Fresh Strawberries And Balsamic Vinegar Ice Cream Parfaits Recipes

STRAWBERRIES WITH BALSAMIC VINEGAR

Steps:

• Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl. Set aside at room temperature.
• Place a serving of the strawberries in a bowl with a scoop of ice cream on top and dust lightly with lemon zest.

STRAWBERRIES AND STRAWBERRY ICE CREAM WITH BALSAMIC VINEGAR

Steps:

• Place strawberries in a bowl. Sprinkle with sugar, vinegar and pepper. Toss until well combined. Let stand 1 hour or all day.
• Divide the ice cream into 4 serving dishes. Top with 1/4 of the strawberries and the juice. Serve immediately.

FRESH STRAWBERRIES AND BALSAMIC VINEGAR ICE CREAM PARFAITS

Steps:

• Wash and slice strawberries and set aside.
• Heat saucepan over medium heat and add the butter.
• When melted, add brown sugar. Melt fully and then add the strawberries.
• Cook for about two minutes. Add the vinegar and cook until the sauce is at a medium thickness.
• Scoop vanilla ice cream into chilled bowls. and spoon berries and caramel over top.
• Grind fresh pepper over servings of ice cream.