Fruity Go Gurt Love Parfaits Recipes

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FRUITY GO-GURT® LOVE PARFAITS



Fruity Go-GURT® Love Parfaits image

These easy and colorful fruit and yogurt parfaits are a fun match!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 6

Number Of Ingredients 5

3 tubes (2.25 oz each) Yoplait® Go-GURT® strawberry splash yogurt (from 1 lb 2-oz box)
3 tubes (2.25 oz each) Yoplait® Go-GURT® strawberry kiwi kick yogurt (from 1 lb 2-oz box)
1 cup sliced fresh strawberries
2 medium kiwifruit, peeled, cut into small chunks
Whole strawberries, if desired

Steps:

  • In each of 6 (4- to 6-oz) parfait glasses, alternate layers of yogurt, sliced strawberries and kiwifruit.
  • Cut whole strawberries into heart shapes; thread on toothpicks. Garnish each parfait with strawberry heart. Serve or loosely cover and refrigerate up to 3 hours.

Nutrition Facts : Calories 110, Carbohydrate 19 g, Cholesterol 5 mg, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 15 g, TransFat 0 g

FRUIT AND YOGURT PARFAIT



Fruit and Yogurt Parfait image

One of my favorite lunches. I think Dannon's Le Creme yogurt is the closest to the yogurt in McDonald's fruit and yogurt parfait.

Provided by Marg CaymanDesigns

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

6 ounces vanilla yogurt
4 -6 strawberries, sliced
1/4 cup blueberries (fresh or frozen)
1/4 cup pecans, chopped

Steps:

  • Layer 2 oz. yogurt, 2-3 sliced strawberries, 1/8 cup blueberries and 1/8 cup chopped pecans in parfait glass.
  • Repeat layers. Top with remaining yogurt.
  • Garnish with a few chopped pecans and/or a strawberry if desired.

FRUITY YOGURT PARFAIT



Fruity Yogurt Parfait image

Make and share this Fruity Yogurt Parfait recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

1 quart plain yogurt
1 cup ricotta cheese
1/4 cup sugar
2 tablespoons sugar
1/2 teaspoon almond extract or 1/2 teaspoon vanilla extract
4 cups mixed fruit (sliced strawberries, peaches, bananas, raspberries)
4 teaspoons chopped toasted almonds

Steps:

  • Place yogurt in a cheesecloth or paper towel lined sieve set over a bowl and drain at room temperature for 1 hour.
  • In a food processor, process the ricotta and sugar for 1 minute or until very smooth. Transfer to a medium bowl and stir in the drained yogurt and almond extract.
  • Spoon one third of the yogurt mixture into each of 6 parfait glasses. Divide half the fruit among the glasses.
  • Spoon in another third of the yogurt; top with the remaining fruit.
  • Spoon the remaining yogurt on top and sprinkle with the toasted almonds.

Nutrition Facts : Calories 395.2, Fat 11.9, SaturatedFat 6.9, Cholesterol 42.1, Sodium 114.8, Carbohydrate 62.2, Fiber 3.4, Sugar 20.4, Protein 13.1

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