OLIVE NUT SPREAD
Only 5 ingredients and absolutely delicious!
Provided by The Southern Lady Cooks
Categories Appetizer
Time 2h10m
Number Of Ingredients 6
Steps:
- In a mixing bowl, combine all ingredients. If your cream cheese is soft enough you will not need a mixer. I had no problem mixing this with a spoon.
- Chill in refrigerator for 2 hours.
- Serve with wheat thins, Hawaiian rolls, Ritz crackers, or bread for small sandwiches.
GREEN OLIVE & PECAN SPREAD
The texture of the pecans is perfect in this dip and the salty olives are amazing. Please do keep in mind that green olives are salty and if you are not a fan of salt you will probably not be a fan of this dip.
Provided by Karly Campbell
Categories Appetizer
Time 5m
Number Of Ingredients 4
Steps:
- Mix all ingredients together until well combined.
- Cover and refrigerate for one hour before serving.
- Serve with crackers.
Nutrition Facts : Calories 302 kcal, Carbohydrate 3 g, Protein 3 g, Fat 31 g, SaturatedFat 8 g, Cholesterol 37 mg, Sodium 442 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
OLIVE SANDWICH SPREAD
"This recipe was given to me by my mother many years ago," says Dorothy Warren of Toulon, Illinois. "It's tasty and unique."
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine all the ingredients. Spread on crackers or bread.
Nutrition Facts :
OLIVE-PECAN SPREAD
I used to purchase this spread/dip from a local gourmet market. One day they didn't have any made up so they shared their simple recipe with me so I could make my own. Been making it ever since!
Provided by kim *
Categories Spreads
Time 5m
Number Of Ingredients 4
Steps:
- 1. Roughly chop olives & mix well into cream cheese along with a good handful of nuts. Serve w/assorted crackers.
- 2. Optional= Roll cream cheese mixture into a ball & roll into toasted pecans to coat. Serve on plate with grapes and assorted crackers.
GREEN OLIVE SPREAD
This is the easiest recipe ever! It's so addictive too. Great for potlucks, buffets, etc. It literally takes minutes to make, but does need a couple hours to chill. Cook time is chill time.
Provided by Amanda Beth
Categories < 4 Hours
Time 2h5m
Yield 10 serving(s)
Number Of Ingredients 2
Steps:
- Let cream cheese come to room temperature.
- Mix olives and cream cheese together.
- Chill for two hours minimum.
- Serve with crackers, pita chips, whatever you like!
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