BAKED TASTY RICE RECIPE
Baked Tasty Rice was my grandma's specialty and always a favorite of anyone who tried it. It's so easy - and really is amazingly tasty - that it may become your family's favorite, too. Both oven and Instant Pot directions are included.
Provided by Jami Boys
Categories Side Dish
Time 1h5m
Number Of Ingredients 5
Steps:
- Place the bullion, butter, marjoram, rice, and broth (or water) in a 2-qt. baking dish, preferably one with a cover. Do not stir or mix. (See Notes for Instant Pot directions.)
- Place in the oven, covered with lid or tin foil, at 350 degrees for one hour.
- Stir before serving.
Nutrition Facts : Calories 235 kcal, Sodium 185 mg, Fat 7.5 g, SaturatedFat 4.1 g, Carbohydrate 25 g, Fiber 0.4 g, Protein 16 g, Cholesterol 51 mg, ServingSize 1 serving
G-MA'S RICE
This is the recipe for my grandma's rice. Being Hispanic, this is about as Mexican as you can get. Good as a side dish, or in a taco with ground beef.
Provided by TXCOOKINGPRINCESS
Categories Rice Side Dishes
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- In a medium saucepan, heat vegetable oil over medium heat. Brown the rice in the oil until there is a golden texture, stirring frequently. Reduce heat to low, and stir in tomato sauce, garlic, salt, pepper, and cumin. Stir in water. Cover, and cook for about 20 minutes.
Nutrition Facts : Calories 207.8 calories, Carbohydrate 38.9 g, Fat 3.8 g, Fiber 1.1 g, Protein 3.8 g, SaturatedFat 0.6 g, Sodium 222.3 mg, Sugar 1.2 g
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