HOT CHICKEN DIP RECIPE BY TASTY
Here's what you need: buttermilk, Frank's Red Hot Original, salt, boneless, skinless chicken breasts, flour, vegetable oil, cayenne, brown sugar, garlic powder, paprika, cream cheese, shredded mozzarella cheese, mayonnaise, sour cream, fresh scallions, salt, pickle, tortilla chip
Provided by Tasty
Categories Appetizers
Yield 6 servings
Number Of Ingredients 18
Steps:
- Chicken: In a medium bowl, whisk together buttermilk, Frank's Red Hot Original, and 1 tablespoon salt. Add chicken and fold to coat. Let chicken marinate for an hour. Place a strainer over a bowl and pour chicken into the strainer to quickly drain the marinade.
- Combine flour in a large bowl with 1 tablespoon salt. Add chicken and toss to coat evenly.
- Heat 3 inches (7.5cm) of vegetable oil in a medium pot to 350ºF (175°C).Working in batches, fry the chicken until golden brown and cooked through, about 3-4 minutes per batch. Drain on paper towels.
- In a small pot over low heat, combine ½ cup (120 ml) vegetable oil, cayenne, brown sugar, garlic powder, and paprika. Heat until lightly bubbling, stirring occasionally, then remove from heat. Toss spice oil with chicken in a bowl. Set aside.
- Preheat oven to 350ºF (175°C).
- Dip: In a medium bowl, fold together cream cheese, 1¾ cups (175 g) shredded mozzarella, mayonnaise, sour cream, scallions, and salt. Spread cheese mixture in a skillet. Sprinkle with ¼ cup (25 g) shredded mozzarella. Pile chicken in the center of the skillet, leaving the edges of the dip uncovered. Spoon a little more of the spice oil over the chicken.
- Place skillet in oven and heat for 6-8 minutes, until edges of the dip are bubbling.
- Remove from oven. Garnish with scallions and sliced pickles. Serve with chips!
- Enjoy!
Nutrition Facts : Calories 736 calories, Carbohydrate 29 grams, Fat 54 grams, Fiber 1 gram, Protein 33 grams, Sugar 6 grams
SUNNY'S NASHVILLE HOT CHICKEN DIP
Steps:
- Mix together the cream cheese, sour cream, sugar, chili powder, garlic powder, paprika and scallions in a bowl. Taste, then season with salt and pepper. Serve chilled.
HOT CHICKEN WING DIP
This is an easy way to enjoy your hot wings and ranch dressing!
Provided by Shauna
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 40m
Yield 32
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a non-stick skillet over medium heat. Add chicken breasts and cook until juices run clear, about 4 minutes per side. Remove to a cutting board to cool completely. Use a fork to shred the meat into strands.
- Pour the ranch dressing, cream cheese, and wing sauce into a bowl and mix until combined. Add the shredded chicken and mix well. Spread the mixture into a 9x13 inch baking dish. Sprinkle the Cheddar cheese over top of the chicken mixture.
- Bake in the preheated oven until the cheese is bubbling, about 10 minutes.
Nutrition Facts : Calories 161.2 calories, Carbohydrate 1.1 g, Cholesterol 40.8 mg, Fat 13.9 g, Fiber 0.1 g, Protein 7.9 g, SaturatedFat 6.8 g, Sodium 485.2 mg, Sugar 0.5 g
HOT CHICKEN DIP!
Make and share this Hot Chicken Dip! recipe from Food.com.
Provided by Lubie
Categories Chicken
Time 10m
Yield 3 1/2 cups
Number Of Ingredients 8
Steps:
- Combine all ingredients in a 1 quart saucepan or fondue pot.
- Cook over medium heat, stirring often, till blended thoroughly.
- Serve warm with chips.
HOT CHICKEN DIP
Make and share this Hot Chicken Dip recipe from Food.com.
Provided by ratherbeswimmin
Categories Chicken
Time 30m
Yield 3 1/2 cups, 7 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all ingredients in a 1-quart saucepan.
- Cook over medium heat, stirring frequently, until blended and heated thoroughly.
- Serve dip hot with chips.
Nutrition Facts : Calories 173.6, Fat 14, SaturatedFat 6.9, Cholesterol 47.5, Sodium 467.8, Carbohydrate 4.9, Fiber 0.3, Sugar 2, Protein 7.5
HOT CHICKEN SALAD DIP
This is good for any occasion. I was given this recipe during the holidays at a bowling alley. One taste and I was hooked.
Provided by Must love cats and
Categories < 60 Mins
Time 40m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Mix the first 5 ingredients and put in a casserole dish. Chop banana peppers and sprinkle on top (to add more zip). Sprinkle with grated Parmesan Cheese.
- Bake at 350 degrees for 30 minutes. Serve with Fritos Scoops.
Nutrition Facts : Calories 254.8, Fat 18.1, SaturatedFat 7.8, Cholesterol 67.2, Sodium 500.9, Carbohydrate 8.3, Fiber 0.1, Sugar 1.6, Protein 14.9
More about "hot chicken dip recipes"
25 CHICKEN DIP RECIPES • BREAD BOOZE BACON
From breadboozebacon.com
Reviews 2
CHICKEN DIP RECIPES - BUFFALO, SHREDDED & MORE | TASTE …
From tasteofhome.com
BEST NASHVILLE HOT CHICKEN DIP RECIPE - DELISH
From delish.com
10 BEST HOT CHICKEN DIP WITH CREAM CHEESE RECIPES
From yummly.com
CHICKEN DIP RECIPES - CDKITCHEN
From cdkitchen.com
42+ EASY HOT DIP RECIPES (BEST PARTY DIPS) - THE …
From thecookierookie.com
BUFFALO CHICKEN DIP RECIPE - MSN.COM
From msn.com
CROCK POT DIPS - 25 HOT CROCK POT DIP RECIPES - EATING ON A DIME
From eatingonadime.com
HOT CHICKEN DIP RECIPE | ALLRECIPES
From stage.element.allrecipes.com
25 EASY CHICKEN DIP RECIPES FOR EVERY OCCASION - INSANELY GOOD
From insanelygoodrecipes.com
CHICKEN RED HOT DIP - RECIPES - COOKS.COM
From cooks.com
THE BEST NASHVILLE HOT CHICKEN DIP RECIPE (VIDEO)
From bobbyboydliving.com
FRANK'S REDHOT® BUFFALO CHICKEN DIP
From franksredhot.com
BEST HOT COCOA DIP RECIPE (3-INGREDIENT) - PARADE: ENTERTAINMENT ...
From parade.com
10 BEST HOT CHICKEN DIP APPETIZER RECIPES | YUMMLY
From yummly.com
55 HOT DIP RECIPES FOR YOUR NEXT TAILGATE | TASTE OF HOME
From tasteofhome.com
FRANK'S REDHOT® BUFFALO CHICKEN DIP RECIPE | FRANK'S REDHOT CA
From franksredhot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #poultry #easy #dips #chicken #crock-pot-slow-cooker #stove-top #dietary #low-carb #inexpensive #low-in-something #meat #equipment #number-of-servings #3-steps-or-less
You'll also love