Grab Go Yogurt Crunch Recipes

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YOGURT CRUNCH



Yogurt Crunch image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 5m

Yield 4 servings

Number Of Ingredients 4

6 cups vanilla yogurt
4 firm granola bars, any flavor: peanut butter, cinnamon, oats-n-honey
1/2 cup chopped nuts: walnuts, pecans or hazelnuts, toasted
1/2 pint strawberries, hulled and sliced

Steps:

  • Pour yogurt into a bowl. Add granola bars to a plastic food storage bag and crush. Add to yogurt along with nuts. Stir to combine all ingredients and transfer to cups. Top with strawberries and serve.

GRAB & GO YOGURT CRUNCH



Grab & Go Yogurt Crunch image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 3

0.5 cups peaches
8 ounces yogurt
0.5 cups raisin bran cereal

Steps:

  • PLACE peaches in paper or plastic cup; top with layers of yogurt and cereal.
  • SERVE immediately. Or, cover and refrigerate until ready to serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

GRAB & GO COTTAGE CRUNCH



Grab & Go Cottage Crunch image

Grab & go? More like fab & go. Sweet peaches, creamy cottage cheese and wheat cereal create a smart flavor and texture combo that's so awesome, we may need to change the name.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 1 serving.

Number Of Ingredients 3

1/2 cup drained canned peach slices (packed in juice)
1/2 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1/2 cup wheat and barley cereal flakes

Steps:

  • Place peaches on small plate.
  • Top with cottage cheese and cereal.

Nutrition Facts : Calories 230, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 16 g

GRAB & GO COTTAGE CRUNCH



Grab & Go Cottage Crunch image

Make and share this Grab & Go Cottage Crunch recipe from Food.com.

Provided by Mom Cooks

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1/2 cup canned peaches in light syrup, drained
1/2 cup low fat cottage cheese
1/2 cup Raisin Bran cereal

Steps:

  • Place peaches in 12 oz cup; top with layers of cottage cheese and cereal.
  • Serve immediately or cover and refrigerate until ready.

Nutrition Facts : Calories 266.8, Fat 3, SaturatedFat 1.6, Cholesterol 9, Sodium 645.9, Carbohydrate 45.6, Fiber 5.3, Sugar 26.8, Protein 18.7

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