Greek Yogurt Creamy Balsamic Vinaigrette Dressing Recipes

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CREAMY GREEK YOGURT DRESSING



Creamy Greek Yogurt Dressing image

This wonderfully light and creamy yogurt dressing is a cinch to make and is delicious on just about anything, even grilled meats.

Provided by Jennifer Segal, modestly adapted from Ana Sortun via Fine Cooking April/May 2015

Categories     Salads

Yield About 1 cup, enough for 4-5 salads

Number Of Ingredients 9

2 tablespoons fresh lemon juice, from one lemon
1 tablespoon white wine vinegar, best quality such as Lucini
1½ teaspoons sugar
1 teaspoon minced garlic, from about 2 cloves
½ cup plain whole milk Greek yogurt
⅓ cup extra virgin olive oil, best quality such as Lucini
½ teaspoon salt
¼ teaspoon freshly ground black pepper
½ teaspoon dried dill

Steps:

  • Combine all of the ingredients in a bowl and whisk to combine. Refrigerate until ready to serve. The dressing keeps well for 3-4 days.

Nutrition Facts : Calories 128, Fat 12g, Carbohydrate 3g, Protein 2g, SaturatedFat 1g, Sugar 2g, Fiber 0g, Sodium 247mg, Cholesterol 4mg

CREAMY GREEK YOGURT BALSAMIC VINAIGRETTE SALAD DRESSING



Creamy Greek Yogurt Balsamic Vinaigrette Salad Dressing image

Just five ingredients and a few seconds to have a tasty and creamy homemade salad dressing to drizzle over your favorite greens.

Provided by Brianne @ Cupcakes & Kale Chips

Categories     Dressing

Number Of Ingredients 6

1/2 cup plain Greek yogurt
1/4 cup balsamic vinegar
2 Tablespoons olive oil
1 Tablespoon Dijon mustard
1 Tablespoon honey
salt & pepper (to taste)

Steps:

  • Combine all ingredients in a bowl or jar and shake or whisk until combined and smooth. Adjust seasoning with salt and pepper.

Nutrition Facts : ServingSize 2 Tablespoons, Calories 57 kcal, Carbohydrate 4 g, Protein 1 g, Fat 3 g, Sodium 29 mg, Sugar 3 g

CREAMY BALSAMIC VINAIGRETTE



Creamy Balsamic Vinaigrette image

This recipe is so quick, easy, and versatile, you may never purchase bottled dressing again. A variety of herbs and spices can be added to suit your personal taste.

Provided by Cathy

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 8

3 tablespoons olive oil
3 tablespoons balsamic vinegar
3 tablespoons mayonnaise
2 tablespoons water
2 cloves garlic, pressed
1 teaspoon Dijon mustard
1 teaspoon brown sugar
salt and ground black pepper to taste

Steps:

  • Blend olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar together in a blender or in a cup using an immersion blender until smooth. Season with salt and black pepper.

Nutrition Facts : Calories 119.4 calories, Carbohydrate 2.6 g, Cholesterol 2.6 mg, Fat 12.2 g, Protein 0.2 g, SaturatedFat 1.8 g, Sodium 88.5 mg, Sugar 1.9 g

CREAMY BALSAMIC GREEK YOGURT VINAIGRETTE



CREAMY BALSAMIC GREEK YOGURT VINAIGRETTE image

Categories     Yogurt     Salad Dressing

Number Of Ingredients 6

¼ c plain Greek yogurt
¼ c balsamic vinegar
2 T olive oil
1 T Dijon mustard
1 T honey
salt & pepper, to taste

Steps:

  • Combine all ingredients in a bowl or jar and shake or whisk until combined and smooth. Adjust seasoning with salt and pepper.

CREAMY BALSAMIC DRESSING (WITH GREEK YOGURT)



Creamy Balsamic Dressing (with Greek Yogurt) image

This creamy balsamic dressing with Greek yogurt is sweet, tangy, and savory all at the same time. It takes just 5 minutes to make and it's make-ahead friendly.

Provided by Tania

Categories     Dressings and Sauces

Time 5m

Number Of Ingredients 7

¼ cup balsamic vinegar
½ cup extra virgin olive oil
⅓ cup plain Greek yogurt
1 teaspoon dijon mustard
1 to 2 teaspoons honey (to taste)
Garlic powder to taste
Salt and pepper to taste

Steps:

  • Combine all ingredients in a mason jar. Seal mason jar and shake vigorously until emulsified (fully combined). Note: You can also use a salad dressing shaker or a blender, based on your preference.
  • Serve immediately or store in the fridge in a sealed container for up to 5 days. See notes below for serving ideas.

Nutrition Facts : ServingSize 2 tablespoons, Calories 136 kcal, Carbohydrate 2 g, Protein 1 g, Fat 14 g, SaturatedFat 2 g, Cholesterol 1 mg, Sodium 6 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 11 g

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