Everything Bagel Dinner Rolls Recipes

NO-YEAST "EVERYTHING" DINNER ROLLS

No-Yeast

You don't need yeast to make tasty dinner rolls, just baking powder will make them rise. Their texture is light, somewhere between a dinner roll and a biscuit, and they're so quick and easy to make. And when you add some "everything" seasoning, you're in for a treat.

Provided by lutzflcat

Categories Bread Quick Bread Recipes

Time 30m

Yield 5

Number Of Ingredients 9

Ingredients

nonstick cooking spray
1 cup all-purpose flour
½ cup milk
2 tablespoons mayonnaise
1 ½ teaspoons baking powder
½ teaspoon salt
1 large egg
1 tablespoon water
5 teaspoons everything bagel seasoning

Steps:

Preheat the oven to 375 degrees F (190 degrees C). Spray 5 muffin cups with cooking spray or olive oil mist, and set aside.
Combine flour, milk, mayonnaise, baking powder, and salt in a bowl. Spoon or scoop the batter evenly into the muffin cups.
Whisk egg and water together in a small bowl. Brush the surface of each roll with beaten egg and sprinkle each with about 1 teaspoon of everything seasoning.
Bake in the preheated oven until golden brown, 18 to 20 minutes.

Nutrition Facts : Calories 178.3 calories, Carbohydrate 20.9 g, Cholesterol 41.2 mg, Fat 6.2 g, Fiber 0.7 g, Protein 4.7 g, SaturatedFat 1.3 g, Sodium 754.8 mg, Sugar 1.3 g

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