Fruit Cheesy Bagels Recipes

FRUIT-TOPPED BREAKFAST BAGELS

Fruit-Topped Breakfast Bagels image

These whole wheat bagels topped with fruit and yogurt make a delicious and snappy breakfast.

Provided by Betty Crocker Kitchens

Categories Breakfast

Time 10m

Yield 4

Number Of Ingredients 6

Ingredients

1/3 cup diced banana
1/3 cup chopped fresh or canned (drained) peaches in juice
1/3 cup fresh raspberries
1/4 cup orange or vanilla low-fat yogurt
2 100% whole wheat bagels, split
1 tablespoon prepared cinnamon-sugar

Steps:

In small bowl, mix banana, peaches, raspberries and yogurt.
Toast bagels. Sprinkle cinnamon-sugar evenly over warm bagel halves. Top each bagel half with 1/4 cup fruit mixture.

Nutrition Facts : Calories 140, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 3 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 11 g, TransFat 0 g

FRUITY CHEESE BALL

Fruity Cheese Ball image

Perfect for your next party, this cheese ball is a tasty combination of Cheddar and cream cheese, with fruity crushed pineapple and a touch of spicy ginger.

Provided by chefcatie

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes

Time 2h10m

Yield 12

Number Of Ingredients 5

Ingredients

1 ½ cups grated Cheddar cheese
1 (8 ounce) package cream cheese
1 cup crushed pineapple, drained
¼ teaspoon ground ginger
⅓ cup roasted sunflower seeds, crushed

Steps:

Combine Cheddar cheese and cream cheese in a large bowl; beat with an electric mixer until smooth and creamy. Add pineapple and ginger; mix well. Chill in the refrigerator for 2 hours.
Shape cheese mixture into a ball and roll in crushed sunflower seeds.

Nutrition Facts : Calories 170.1 calories, Carbohydrate 4.7 g, Cholesterol 38.6 mg, Fat 14.3 g, Fiber 0.5 g, Protein 6.6 g, SaturatedFat 7.9 g, Sodium 162.9 mg, Sugar 3.1 g

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