Greek Chicken Pie Recipes
CRISPY GREEK-STYLE PIE
A crispy pie that you can adapt for your needs, add chicken or keep it veggie. A good fail-safe for your repertoire
Provided by Good Food team
Categories Dinner, Lunch, Main course, Snack, Supper
Time 40m
Number Of Ingredients 5
Steps:
- Put the spinach into a large pan. Pour over a couple tbsp water, then cook until just wilted. Tip into a sieve, leave to cool a little, then squeeze out any excess water and roughly chop. Roughly chop the tomatoes and put into a bowl along with the spinach, feta and eggs. Mix well.
- Carefully unroll the filo pastry. Cover with some damp sheets of kitchen paper to stop it drying out. Take a sheet of pastry and brush liberally with some of the sundried tomato oil. Drape oil-side down in a 22cm loosebottomed cake tin so that some of the pastry hangs over the side. Brush oil on another piece of pastry and place in the tin, just a little further round. Keep placing the pastry pieces in the tin until you have roughly three layers, then spoon over the filling. Pull the sides into the middle, scrunch up and make sure the filling is covered. Brush with a little more oil.
- Heat oven to 180C/fan 160C/gas 4. Cook the pie for 30 mins until the pastry is crisp and golden brown. Remove from the cake tin, slice into wedges and serve with salad.
Nutrition Facts : Calories 250 calories, Fat 13 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 5 grams sugar, Fiber 3 grams fiber, Protein 13 grams protein, Sodium 0.3 milligram of sodium
More about "greek chicken pie recipes"
KOTOPITA (GREEK CHICKEN PIE) • CURIOUS CUISINIERE
2016-03-27 Melt the remaining 3 Tbsp butter. Brush the bottom and sides of an 8x8 baking dish or deep-dish pie dish with the melted butter. Place two sheets …
From curiouscuisiniere.com
4.2/5 (16)Category DinnerCuisine GreekTotal Time 2 hrs 20 mins
From curiouscuisiniere.com
4.2/5 (16)Category DinnerCuisine GreekTotal Time 2 hrs 20 mins
- Place chicken and water in a medium saucepan. Cover and simmer for 30 minutes until the chicken is cooked. Remove chicken from the pan and place on a plate to cool. Reserve one cup of chicken broth and set it aside. Once the chicken is cool enough to handle shred it with two forks. Place the shredded chicken in a large bowl and set it aside.
- While the chicken is boiling, prepare the béchamel sauce. Melt 2 Tbsp butter. Add the onions and garlic and sauté until softened over medium high heat, 3-4 minutes.
- Remove the pan from the heat and stir in 3 Tbsp of flour. Stir until the flour is moistened, then return the pan to the heat. Slowly add the warm milk, mixing continuously. Add 1 c of the chicken boiling liquid (or stock) and mix, heating, until the sauce thickens slightly. Remove the sauce from the heat and mix in the dill, salt, pepper, and nutmeg.
See details
GREEK CHICKEN PIE RECIPE (KOTOPITA) - MY GREEK DISH
2013-10-01 Add the milk, warmed, in a steady steam, whisking continuously. Pour in 1 1/2 cup of the chicken stove and continue whisking, until it slightly …
From mygreekdish.com
4.9/5 (594)Estimated Reading Time 3 minsCategory SidesTotal Time 1 hr 50 mins
From mygreekdish.com
4.9/5 (594)Estimated Reading Time 3 minsCategory SidesTotal Time 1 hr 50 mins
- Wash thoroughly the chicken and place in a deep pan. Pour in enough water to cover the chicken and add the sliced onions and a good pinch of sea salt and bring to the boil. While the chicken boils, some white foam will probably surface on the water. Remove that foam with a slotted spoon. Put the lid on and boil for about 40 minutes, until the chicken is cooked through.
- Remove the chicken from the pan and let it cool down for a while and keep the chicken stove aside. When it cools down, remove the skin and bones from the chicken and cut he meat into thin strips.
- In the meantime, prepare the bechamel sauce. For the bechamel sauce, use a large pan and melt 5 tbsps butter. Add 7 tbsps of flour to the melted butter, whisking continuously to make a paste. Add the milk, warmed, in a steady steam, whisking continuously. Pour in 1 1/2 cup of the chicken stove and continue whisking, until it slightly thickens. Remove from the heat and add the kefalotyri, the eggs, a pinch of nutmeg, salt and pepper and whisk. Add the chicken, along with the chopped ham and bacon and stir.
- Melt the rest of the butter. Using a pastry brush, butter the bottom and sides of a baking tray (approx. 35*25 cm) and remove the phyllo roll from the plastic sleeve. You will use 8 sheets of phyllo for the bottom of the pie.
See details
KOTOPITA | GREEK CHICKEN PIE - LEMON & OLIVES
Instructions. Boil the chicken breasts for 30 minutes or until cooked through. Once done, remove chicken from water and let cool. Shred chicken by hand and set aside for later. Melt butter in pan over medium heat, then add flour. Stir …
From lemonandolives.com
From lemonandolives.com
See details
GREEK CHICKEN PIE (KOTOPITA) | AKIS PETRETZIKIS - YOUTUBE
Greek Chicken Pie | Akis PetretzikisSubscribe: http://bit.ly/akispetretzikisengRecipe: https://akispetretzikis.com/en/categories/almyres-pites-tartes/kotopit...
