Fancy Phyllo Cup Recipes
FANCY PHYLLO CUP
Phyllo dough is great for making eye-catching desserts with a little work. Experiment with other preserves for a tasty twist on these fancy sweet treats.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Place one sheet of phyllo dough on a work surface (keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out); brush sheet with butter and dust with confectioners' sugar. Top with a second sheet of phyllo; brush with butter and dust with sugar. , Cut into 12 squares. Place one square on top of a second square, alternating corner points; press into a greased muffin cup. Repeat with remaining 10 squares, filling five more muffin cups. Repeat the process three times with remaining phyllo dough, butter and sugar. , Bake at 350° for 5-6 minutes or until lightly browned. Carefully remove from pans to wire racks to cool., In a microwave, melt baking chips with milk; stir until smooth. In a large bowl, beat cream cheese and melted chip mixture until smooth. Fold in whipped topping. , Spoon or pipe into phyllo cups; drizzle with raspberry preserves. Cover and refrigerate until serving. Garnish with chocolate curls if desired.
Nutrition Facts : Calories 138 calories, Fat 9g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 72mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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