Fritos Taco Pie Recipes

FRITOS TACO PIE

Fritos Taco Pie image

Make and share this Fritos Taco Pie recipe from Food.com.

Provided by Ashley S.

Categories Mexican

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef
1 (16 ounce) can pinto beans
1 (15 ounce) can tomato sauce
1 (1 1/4 ounce) envelope taco seasoning mix
1 cup shredded cheddar cheese
3 1/2 cups corn chips
1 1/4 cups sour cream

Steps:

Cook ground beef until meat is browned; drain. Stir in beans, tomato sauce, taco seasoning mix and 1/4 cup of cheese. Sprinkle 1 cup corn chips in bottom of 8×8 baking dish. Cover with chili. Bake at 350 for 20 minutes. Spread sour cream over chili. Top with remaining corn chips and cheese. Bake 4-5 minutes longer.
ENJOY!

Nutrition Facts : Calories 466.2, Fat 27.6, SaturatedFat 14, Cholesterol 96.1, Sodium 1056.7, Carbohydrate 28.4, Fiber 8.9, Sugar 6.2, Protein 27.4

FRITO PIE

Frito Pie image

Frito pie is legendary in the Southwest for being spicy, salty and cheesy fabulous. Here's my easy take on this crunchy classic. -Jan Moon, Alamogordo, New Mexico

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 medium onion, chopped
2 cans (15 ounces each) Ranch Style beans (pinto beans in seasoned tomato sauce)
1 package (9-1/4 ounces) Frito corn chips
2 cans (10 ounces each) enchilada sauce
2 cups shredded cheddar cheese
Thinly sliced green onions, optional

Steps:

Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. Stir in beans; heat through., Reserve 1 cup corn chips for topping. Place remaining corn chips in a greased 13x9-in. baking dish. Layer with meat mixture, enchilada sauce and cheese; top with reserved chips., Bake, uncovered, 15-20 minutes or until cheese is melted. If desired, sprinkle with green onions.

Nutrition Facts : Calories 731 calories, Fat 41g fat (14g saturated fat), Cholesterol 84mg cholesterol, Sodium 1733mg sodium, Carbohydrate 54g carbohydrate (6g sugars, Fiber 8g fiber), Protein 34g protein.

TACO FRITO PIE

Taco Frito Pie image

Make and share this Taco Frito Pie recipe from Food.com.

Provided by kstrating

Categories One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef
1 (16 ounce) can pinto beans
1 (15 ounce) can tomato sauce
1 (1 1/4 ounce) envelope taco seasoning mix
1 cup cheddar cheese, shredded
3 1/2 cups corn chips
1 1/4 cups sour cream

Steps:

Cook ground beef until meat is browned; drain.
Stir in beans, tomato sauce, taco seasoning mix and 1/4 C of cheese. Sprinkle 1 cup corn chips in bottom of 8x8 baking dish.
Cover with chili.
Bake at 350 for 20 minutes.
Spread sour cream over chili.
Top with remaining corn chips and cheese.
Bake 4-5 minutes longer.

Nutrition Facts : Calories 706.2, Fat 42.4, SaturatedFat 22.1, Cholesterol 138.4, Sodium 850.9, Carbohydrate 40.8, Fiber 11.7, Sugar 5.2, Protein 41.9

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