Five Minute Chocolate Cake Recipes
FIVE MINUTE CHOCOLATE CAKE
This chocolate cake is quick! Simply add all the ingredients to one bowl, mix, and in five minutes it's ready to go into the oven!
Provided by Ruby Rose Hyde
Categories Dessert
Number Of Ingredients 11
Steps:
- Sift together dry ingredients: flour, sugar, cocoa powder, salt, baking powder, and baking soda.
- Add eggs, oil, vanilla, and milk.
- Then add hot water.
- Pour into a prepared baking pan sprayed with baking spray or greased and floured.
- Bake at 350 ˚F for 30 minutes or until a toothpick comes out clean.
Nutrition Facts : Calories 478 kcal, Carbohydrate 80 g, Protein 7 g, Fat 17 g, SaturatedFat 12 g, Cholesterol 43 mg, Sodium 525 mg, Fiber 3 g, Sugar 51 g, ServingSize 1 serving
5-MINUTE MUG CHOCOLATE CAKE
Made in a coffee mug that you cook in the microwave! I got this from my nextdoor neighboor who found it on an internet forward. its delicous! It can be a little dry, try topping or swirling with chocolate syrup?
Provided by lilchef_3
Categories Dessert
Time 5m
Yield 1 cake, 1-2 serving(s)
Number Of Ingredients 8
Steps:
- Add dry ingredients to a coffee mug and mix well.
- Add the egg and mix thoroughly.
- Pour in the milk and oil and mix well.
- Add the chocolate chips and vanilla essence, mix again.
- Put your mug in the microwave and cook for 3 minuter at 1000 watts.
- The cake will rise over the top of the mug, but don't be alarmed!
- Allow to cool a little and you can tip onto a plate if you want.
5 MINUTE CHOCOLATE CAKE
Make and share this 5 Minute Chocolate Cake recipe from Food.com.
Provided by philip dreger
Categories Dessert
Time 5m
Yield 1 cake, 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix in a microwave safe cup.
- Mix flour, sugar and cocoa.
- Spoon in 1 egg.
- Pour in milk, oil, and pure vanilla extract, and mix well.
- Put in microwave for 3 minutes on maximum power (1000watt).
- Wait until it stops rising and sets in the mug.
- Tip contents out of mug onto saucer and enjoy!
Nutrition Facts : Calories 844.2, Fat 48.7, SaturatedFat 7.9, Cholesterol 217.9, Sodium 93.8, Carbohydrate 86.2, Fiber 2.6, Sugar 51.9, Protein 12.6
5 MINUTE CHOCOLATE MUG CAKE
You need a large coffee mug. You can now have chocolate cake whenever you want. That's pretty scary but oh so yummy :-)
Provided by Otter13
Categories Sweet
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 8
Steps:
- Add dry ingredients to a large coffee mug, and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract, and mix again.
- Put your mug in the microwave and cook for 3 minutes at 1000 watts (high). The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired.
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