Greek Style Lemon Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GREEK-STYLE LEMON ROASTED POTATOES



Greek-Style Lemon Roasted Potatoes image

A great complement with souvlaki. I often cook this on the BBQ with the souvlaki. All you need is a great Greek salad for a full meal!

Provided by koko

Categories     Side Dish     Potato Side Dish Recipes     Roasted Potato Recipes

Time 1h15m

Yield 6

Number Of Ingredients 7

3 pounds potatoes, peeled and cut into thick wedges
⅓ cup olive oil
2 lemons, juiced
2 teaspoons salt
1 teaspoon oregano
½ teaspoon ground black pepper
3 cups chicken broth

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Put potato wedges into a large bowl. Drizzle olive oil and lemon juice over the wedges and toss to coat. Season potatoes with salt, oregano, and black pepper; toss again to coat.
  • Spread potato wedges in a single layer in a 2 inch-deep pan. Pour chicken broth over the potatoes.
  • Roast potatoes in preheated oven until tender and golden brown, about 1 hour.

Nutrition Facts : Calories 282.1 calories, Carbohydrate 39.9 g, Fat 12.2 g, Fiber 5.1 g, Protein 4.6 g, SaturatedFat 1.7 g, Sodium 789.1 mg, Sugar 1.8 g

ROASTED POTATOES WITH GARLIC, LEMON, AND OREGANO



Roasted Potatoes with Garlic, Lemon, and Oregano image

For perfect Roasted Potatoes with Garlic, Lemon, and Oregano there is no need to peel them, but I suggest that you halve them, because they taste best when they can absorb more sauce.

Provided by Aglaia Kremezi

Categories     Garlic     Potato     Side     Roast     Easter     Lemon     Spring     Oregano     Sugar Conscious     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 4 to 6 servings

Number Of Ingredients 9

3 pounds baking potatoes, peeled and cut into 1 1/2-inch cubes
1/2 cup olive oil
4 garlic cloves, minced
1 1/2 teaspoons dried oregano, crumbled
1 teaspoon salt
Freshly ground black pepper
1/2 cup beef stock or chicken stock
1/3 cup freshly squeezed lemon juice
2-3 tablespoons chopped fresh oregano

Steps:

  • Preheat oven to 400°F.
  • Place the potatoes in a single layer in a 13-x-9-inch baking dish and pour the oil over them. Add the garlic, dried oregano, salt and pepper to taste and toss well to coat with the oil.
  • Bake the potatoes for 15 minutes. Add the stock, toss and bake for 10 minutes more. Add the lemon juice, toss and bake for 10 to 15 minutes more, or until the potatoes are cooked through. If you like, preheat the broiler and broil the potatoes for 2 to 3 minutes, or until golden brown.
  • Sprinkle with the fresh oregano and serve at once.
  • Variation:
  • Dissolve 1 tablespoon tomato paste in the stock, and reduce the amount of lemon juice to taste. Substitute Aleppo pepper or crushed red pepper flakes for the black pepper.

GREEK LEMON POTATOES



Greek Lemon Potatoes image

For the dreamiest roasted potatoes - with creamy insides and very crispy outsides - follow this classic Greek method of roasting peeled potatoes in equal parts olive oil, lemon juice and chicken stock. The potatoes soak up the flavorful liquid, allowing the insides to remain tender while the outsides crisp in the oven's high heat. You can follow the same method for russet potatoes, though the final result will be less moist.

Provided by Ali Slagle

Categories     vegetables, side dish

Time 1h

Yield 6 servings

Number Of Ingredients 7

1/2 cup chicken broth or water
1/2 cup olive oil
1/2 cup freshly squeezed lemon juice (from 3 to 4 large lemons)
1 tablespoon kosher salt
3 pounds large Yukon Gold potatoes (about 6), peeled then halved lengthwise and crosswise
1 tablespoon dried oregano (optional)
Flaky salt and black pepper, for serving

Steps:

  • Heat the oven to 450 degrees. On a rimmed sheet pan, combine the chicken broth, olive oil, lemon juice and kosher salt. Toss the potatoes in the liquid to coat, then arrange the potatoes in an even layer, cut-sides down. Sprinkle the oregano over the potatoes, if using.
  • Roast the potatoes, flipping halfway through, until fork-tender, dark brown and crispy on top, 55 to 60 minutes. (If the potatoes are cooked through but not as crispy as you'd like, run them under the broiler for a few minutes.) Sprinkle with flaky salt and black pepper as desired.

