image

This is a great beer batter fish recipe, and is very easy to do. We often fish all day with friends, and then cook the fish afterwards out on deck. Yummy and great!

Provided by Linda Olar

Categories     Seafood     Fish

Time 30m

Yield 8

Number Of Ingredients 10

2 quarts vegetable oil for frying
8 (4 ounce) fillets cod
salt and pepper to taste
1 cup all-purpose flour
2 tablespoons garlic powder
2 tablespoons paprika
2 teaspoons salt
2 teaspoons ground black pepper
1 egg, beaten
1 (12 fluid ounce) can or bottle beer

Steps:

  • Heat oil in a deep fryer to 365 degrees F (185 degrees C). Rinse fish, pat dry, and season with salt and pepper.
  • Combine flour, garlic powder, paprika, 2 teaspoons salt, and 2 teaspoons pepper. Stir egg into dry ingredients. Gradually mix in beer until a thin batter is formed. You should be able to see the fish through the batter after it has been dipped.
  • Dip fish fillets into the batter, then drop one at a time into hot oil. Fry fish, turning once, until both sides are golden brown. Drain on paper towels, and serve warm.

Nutrition Facts : Calories 447.5 calories, Carbohydrate 22.6 g, Cholesterol 67.5 mg, Fat 30.2 g, Fiber 1.6 g, Protein 18.8 g, SaturatedFat 4.5 g, Sodium 675 mg, Sugar 1.4 g

ABSOLUTELY AMAZING FISH BATTER



Absolutely Amazing Fish Batter image

This batter gives fried fish a fantastic flavor and is SO easy. You will be glad you tried this.I received this recipe from an avid fisherman and is even better than he promised it to be. It quickly has become a family favorite. Look for Lemony Tartar Sauce recipe-goes perfectly with this fish.

Provided by mustluvcookin

Categories     Meat

Time 19m

Yield 8-12 pieces, 4-6 serving(s)

Number Of Ingredients 9

1 large egg
1 (10 ounce) package batter frying mix (I use McCormick fish-n-chips)
3 dashes hot sauce
1/4 teaspoon cayenne
1 tablespoon Old Bay Seasoning
1 teaspoon grated lemon zest
6 ounces beer
2 lbs fish fillets
vegetable oil (1 gallon, for frying)

Steps:

  • Pour oil into deep fryer and preheat to 350 degrees.
  • Wash fillets and dry on paper towels.
  • In a large bowl, combine batter mix, cayenne, Old Bay seasoning, and lemon zest.
  • Add egg, hot sauce, and beer and stir until well combined and no lumps remain.
  • Batter should resemble pancake batter.
  • Dip fillets into batter and coat evenly.
  • Carefully place into hot oil and cook 4 minutes or until golden.

LONG JOHN SILVER'S FISH BATTER



Long John Silver's Fish Batter image

Mom got this recipe from somewhere a long time ago and passed it on to me. Just multiply the amounts according to how much fish that you have to fry.

Provided by Mysterygirl

Categories     Grains

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

3/4 cup flour
2 tablespoons cornstarch
1/4 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon salt
3/4 cup water

Steps:

  • Sift dry ingredients.
  • Add water and mix well.
  • Use to coat fish or chicken filets.
  • Cover the fish completely.
  • Deep fry until a nice golden brown.

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