PAN-COOKED GIANT PRAWNS
This delicious seafood dish looks - and tastes - so impressive, but is super-speedy and simple to make
Provided by Jamie Oliver
Categories Mains Jamie's Dinners Seafood Aussie Christmas Dinner Party Australia day Bread
Time 15m
Yield 4
Number Of Ingredients 13
Steps:
- 1. Trim and finely slice the chilli and spring onions. Peel, devein and butterfly the prawns.
- 2. Get yourself a large paella pan, casserole pan, wok or sturdy roasting tin. Place over a medium-high heat and pour in 3 tablespoons of oil. 3. Once hot, add the prawns and cook for a few minutes to allow them to colour, then sprinkle over the sliced chilli and spring onions. 4. Add the snow peas and give the pan a good shake, then add a splash of water. Pop a lid or some tin foil on top and let everything steam for 1 minute. Place a griddle pan on a medium heat to warm up. 5. Meanwhile, roughly chop the tomatoes. Remove the lid (or foil) from the pan and add the peas and tomatoes, then drain and add the beans. Stir everything together and simmer for 1 to 2 minutes, or until softened. Season to taste. 6. Pick and roughly chop the parsley leaves, discarding the stalks, then add to the pan with the juice from 1 lemon, adding a squeeze or two more, if needed. 7. Grill the bread on the hot griddle for 1 to 2 minutes on each side, or until nicely golden. Divide everything between 4 plates, then tuck in. This is delicious served with rice or couscous, if you prefer.
Nutrition Facts : Calories 230 calories, Fat 10.9 g fat, SaturatedFat 1.7 g saturated fat, Protein 18.7 g protein, Carbohydrate 15 g carbohydrate, Sugar 5.9 g sugar, Sodium 0.91 g salt, Fiber 4.9 g fibre
BROILED LEMON AND GARLIC TIGER PRAWNS
This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.
Provided by SPJENSEN
Categories Appetizers and Snacks Seafood Shrimp
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven on broiler setting. With a sharp knife, remove tails from prawns, and butterfly them from the underside. Arrange prawns on broiler pan.
- In a small saucepan, melt butter with garlic and lemon juice. Pour 1/4 cup butter mixture in a small bowl, and brush onto prawns. Sprinkle Parmesan cheese over shrimp.
- Place broiler pan on top rack, and broil prawns for 4 to 5 minutes, or until done. Serve with remaining butter mixture for dipping.
Nutrition Facts : Calories 371.3 calories, Carbohydrate 0.6 g, Cholesterol 256.1 mg, Fat 32.4 g, Protein 19.8 g, SaturatedFat 20.1 g, Sodium 454.5 mg, Sugar 0.1 g
TIGER PRAWNS IN GARLIC BUTTER
These are incredable!! You will never have enough and everyone will want the recipe!! Make lots for a full meal or serve as a first course. from Mexican, healthy ways with a favourite cusine.
Provided by Derf2440
Categories Lunch/Snacks
Time 22m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Rinse the prawns in a colander, remove their heads and leave them to drain.
- Heat the butter and oil in a large frying pan, add the garlic and fry over a low heat for 2 to 3 minutes (Cook the prawns in a large frying pan or cast iron flamproof dish that can be taken directly to the table, so that they retain their heat until they are served).
- Add the lime rind and juice.
- Cook, stirring constantly, for 1 minute more.
- Add the prawns and cook them for 2 to 3 minutes until they turn pink.
- Remove them from the heat, sprinkle with coriander and serve with the warm tortillas.
- Give each guest a finger bowl filled with water and a slice of lemon, for cleaning their fingers after shelling the prawns, and provide lots of paper napkins!
GRILLED JUMBO SHRIMP WITH LEMON AND OREGANO
Steps:
- Snip through shells of shrimp along middle of back using kitchen shears, exposing vein and leaving tail and adjoining segment of shell intact. Devein shrimp, leaving shells in place.
- Mince and mash garlic to a paste with salt using a large heavy knife or a mortar and pestle. Transfer to a blender along with lemon juice and pepper and blend until smooth. With motor running, add oil in a slow stream, blending until emulsified. Transfer dressing to a bowl and stir in chopped oregano.
- Prepare grill for cooking over direct heat with medium-hot charcoal (moderate heat for gas).
- Toss shrimp with 1/4 cup dressing in a large bowl and marinate no more than 15 minutes. (Texture of shrimp will change if marinated too long.)
- Lightly brush lemon wedges with some of remaining dressing and grill, turning over once, until grill marks appear, 3 to 5 minutes. Transfer to a large platter.
- Grill shrimp on lightly oiled grill rack (covered only if using a gas grill), turning over once, until just cooked through, 7 to 8 minutes total. Transfer to platter with lemons as grilled. Serve with remaining dressing.
More about "giant black tiger prawns recipes"
JUMBO BLACK TIGER GARLIC SHRIMP RECIPE - YOUTUBE
From youtube.com
Author Easy StepsViews 319.2K
ROASTED BUTTERFLIED TIGER PRAWNS IN GARLIC BUTTER | RECIPES - DELIA …
From deliaonline.com
Cuisine GeneralEstimated Reading Time 2 mins
BLACK TIGER SHRIMP RECIPES WITH BUTTER, GARLIC, AND LEMON
From blacktigershrimps.com
Estimated Reading Time 4 mins
GRILLED TIGER PRAWNS | EASY LEMON BUTTER PRAWNS RECIPE | THE ...
From youtube.com
HOW TO COOK TIGER PRAWNS WITH THE SHELLS ON | LIVESTRONG
From livestrong.com
COOKING GIANT TIGER PRAWNS | GIANT TIGER SHRIMPS | GOAN JUMBO …
From youtube.com
STIR-FRIED BLACK TIGER PRAWNS RECIPE - SIMPLE CHINESE …
From simplechinesefood.com
10 BEST TIGER SHRIMP RECIPES | YUMMLY
From yummly.com
JUMBO TIGER PRAWNS - ON THE GRILL : 4 STEPS (WITH PICTURES ...
From instructables.com
CREAMY JUMBO PRAWN RECIPE- A QUICK & EASY RECIPE OF …
From spicypunch.com
HOW TO COOK WILD AFRICAN TIGER BLACK PRAWNS IN THE …
From meatnbone.com
SPICY TIGER PRAWNS RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
10 BEST BLACK TIGER SHRIMP RECIPES | YUMMLY
From yummly.com
TIGER PRAWNS IN GARLIC GINGER SOY SAUCE - AHEAD OF …
From aheadofthyme.com
ZESTY CHILLI TIGER PRAWNS RECIPE - BBC FOOD
From bbc.co.uk
SAUTéED GIANT PRAWNS WITH GARLIC AND CHILLI RECIPE - BBC …
From bbc.co.uk
144 EASY AND TASTY TIGER PRAWN RECIPES BY HOME COOKS
From cookpad.com
HOW TO FARM GIANT TIGER PRAWN | THE FISH SITE
From thefishsite.com
SPICY CAJUN TIGER PRAWNS - BAKES BY CHICHI
From bakesbychichi.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love