More about "greek style lemon potatoes recipes"

GREEK LEMON POTATOES - SIMPLY DELICIOUS
Web Aug 11, 2021 Garlic. Lemon juice. Chicken stock. Oregano. Olive oil. Salt and pepper. How to make Greek lemon potatoes Prepare the potatoes: Peel the potatoes and slice into wedges. Place in a large, deep roasting dish in an even layer then drizzle with olive oil. Season with salt, pepper and oregano.
From simply-delicious-food.com
See details


PATATES LEMONATES (GREEK LEMON POTATOES) RECIPE - SERIOUS EATS
Web Mar 9, 2022 Vicky Wasik. Using a thin metal spatula, flip potatoes onto second flat side. Continue to cook until browned on second side, 4 to 5 minutes. Stir in garlic, and cook until aromatic, about 1 minute. Add remaining olive oil, chicken stock (or water), 3 tablespoons (45ml) lemon juice, and oregano. Bring to a boil, swirling pan occasionally, and ...
From seriouseats.com
See details


GREEK LEMON POTATOES (SO EASY!) - WHOLESOME YUM
Web Feb 24, 2023 Ingredients & Substitutions This section explains how to choose the best ingredients for Greek lemon potatoes, what each one does in the recipe, and substitution options. For measurements, see the recipe card below. Potatoes – Yukon Golds are the most common in Greek potato recipes.
From wholesomeyum.com
See details


AUTHENTIC GREEK LEMON POTATOES RECIPE - EAT MEDITERRANEAN FOOD
Web Nov 18, 2022 How to make the Greek Roasted Lemon Potatoes. Place the top oven rack in the center position of the oven, and preheat the oven to 400°F. Peel the potatoes and cut them into wedges. Then, arrange them in a single layer in a …
From eatmediterraneanfood.com
See details


GREEK POTATOES | THE MEDITERRANEAN DISH
Web Published: Feb 20, 2023 This post may contain affiliate links. These Greek potatoes are crispy-meets-tender, easy to throw together on a weeknight, and pack all the lemony, garlicky flavors of Greece with my little twist: melty Parmesan cheese! Greek potatoes have so much going for them!
From themediterraneandish.com
See details


BEST GREEK LEMON POTATOES RECIPE - THE PIONEER WOMAN
Web Mar 10, 2023 Step. 1 Position a rack in the lower third of the oven and preheat to 425˚. Step. 2 Whisk together the lemon juice, chicken broth, olive oil, salt, garlic powder, a few grinds of pepper, and two-thirds of the chopped oregano in a liquid measuring cup. Spread the potatoes on a heavy-duty rimmed baking sheet, then pour the dressing on top and ...
From thepioneerwoman.com
See details


BEST GREEK LEMON POTATOES (EASY RECIPE) - INSANELY GOOD
Web Oct 27, 2023 Ingredients Potatoes- Use Yukon gold for the perfect starchy and waxy potatoes. You can also use Russet and Idaho. I’ve also included a section below for more details on potatoes. Olive Oil- Olive oil crisps up the potatoes. It also thickens the broth, creating a rich sauce for the potatoes to soak up. Use good quality olive oil.
From insanelygoodrecipes.com
See details


ROASTED GREEK LEMON POTATOES RECIPE (OVEN-BAKED) | THE KITCHN
Web Sep 6, 2022 Kitchn Love Letters ( 17) Read reviews! These potatoes boast browned crispy edges and insides so moist they'll melt in your mouth. One surprising ingredient makes them the best you'll ever have. Serves 6 Prep 10 minutes Cook 1 hour 15 minutes to 1 hour 20 minutes Did you make this? Save to My Recipes pinterest copy URL Jump to …
From thekitchn.com
See details


