LEMON-BASIL GRANITA
Steps:
- Combine the sugar with 3 cups water in a medium saucepan. Warm the mixture over medium-high heat, stirring until the sugar dissolves completely. Remove from the heat, and cool to room temperature.
- Add the basil to the sugar syrup and muddle the leaves with the base of a wooden spoon. Let steep for 1 hour. Strain the mixture into a 9-by-13-inch glass baking dish (discard the basil). Stir in the lemon juice and vodka, if using. Freeze until the mixture begins to set, about 2 hours. Scrape with a fork to form small crystals in the ice every 30 minutes to an hour until the mixture is fully frozen, about 1 hour more.
- Serve the granita in chilled glasses, garnished with the small basil leaves.
CITRUS-GINGER GRANITA
Simple and delicious. Drizzle with a bit of vanilla yogurt for a creamy touch.
Provided by Jane Gambino
Categories Desserts Frozen Dessert Recipes
Time 6h15m
Yield 8
Number Of Ingredients 6
Steps:
- Stir water, sugar, ginger, lemon zest, and lime zest together in a saucepan over medium-high heat until sugar dissolves and mixture is bubbling, 5 to 10 minutes; cool slightly.
- Stir the ginger mixture an orange juice together in a pitcher; pour into a 9x13-inch baking dish.
- Place dish in the freezer; scrape and stir orange juice mixture with a fork once every hour until granita is evenly frozen and crystallized, about 6 hours.
Nutrition Facts : Calories 145.3 calories, Carbohydrate 35.7 g, Fat 0.3 g, Fiber 0.6 g, Protein 1.2 g, Sodium 2.7 mg, Sugar 31.9 g
BASIL GRANITA WITH PEACHES
The elegance of this clean, balanced combination of basil-flavored honeydew juice and sliced stone fruit belies its simplicity: The granita is essentially shave ice. Serve as an intermezzo or light dessert.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- Prepare an ice-water bath; set aside. Bring a medium saucepan of water to a boil. Add basil; cook until basil turns bright green, about 30 seconds. Using a slotted spoon, transfer to ice-water bath until cool, about 1 minute. Drain; pat dry.
- Stir together sugar and 1 cup water in a medium saucepan. Bring to a boil over medium-high heat, stirring constantly, until sugar has dissolved. Add basil. Reduce heat; simmer 5 minutes. Remove pan from heat; let cool completely.
- Puree the basil mixture in a blender, about 1 minute. Transfer to a large bowl. Stir in honeydew juice. Refrigerate, covered, 8 to 12 hours.
- Using the back of a spoon, press basil mixture through a fine sieve into a nonreactive bowl. Stir in lemon juice and salt. Transfer to an 8-inch square nonreactive baking dish, and place in freezer. Rake with a fork every 30 minutes until mixture is completely frozen, about 3 hours.
- Arrange peaches on 6 chilled serving plates, dividing evenly; top with granita. Garnish with basil sprigs and flowers.
BASIL AND LIME GRANITA
This is a lovely fresh granita that couldn't be easier to prepare. We like to add a couple of shots of vodka to it just before freezing, to make a more grown up version. Perfect for after a barbecue! Timing does not include 3 hours freezing time.
Provided by Noo8820
Categories Frozen Desserts
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a pan, dissolve the sugar in the water. Bring it to a boil and simmer for a couple of minutes. Remove from the heat, and add the basil leaves. Mix and leave to cool.
- When it is cold, remove the basil leaves and discard them. Add the lime juice, including any fleshy bits, and mix.
- Pour into a large freezer proof container, and put into the freezer.
- Every 15 minutes, for 2 hours, take out of the freezer and mix it up. Then every half an hour until the granita appears grainy and the crystals have been broken down. It should resemble snow or coarse sand.
- Enjoy!
More about "granny smith ginger and basil granita recipes"
87092 GRANNY SMITH GINGER AND BASIL GRANITA RECIPES
Web heavy cream, whole milk, vanilla bean , seeds scraped, egg yolks, granulated sugar, pure maple syrup, apple brandy , such as calvados, unsalted butter, light brown sugar, granny s
From recipeofhealth.com
From recipeofhealth.com
See details
GRANNY SMITH, GINGER, AND BASIL GRANITA | RECIPE | GRANITA, …
Web Feb 26, 2016 - The vitamin C used in this recipe prevents the apple juice from browning.
From pinterest.com
From pinterest.com
See details
5-INGREDIENT BASIL CITRUS GRANITA RECIPE - TASTING TABLE
Web Sep 17, 2023 Add sugar and stir until dissolved, then remove from heat and let cool. Strain the lemon and lime juices into the simple syrup and stir to combine. Add the basil and stir to disperse evenly ...
