Festive Cherrettes Recipes
FESTIVE CHERRYETTES
This is my dad's favorite Christmas cookie. It is on the order of a shortbred cookie. I absolutely hate nuts but you don't really taste them in this cookie. I put the nuts in my blend and ground them fine.
Provided by Cheesehead
Categories Dessert
Time 35m
Yield 40 serving(s)
Number Of Ingredients 8
Steps:
- Blend together shortening, butter, salt, sugar and vanilla.
- Add flour and pecans and mix into a soft dough.
- Chill.
- Preheat oven to 325° F and grease cookie sheets.
- Measure out level tablespoonfuls of dough and roll between palms of hands to form round balls.
- Place on greased cookie sheets.
- Press a little indentation in center in each cookie with a thimble and put half of cherry on top.
- Bake in preheated 325 oven for 25 minutes.
FESTIVE CHERRETTES
Steps:
- Blend together shortening, butter, salt, sugar, and vanilla. Add flour and pecans and mix into soft dough. Measure out level tablespoonfuls of dough and roll in palms of hands to form round balls.
- Place on greased baking sheets. Press a little indentation in center of each ball with a thimble and put a half of candied cherry on top of each.
- Bake in a 325 degree F (165 degrees C) oven for 25 minutes.
Nutrition Facts : Calories 168.6 calories, Carbohydrate 14.4 g, Cholesterol 5.1 mg, Fat 11.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 3.1 g, Sodium 114.1 mg, Sugar 5.4 g
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