GREEK STYLE LEMON ROASTED POTATOES - SPEND WITH PENNIES
Web May 25, 2020 Just follow three easy steps: Combine chicken broth, lemon juice, and other ingredients (per recipe below). Pour liquid over prepped potatoes in a baking dish. Roast until tender. The garlic and oregano in this dish provide a depth of flavor. For even more zest toss in some dried rosemary, which always enhances chicken flavors.
From spendwithpennies.com
See details


GREEK LEMON POTATOES WITH GARLIC & OREGANO - THE GREEK FOODIE
Web Aug 29, 2020 Preheat the oven to 400 F. Place the potatoes in a large enough baking dish so they dont overlap much. Pour the olive oil all over. Add the garlic, oregano, sea salt and a generous amount of freshly ground pepper. Mix potatoes with olive oil and seasonings well. Bake potatoes for 15 min. Add the stock and bake for another 15 minutes.
From thegreekfoodie.com
See details


GREEK LEMON POTATOES RECIPE - NATASHASKITCHEN.COM
Web Jul 11, 2023 Ingredients The key to making great lemon Greek potatoes is to choose the best ingredients. This recipe doesn’t require much, but using the freshest ingredients adds to the amazing taste of this dish. Be sure to refer to the recipe card for the full instructions: Yukon gold potatoes – Skins on and scrubbed clean. Cut evenly into 1″-thick wedges
From natashaskitchen.com
See details


GREEK LEMON POTATOES | RECIPETIN EATS
Web Sep 14, 2018 The idea behind Greek Lemon Potatoes is that they are braised in a lemon-garlic flavoured broth so they suck up all that flavour, then you continue roasting them until the liquid evaporates, leaving behind just the oil to roast the potatoes until golden. The concept sounds easy enough, but actually, it’s quite tricky to do in one pan.
From recipetineats.com
See details


GREEK LEMON POTATOES (AUTHENTIC RECIPE WITH IDAHO® POTATOES)
Web Mar 10, 2019 Edyta This Greek Lemon Potatoes recipe is as authentic as it gets. For this recipe, I used the best Idaho® Potatoes roasted in a very flavorful liquid made from chicken broth, extra virgin olive oil, lemon, garlic, and dry oregano. This is the perfect side dish for the upcoming Easter holiday or even a quiet night of Greek food at home.
From eatingeuropean.com
See details


AUTHENTIC GREEK LEMON POTATOES (SOFT - REAL GREEK RECIPES
Web Nov 19, 2022 aluminum foil Ingredients 1100 grams / 2.4 pound medium-sized potatoes 6 tablespoons extra virgin olive oil
From realgreekrecipes.com
See details


ROASTED GREEK LEMON POTATOES RECIPE - GREEK FOOD
Web Aug 19, 2020 Cook Time 40 minutes Total Time 55 minutes If there's one certainty in life that I can stand fully behind is that Greeks love their potatoes. The humble root vegetable is incorporated into a number of iconic dishes like moussaka, briam, artichoke and potato stew.
From mysweetgreek.com
See details


BEST GREEK LEMON POTATOES RECIPE - HOW TO MAKE GREEK LEMON ... - DELISH
Web Jul 7, 2023 Step 1 Preheat oven to 450°. In a large bowl, whisk together broth, oil, lemon juice, and salt. Add potatoes and toss to coat. Step 2 Spread potatoes on a rimmed baking sheet and pour any ...
From delish.com
See details


CRISPIEST GREEK LEMON POTATOES RECIPE (PATATES LEMONATES)
Web Apr 20, 2022 Greek lemon potatoes are perfect on their own served with some crusted bread to dig into all the delicious juices or accompanying your moussaka, roast lamb, chicken, pork chops, a juicy burger or steak, and the list goes on. So how to make the perfect traditional Greek lemon potatoes?
From mygreekdish.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #low-protein     #healthy     #side-dishes     #potatoes     #vegetables     #greek     #european     #low-fat     #dietary     #low-cholesterol     #low-calorie     #healthy-2     #low-in-something

Related Search