From youtube.com
From youtube.com
See details
KOTOPITA: GREEK STYLE CHICKEN IN PHYLLO PIE
Pour the olive oil over the chicken and season both sides with the herbs and spices. Cover the chicken with aluminum foil and bake for 40 minutes. Remove the foil and bake uncovered 40 additional minutes or until the chicken is fully …
From dimitrasdishes.com
From dimitrasdishes.com
See details
HOMEMADE GREEK CHICKEN PIE (KOTOPITA) - VICKI'S GREEK …
2021-09-25 Pour some oil in a pan and sauttee the diced onion and garlic with seasoning (salt, black pepper and nutmeg) for a couple of minutes. Add the chicken pieces to the pan for …
From vickisgreekrecipes.com
5/5 (1)Category RecipesCuisine GreekTotal Time 45 mins
From vickisgreekrecipes.com
5/5 (1)Category RecipesCuisine GreekTotal Time 45 mins
See details
CHICKEN LEEK PIE WITH FILO - REAL GREEK RECIPES
2022-04-09 Preheat the oven to 250°C / 482°F. In a mixing bowl combine the lemon juice, lemon zest, and olive oil. Add the chicken breasts season with salt and pepper and rub them to …
From realgreekrecipes.com
From realgreekrecipes.com
See details
GREEK CHICKEN POT PIE RECIPE - FOODHOUSEHOME.COM
How to Make the Greek Chicken Pie By Rick Stein Put the onions, butter and olive oil into a large pan or stockpot with a lid, add the whole chicken and pour in enough water so the bird is …
From foodhousehome.com
From foodhousehome.com
See details
COURTNEY ROULSTON'S GREEK CHICKEN PIE WITH GREEK SALAD
Craving some tasty comfort food for dinner? Look no further than Courtney Roulston's Greek Chicken Pie with Greek Salad (RECIPE BELOW). It’s crispy, golden a...
From youtube.com
From youtube.com
See details
KOTOPITA (GREEK CHICKEN PIE) RECIPE - BAKER RECIPES
2015-09-24 Tuck the top filo over the bottom and. flute the edges. Score the top 3 filo sheets with a sharp knife. Bake in. a moderate oven (350 F) for 40 minutes, or until crisp and golden …
From bakerrecipes.com
From bakerrecipes.com
See details
CHICKEN POT PIE - HEART HEALTHY GREEK
2019-11-22 Add 2 tablespoons of olive oil to a large skillet and heat on medium heat. Add in chopped vegetables and cook until they begin to soften about 10 minutes. Stir in flour and mix …
From hearthealthygreek.com
From hearthealthygreek.com
See details
THE BEST GREEK CHICKEN PIE BY RICK STEIN - CHEF'S PENCIL
2022-10-02 Allow the chicken to cool before stripping all the meat off the carcass, discarding the bones and skin. Put the chicken and the reserved onions into a large bowl and mix well. …
From chefspencil.com
From chefspencil.com
See details
KOTOPITA (GREEK CHICKEN PIE) RECIPE - BAKERRECIPES.COM
2006-11-07 What Makes This Kotopita (greek Chicken Pie) Recipe Better? The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested …
From bakerrecipes.com
From bakerrecipes.com
See details
GREEK CHICKEN PIE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
More about "greek chicken pie recipes" LEFTOVER ROAST CHICKEN PIE RECIPE - OLIVEMAGAZINE. Use the remains of a roast chicken or turkey to create this creamy 1-hour …
From stevehacks.com
From stevehacks.com
See details
GREEK RUSTIC CHICKEN PIE | AKIS PETRETZIKIS
Sauté for 5-10 minutes until golden. To both pans, add 1 teaspoon of dry oregano, salt and pepper. Mix. As soon as the chicken becomes golden, transfer it to the pan with the bell …
From akispetretzikis.com
From akispetretzikis.com
See details
CHICKEN PIE — GREEK-RECIPE-COM
2013-12-28 Cut the chicken in small pieces and let cool. Put 2 tablespoons of butter in a frying pan and saute the onions, the stripes of green and red pepper and the leek for a few minutes. …
From greek-recipe.com
From greek-recipe.com
See details
THE BEST GREEK CHICKEN PIE BY RICK STEIN RECIPE - FOOD HOUSE
The Best Greek Chicken Pie by Rick Stein. Add the first phyllo in the pan, and grease the phyllo as well. Add another phyllo and add the filling. Preheat oven to 220°C / 428°F. Add 2 more …
From foodhousehome.com
From foodhousehome.com
See details
GRILLED GREEK CHICKEN RECIPE | ALLRECIPES
Step 1. Whisk garlic, oregano, red pepper flakes, black pepper, lemon juice, olive oil, and vinegar together in a large bowl. Advertisement. Step 2. Make 2 slashes on the skin side down to the …
From test.element.allrecipes.com
From test.element.allrecipes.com
See details
GREEK CHICKEN PIE – THE IRISH TIMES
2021-11-20 1 Preheat the oven to 200 degrees. 2 Put the butter in a pot and add the onions and bay leaves, cover and cook over a gentle heat for 20 minutes, until they become soft and …
From irishtimes.com
From irishtimes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
