Green Grape Tomato Appetizer Recipes
ROASTED GRAPE TOMATOES
Everyone loves this mouthwatering starter with just a few ingredients. We appreciate that it's a fast, simple way to use up extra tomatoes from our garden. -Linda Green, Ardmore, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, whisk the first six ingredients. Add tomatoes; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Sprinkle with parsley., Bake, uncovered, at 375° for 12-14 minutes or until softened, stirring occasionally. Serve with crackers and cheese.
Nutrition Facts : Calories 36 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
GREEN GRAPE TOMATO APPETIZER
Grren when ripe tomatoes are zesty, spicy, tangy & sweet - depending on which variety grown. Stashing this recipe to try with Green Doctors & Lime Green Salad - both cherry tomatoes that are green when ripe. May go wild & add in some Sungolds and Madagascars for fun. From Sunset.
Provided by Busters friend
Categories Cheese
Time 13m
Yield 20 serving(s)
Number Of Ingredients 3
Steps:
- Stem 8 ounces Green Grape or other cherry tomatoes; cut in half lengthwise.
- If needed, trim a little off rounded side so tomatoes sit stably.
- Mound about 1/2 teaspoon chèvre on each cut side.
- Sprinkle with fresh-ground pepper to taste.
Nutrition Facts : Calories 15, Fat 1.1, SaturatedFat 0.7, Cholesterol 2.8, Sodium 18.8, Carbohydrate 0.5, Fiber 0.1, Sugar 0.4, Protein 0.9
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