From tastingtable.com
From tastingtable.com
See details
GRANNY SMITH GINGER AND BASIL GRANITA RECIPE
Web Add Listing ; Join Now. Add Listing Join Now. Best of. Popular. New York. Shopping; Things to do
From friendseat.com
From friendseat.com
See details
TOO MUCH BASIL IN THE GARDEN! ANY FUN IDEAS? - FOOD52
Web Jul 24, 2013 Jamie Oliver has a good minestrone recipe that calls for basil stems as well as basil. And there's always Thai salads. They ask for Thai basil, but regular can be …
From food52.com
From food52.com
See details
VANILLA CUSTARD WITH GINGER GRANITA AND GRANNY SMITH APPLE
Web For ginger granita, combine sugar, ginger and 600ml water in a small saucepan over medium heat, stir to dissolve sugar, then increase heat to high and bring to the boil. …
From kitchen.nine.com.au
From kitchen.nine.com.au
See details
BASIL GRANITA RECIPE - THE SOMM CHEF
Web 3 Tablespoons Lemon Juice 3 3/4 Cups of Water Place all ingredients in a pot and bring to a heavy simmer. Stir until the sugar dissolves. Remove from heat and let the mixture …
From thesommchef.com
From thesommchef.com
See details
VANILLA CUSTARD WITH GINGER GRANITA AND GRANNY SMITH …
Web Ingredients 2-3 Granny Smith apples Ginger granita 125 gm caster sugar 80 gm ginger, coarsely chopped (16cm piece) 1 tbsp lemon juice Baked vanilla cream 675 ml pouring cream ½ vanilla bean, split and seeds …
From gourmettraveller.com.au
From gourmettraveller.com.au
See details
GRANNY SMITH, GINGER, AND BASIL GRANITA | RECIPE - PINTEREST
Web Feb 26, 2016 - The vitamin C used in this recipe prevents the apple juice from browning. Feb 26, 2016 - The vitamin C used in this recipe prevents the apple juice from browning. …
From pinterest.com
From pinterest.com
See details
BASIL & GINGER GRANITA | FOODIE FOR TWO
Web Apr 20, 2012 The basil & ginger granita is simple to make and needs several hours, most of the day, to firm up in the freezer. It’s light and refreshing with subtle hints of basil and ginger flavors – perfect to enjoy …
From foodiefortwo.wordpress.com
From foodiefortwo.wordpress.com
See details
ONE CLEVER MOM: TART APPLE, GINGER AND BASIL GRANITA
Web Mar 11, 2014 Tart Apple, Ginger and Basil Granita adapted a bit from Epicurious Ingredients: 4 1/2 lb Granny Smith apples (approximately 7) 1 (500-mg) tablet vitamin C, …
From oneclevermom.blogspot.com
From oneclevermom.blogspot.com
See details
THE DAILY MEAL
Web The Daily Meal
From thedailymeal.com
From thedailymeal.com
See details
APPLE CIDER GRANITA WITH BASIL AND CANDIED GINGER
Web Nov 9, 2010 Directions. Using a blender or a mini food processor, whirl ginger, sugar and basil until finely ground. Pour apple juice and lemon juice into a medium sized bowl, add ginger, sugar and basil, stir. Allow …
From food52.com
From food52.com
See details
MINT BASIL GRANITA RECIPE - TARLA DALAL
Web Combine the basil, mint, sugar and 4 cups water in a deep non-stick pan, mix well and cook on a medium flame for 6 minutes, while stirring occasionally.
From tarladalal.com
From tarladalal.com
See details
GRANNY SMITH, GINGER, AND BASIL GRANITA - PINTEREST
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
See details
LEMON GINGER GRANITA | COOK FOR YOUR LIFE
Web Directions . Stir the ginger, water and lemon juice together. Stir in the sugar and pour the mixture into a 9- by 9-inch baking pan. Cover and put into the freezer.
From cookforyourlife.org
From cookforyourlife.org
See details
GRANNY SMITH PRESERVES | TASTY KITCHEN: A HAPPY RECIPE …
Web Refreshing Iced Ginger Lemonade. by ashley. This refreshing iced ginger lemonade packs a lot of punch in flavor and health benefits. Made wholesome ingredients like fresh …
From tastykitchen.com
From tastykitchen.com
See details
GRANNY SMITH, GINGER, AND BASIL GRANITA RECIPE - RECIPEOFHEALTH
Web Get full Granny Smith, Ginger, and Basil Granita Recipe ingredients, how-to directions, calories and nutrition review. Rate this Granny Smith, Ginger, and Basil Granita recipe …
From recipeofhealth.com
From recipeofhealth.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love